2.1.5 Biological membranes Flashcards

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1
Q

Properties of phospholipids

A

phosphate - hydrophilic head
fatty acid - hydrophobic tail

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2
Q

Function of cholesterol

A

maintains the fluidity of the membrane

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3
Q

Function of glycoproteins

A

cell signalling, cell adhesion and receptors for neurotransmitters and hormones

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4
Q

Function of transport proteins

A

provides a hydrophilic channel which allows large polar molecules and ions to pass through the membrane

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5
Q

Substances that can diffuse naturally through the membrane (simple)

A

small nonpolar molecules
- steroid hormones (testosterone, oestrogen)
- lipid soluble vitamins
- respiratory gases

small polar molecules (very slow rate)
- water
- urea

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6
Q

Factors affecting diffusion rate

A

temperature
concentration gradient
surface area
pressure
number of carrier proteins (facilitated)

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7
Q

Substances that use facilitated diffusion

A

large polar molecules
(Na+ Cl-)

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8
Q

What is active transport

A

Movement of molecules from an area of low concentration to an area of high concentration, requiring energy released from respiration
- Occurs through specific carrier proteins in the membrane

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9
Q

What is endocytosis

A

taking materials into the cell

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10
Q

How does endocytosis work

A

the cell membrane engulfs materials to form a vesicle which moves into the cytoplasm

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11
Q

What is pinocytosis

A

the uptake of liquid materials

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12
Q

What is phagocytosis

A

the uptake of solid materials

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13
Q

What is exocytosis

A

taking materials out of the cell

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14
Q

How does exocytosis take place

A

vesicles move towards and fuse with the cell surface membrane and are released

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15
Q

What is osmosis

A

movement of water through a partially permeable membrane from a high water potential to a low water potential

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16
Q

What is water potential

A

a measure of the quantity of water compared to solute, measured as pressure created by molecules in kPa

17
Q

What happens to animal cells in a hypertonic solution

A
  • lower water potential than in the cell
    water moves out of the cell
  • crenation
18
Q

What happens to animal cells in isotonic solutions

A
  • equal water potential to the cell
  • water moves in and out of the cell at equal rates
19
Q

What happens to animal cells in hypotonic cells

A
  • higher water potential than in the cell
    water moves into the cell, causing it to swell and become haemolysed
20
Q

What happens to plant cells in a dilute solution

A

water moves into the cell
cell becomes turgid

21
Q

What happens to plant cells in a concentrated solution

A

water moves out of the cell
becomes flaccid
- if solution is very concentrated, the cytoplasm is pulled away from the cell wall
- cell has been plasmolysed

22
Q

How does temperature affect membrane permeability and structure

A

if temperature increases, the phospholipids will have more kinetic energy and become more fluid
- the membrane loses its structure and begins to break down

  • loss of structure increases membrane permeability, meaning particles can pass through easier
  • carrier and channel proteins may be denatured
23
Q

How does a solvent affect membrane permeability

A
  • organic solvents will dissolve the phospholipid bilayer
  • alcohol solutions damage cells as the non polar alcohol molecules can enter the cell membrane and increases the fluidity and permeability of the membrane
24
Q

What is cell signalling

A

communication between cells