4.1 Biological molecules Flashcards

1
Q

What are the three main categories of molecules in living organisms?

A

Carbohydrates, fats (lipids), and proteins.

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2
Q

What do carbohydrates, fats, and proteins have in common?

A

They all contain carbon, hydrogen, and oxygen. Proteins also contain nitrogen, and some contain sulfur.

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3
Q

What is the basic unit of carbohydrates?

A

Simple sugar molecules known as monosaccharides.

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4
Q

What is an example of a monosaccharide?

A

Glucose.

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5
Q

What happens when two glucose molecules combine?

A

They form a disaccharide called maltose.

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6
Q

What is a polysaccharide?

A

A large molecule made up of many sugar molecules (monosaccharides) linked together.

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7
Q

What are examples of polysaccharides made from glucose?

A

Starch, glycogen, and cellulose.

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8
Q

What is starch?

A

A polysaccharide formed from glucose, used as an energy storage in plants.

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9
Q

What is glycogen?

A

A polysaccharide formed from glucose, used as an energy storage in animals.

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10
Q

What is cellulose?

A

A polysaccharide made from glucose, used to form the structure of plant cell walls.

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11
Q

What are fats made of?

A

Fats are made of glycerol and fatty acids.

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12
Q

What is the basic structure of a fat molecule?

A

One glycerol molecule bonded to three fatty acid chains.

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13
Q

What are fats that are liquid at room temperature called?

A

Oils.

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14
Q

What are the functions of fats in the body?

A

Fats provide insulation, energy storage, waterproofing, and protection for delicate organs.

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15
Q

What are proteins made of?

A

Long chains of smaller molecules called amino acids.

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16
Q

How many amino acids are there?

A

About 20 different amino acids.

17
Q

How are proteins formed?

A

Amino acids join together in chains to form proteins. The sequence of amino acids determines the protein’s function.

18
Q

What happens if the order of amino acids changes?

A

A different protein will be formed.

19
Q

Why is the sequence of amino acids in a protein important?

A

The order of amino acids determines the shape and function of the protein.

20
Q

What is DNA?

A

DNA is the molecule that contains the genetic instructions for growth, development, and function of organisms.

21
Q

What is the structure of DNA?

A

DNA consists of two strands coiled together to form a double helix.

22
Q

What are the components of each strand of DNA?

A

Each strand contains a sugar backbone and nitrogenous bases attached.

23
Q

What are the four nitrogenous bases in DNA?

A

Adenine (A), Thymine (T), Cytosine (C), and Guanine (G).

24
Q

How do the bases in DNA pair up?

A

A pairs with T, and C pairs with G.

25
What holds the two strands of DNA together?
Hydrogen bonds between the base pairs.