3.6 human impact on the environment Flashcards

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1
Q

what are some examples of human activity that have resulted in widespread habitat destruction, resulting in a biodiversity crisis as species compete for resources?

A
  • deforestation
  • agriculture
  • overfishing
  • pollution
  • forestry
  • mining
  • urban expansion
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2
Q

what can species extinction be caused by?

A
  • changes in climate which reduce vegetation and decrease atmospheric oxygen levels
  • human activity e.g the dodo bird
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3
Q

what is an endangered species?

A
  • one that is at risk of extinction in either all or a significant part of its range (where it is found)
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4
Q

species are classified according to their vulnerability to extinction. what are the names of these categories?

A
  • critically endangered
  • endangered
  • vulnerable
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5
Q

what are some examples of threatened species today?

A
  • mountain gorillas
  • giant pandas
  • polar bears
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6
Q

what are some reasons why species are at risk?

A
  • natural selectrion
  • habitat destruction
  • pollution
  • overhunting and collecting
  • overfishing and agriculture exploitation
  • competition from introduced species
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7
Q

how does natural selection mean species are at risk?

A
  • requires mutations in the gene pool to confer a selective advantage
  • where species cannot adapt to changes in their habitats fast enough due to insufficient mutations they can become threatened or extinct
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8
Q

what is an example of habitat destruction meaning species are at risk?

A
  • deforestation and hedgerow removal
  • hedgerows contain many different plant species supporting a wide variety of animal life, but their removal to allow for larger fields to accommodate agricultural machinery and the subsequent loss of wildlife corridors has reduced species numbers and affected food chains
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9
Q

what are examples of pollution that mean species are at risk?

A
  • PCBs (polychlorinated biphenyls) were manufactured as coolants and have since been banned due to their toxicity and carcinogenic nature. they are still found in the environment close to manufacturing sites
  • oil is shipped worldwide to meet our energy needs, but accidents at sea have led to the discharge of millions of gallons of crude oil
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10
Q

what are examples of overhunting and collecting, causing species to be at risk?

A
  • for food (meat)
  • as exotic pets
  • fashion
  • traditional medicine (tiger bone and rhino horn)
  • souvenirs and ornaments (turtle shell, ivory)
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11
Q

what does conservation involve?

A
  • the management of habitat to enhance biodiversity
  • the protection, preservation management and restoration of natural habitats and their ecological communities to enhance biodiversity
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12
Q

why is conservation important?

A
  • ethical reasons : we have a responsibility to preserve the environment, not damage it
  • possible medical uses : many drugs have been extracted from plants e.g quinine from Cinchona bark used to treat malaria, some chemotherapy drugs have a plant origin + more
  • maintaining a healthy gene pool helps future-proof populations against environmental changes
  • agriculture has selectively bred crops from wild varieties. in future, we may need to look at wild varieties to select suitable alleles to grow crops in harsher environments
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13
Q

what are some conservation methods?

A
  • legislation:
    • CITES (the convention on international trade in endangered species) but difficult to enforce bc not all countries have signed up, and its v. difficult for police to catch the smugglers involved
    • the EU Habitats Directive prevents collection of some birds’ eggs, and reduces the picking of wild flowers and overfishing
    • established protected areas SSSIs (sites of special scientific interest), and nature reserves
  • captive breeding programmes in zoos and botanical gardens gardens involve:
    • seed banks hold seeds from rare and traditional varieties in controlled environments, to protect against extinction of species
    • sperm banks store sperm from threatened species and are used in captive breeding to ensure genetic variety within populations
    • rare breed societies maintain older less commercial varieties
    • species reintroduction has been used successfully following captive breeding programmes to reintroduce species back into the wild
    • education through WWF (world-wide fund for nature) and the Countryside Commission, which are responsible for raising awareness + establishing nature reserves
    • ecotourism e.g safaris, provide education and raises money to fund local conservation efforts
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14
Q

ecotourism definition

A
  • responsible travel to natural area that conserves the environment and improves the well-being of local people
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15
Q

monoculture definition

A

the cultivation of a single species of crop

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16
Q

what does agricultural exploitation refer to?

A
  • the way in which food production has had to increase in efficiency and intensity to maximise crop yields in order to feed a growing population
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17
Q

what is an issue in agricultural exploitation?

A
  • causes conflict between conservation and the need to mass produce food
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18
Q

what are examples of how issues in agriculture exploitation have led to problems?

A
  • following WW2, larger field were created by removing hedgerows to allow for larger machinery, which led to the loss of habitat for many organisms and reduced biodiversity
  • farmers employed monoculture by growing a single species of crops to further increase yields, as all plants require the same nutrients, and harvesting was easier
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19
Q

what are some disadvantages of monoculture?

A
  • it reduces biodiversity as there is only one habitat
  • provides an ideal environment for pests, so pesticides and herbicides have to be used
  • farming reduces the flow of recycling of nutrients as when plants die and decompose their constituent elements are returned to the soil, but farmers often remove crop residue and ∴ minerals from the soil. farmers have to add inorganic fertilisers to their fields to increase nutrient content. this can cause eutrophication
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20
Q

how are farmers encouraged to manage their farms to increase biodiversity?

A
  • through the use of subsidies, where they are paid to manage their farms to increase biodiversity
21
Q

what are some causes of deforestation?

A
  • use of land for agriculture for both subsistence farming and cash crops e.g:
    • palm oil
    • soya beans
    • biofuels
    • cattle ranching
  • timber extraction
22
Q

what are some consequences of deforestation?

A
  • habitat loss increases causes a reduction in biodiversity
  • soil erosion increases as tree roots no longer bind soil, so rainfall on exposed slopes can remove top soil
  • increase in sedimentation, as top soil is removed from upper slopes and deposited downstream by rivers, increasing the risk of flooding. soil quality and structure deteriorates as there is no humus added to it from trees
  • climate change due to reduced CO2 uptake during photosynthesis
  • less transpiration by trees reduces the amount of water vapour returning to the atmosphere, which reduces the amount of rainfall
  • loss of plant species and potentially valuable plant chemicals that could be used to treat disease
  • desertification
23
Q

how can woodlands be managed more sustainably?

A
  • selective cutting, where individual trees are removed, leaving space for remaining trees to grow. the habitat is largely left in place
  • coppicing, which is the process of cutting trees down, allowing the stumps to regenerate for a number of years (usually 7-25) and then harvesting the resulting stems. this encourages great biodiversity in the coppiced woodland e.g wildflowers, grasses and brambles would progressively colonise each new glade as the tree canopy was opened up. the animal species associated with these plants would also then follow
24
Q

coppicing definition

A
  • cutting down trees close to the ground and leaving them for several years to re-grow
25
Q

when does overfishing occur?

A
  • when the rate at which fish are harvested exceeds the rate at which they reproduce
  • so the fish population size falls
26
Q

how does fishing mean that the breeding stock is unable to maintain previous population levels?

A
  • fishing using nets with a small mesh results in the depletion of younger fish
27
Q

what are some issues with fishing?

A
  • fishing using nets with a small mesh results in the depletion of younger fish, so that the breeding stock is unable to maintain previous population levels
  • commercial fishing using drift netting for pelagic fish, where nets are suspended in the water from floats on the surface, traps non-target species like dolphins and turtles
  • trawling for fish in deep water again catches non-target species but is more damaging as it damages the ocean beds, destroying habitats
28
Q

what are some methods to regulate fishing?

A
  • imposing fishing quotas based on scientific estimates of size of fish stocks
  • enforcing exclusion zones preventing fishing in overfished area
  • restricting mesh size of nets so only the ‘correct’ age fish are caught. large mesh sizes allow younger fish to escape, survive and reproduce
  • returning young fish that are caught to the sea
  • forced reduction in fleet size
  • enforcing fishing seasons (so no fishing in breeding season)
  • allow some fish to return to sea for breeding
  • encourage fishing of non-traditional varieties
  • encourage consumer/supermarket to stock ethically fished supplies
29
Q

what are the advantages of fish farming?

A
  • good way to reduce overfishing
  • better way of producing meat as they convert their food into body protein more efficiently than other animals
  • heating of the environment is not required, which lowers the energy input
  • this has resulted in trout and salmon being routinely farmed in the uk
30
Q

what are the disadvantages of fish farming?

A
  • the farms are very densely stocked, meaning that disease spreads more easily, and there is a risk that disease could also spread the wild fish in the vicinity. Antibiotics and pesticides may be overused on the farms, which could lead to antibiotic and pesticide resistance
  • pesticides used to control fish parasites also harm marine invertebrates
  • the excretory products from the farmed fish are converted into nitrates by bacteria, increasing nitrate concentration in the water, leading to eutrophication
  • fish can escape and outcompete native species for food
31
Q

environmental monitoring is important in determining whether a development is sustainable. what are some types of monitoring?

A
  • monitoring air quality to identify possible risks to human health
  • monitoring cell structure, drainage, pH, organic matter and the diversity of living organisms
  • monitoring water quality in terms of chemical composition, species composition (freshwater invertebrates are a good indicator of pollution e.g. mayfly nymphs are sensitive to low dissolved oxygen, and cannot survive), and microbial counts

environmental impact assessments (EIAs) must be performed before new developments are given the go-ahead. they must consider the environmental consequences of the development. Initially the environment is surveyed so impact upon existing flora and fauna can be considered

32
Q

sustainable development meets the needs of the present without compromising the ability of future generations to meet their own needs

A
33
Q

what are the planetary boundaries?

A
  • the limits between which global systems must operate to prevent abrupt and irreversible environmental change
34
Q

what are the nine planetary boundaries?

A
  • climate change boundary
  • biosphere integrity boundary
  • land-system change boundary
  • biogeochemical flows boundary
  • stratospheric ozone boundary
  • ocean acidification boundary
  • fresh water use boundary
  • atmospheric aerosol loading boundary
  • introduction of novel entities boundary
35
Q

core boundary definition

A
  • crossing this planetary boundary would drive the earth into a new and unpredictable state withe severe consequences for the biosphere
36
Q

climate change boundary info:

A
  • one of two core boundaries
  • its boundary has been crossed, due to the large volumes of greenhouse gases emitted over the past century
  • use of biofuels seen as a way to achieve reduction in emissions, as by growing them they remove co2 from the atmosphere during photosynthesis. but not completely carbon-neutral as energy used in production, processing and distribution. using land for biofuel also has problems as not enough land for all needs
37
Q

what are the different types of biofuel?

A
  • bioethanol = produced from crops such as sugar canes and up to 15% can be added to regular petrol. made via simple alcoholic fermentation
  • biodiesel = made from vegetable oils, where the fatty acids are reacted with alcohol to produce methyl ester (biodiesel)
  • biogas = methane from the digestion of organic plant and animal wastes. aerobic digestion of proteins, fats and carbohydrates produces their respective monomers. methanogenesis from carbohydrate molecules under anaerobic conditions produces methane and co2. methane is naturally produced by decaying organic material at landfill sites, so this can also be collected and used
38
Q

biosphere integrity boundary info:

A
  • previously known as biodiversity loss and species extinction boundary
  • represents the biodiversity of ecosystems
  • the second core boundary to be crossed
  • habitat destruction, pollution and climate change are all responsible for reducing biodiversity
39
Q

land-system change boundary info:

A
  • an example of this is deforestation for agriculture, livestock rearing, and the cultivation of biofuel crops
  • this boundary represents the misuse of land resulting in too little food being produced
40
Q

biogeochemical flows boundary info:

A
  • this boundary refers to the cycling of minerals through cycles like the carbon, phosphorus and nitrogen cycles
  • overuse of nitrogen and phosphorus-based fertilisers means that this boundary has already been crossed, and the cycles are no longer self-sustaining
41
Q

stratospheric ozone boundary info:

A
  • this boundary represents the destruction of stratospheric ozone by CFCs found in propellants and refrigerants prior to 1987 when the Montréal protocol banned their manufacture following the discovery of a ‘hole’ in the ozone layer over Antarctica
  • this action has reversed the crossing of this boundary
42
Q

ocean acidification boundary info:

A
  • the pH of the ocean has fallen from 8.16 to 8.03 in the past three centuries
  • fish and invertebrates are particularly sensitive to reductions in pH
  • swift action to reduce carbon emissions may prevent this boundary being crossed
43
Q

fresh water definition

A
  • has a low concentration of dissolved minerals
  • i.e <0.05% (w/v)
44
Q

desalination definition

A
  • the removal of salt and other minerals from saline water
45
Q

fresh water use boundary info:

A
  • this represents the boundary at which organisms do not have enough regular freshwater to survive
  • crossing this boundary is avoidable if freshwater use can be reduced
  • the majority of water on earth (97%) is saline, and a large proportion of the remaining freshwater is locked up in ice, or is undrinkable due to pollution
  • unfortunately freshwater is not evenly distributed
  • fresh water availability has decreased due to: irrigation for agriculture, deforestation, water pollution, draining wetlands, increasing population size and per capita (per person) use
46
Q

what are some methods for increasing availability of fresh water?

A
  • using water-efficient appliances
  • reclaiming waste water for irrigation and industrial use
  • stop irrigating non-food crops
  • irrigate crops by using drip-irrigation systems
  • capture storm water run-off for recharging reservoirs
  • desalinate salt water
47
Q

what are the two main methods by which desalination works?

A
  • reverse osmosis which separates fresh and seawater by use of a selectively permeable membrane and pressure to force water against its water potential gradient
  • the use of solar stills that use the sun’s energy to distilled water
48
Q

atmospheric aerosol loading boundary info:

A
  • this boundary represents the atmospheric microscopic particles from fossil fuels and dust from quarries
  • these particles worsen respiratory diseases like asthma, and settle on plant leaves blocking sunlight
  • this boundary has not been quantified
49
Q

introduction of novel entities boundary info:

A
  • originally called the chemical pollution boundary
  • represents pollution from new manufacturing, radioactive materials and nanomaterials
  • some chemicals have already been banned due to their toxicity e.g. PCBs and DDT
  • the interaction of these chemicals is still relatively unknown, hence it has not been possible to quantify this boundary.