3.2 Factors Affecting Enzyme Action Flashcards

1
Q

What temperature do reactions work fastest in?

A

Warm temps up to 40*

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2
Q

Why do reactions work faster in warmer conditions?

A

The molecules have more energy so they move around faster and collide more often

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3
Q

Why does the shape of the active site change when the enzyme gets too hot?

A

The proteins unravel so we say the enzyme has been denatured

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4
Q

What is the average working temp for enzymes?

A

37*C

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5
Q

How does the enzyme hold its shape?

A

Forces from different parts of the protein molecules hold the folded chains in place

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6
Q

What factor affects the forces that hold the chains together?

A

Concentration/pH

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7
Q

Why are enzymes so important?

A

None of the reactions in our body would happen fast enough without them to keep us alive

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8
Q

Why is it dangerous when our body temp gets too high when we are ill?

A

Once your body temp reaches 41*C your enzymes will denature and your body reactions won’t happen fast enough so you’ll die

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9
Q

Name 3 things that affect the rate of chemical reactions in the body (not enzymes)

A
  • temperature
  • surface area
  • concentration
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