2.1.5 - Biologial Membranes (set A - role of membranes) Flashcards

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1
Q

Give 4 functions of membranes within cells?

A
  • separate the contents from the cytoplasm (act as barriers)
  • allowing the cell to change shape
  • provide attachment sites for enzymes
  • site for biochemical reactions - eg respiration
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2
Q

Give 2 functions of membranes regarding to transport within or out of cells?

A
  • formation of vesicles - to transport substances (eg Golgi apparatus)
  • allowing selected membranes to move in and out of the cell
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3
Q

What is compartmentalisation?

A

Intracellular membranes (internal membranes) form compartments within the cell such as organelles and vacuoles

  • important so specific conditions for reactions can be maintained
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4
Q

Explain the importance for compartmentalisation in cells?

A

vital to a cell as metabolisms include many different and often incompatible reactions - so containing the reactions allows the specific conditions to be maintained

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5
Q

What is the plasma membrane?

A

The cell surface membrane which separates the internal cell environment from its external environment composed of a phospholipid bilayer

  • involved in cell-cell recognition and selective transport
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6
Q

Outline the structure of a phospholipid bilayer?

A
  • Hydrophilic phosphate heads of phospholipids form both inner and outer surface of membrane
  • fatty acid tails of the phospholipids in between,forming a hydrophobic core
  • bilayer contains intrinsic and extrinsic proteins
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7
Q

Outline the role of the phospholipid bilayer?

A

forms basic structure of the membrane, and acts as a barrier to most water-soluble substances - non-polar fatty acid tails prevent polar molecules or ions from passing across

  • ensures molecules like sugar,amino acids and proteins can’t leak out and water soluble molecules can’t get in
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8
Q

Explain two ways phospholipid bilayer can be chemically modified to act as a signalling molecule?

A
  • Moving within the bilayer to activate other molecules (eg. enzymes)
  • Being hydrolysed, which releases smaller water-soluble molecules that bind to specific receptors in the cytoplasm
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9
Q

Explain why phospholipid bilayer are well adapted as membranes?

A

perfectly suited as membranes because the outer surface of hydrophilic phosphate heads can interact with water (cells normally in aqueous environments)

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10
Q

Explain the early theories on membranes - what supported them?

A

seen for the first time following invention of electron microscopy (allowed images to be taken with higher mag and resolution)

  • images showed membrane as two black parallel lines - supported early theory that membrane is composed of liquid bilayer
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11
Q

Explain the work of Singer and Nicholson regarding membranes - 1972?

A

They proposed a model (building on earlier lipid-bilayer model) in which proteins occupy various positions in the membrane - model is known as fluid-mosaic model because the phospholipids are free to move within the layer giving the membrane flexibility

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12
Q

Explain the fluid-mosaic model as a way of describing membranes?

A

Forms basis of understanding membranes - Idea phospholipids are free to move within the layer relative to each other (they are fluid), giving the membrane flexibility

  • proteins embedded in the bilayer vary in shape,size and position (they are like tiles of a mosaic)
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13
Q

Explain what intrinsic proteins are, describe their structure?

A

transmembrane proteins embedded through both layers of a membrane - they have amino acids with hydrophobic R-groups on their external surfaces - interact with the hydrophobic core of the membrane, keeping them in place

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14
Q

Give three examples of intrinsic proteins?

A
  • channel proteins
  • carrier proteins
  • glycoproteins
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15
Q

Explain what channel proteins are, and the type of movement that is involved?

A

Provide a hydrophilic channel that allows the passive movement (diffusion) of small, polar molecules and ions down a concentration gradient through membranes - eg oxygen molecules

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16
Q

Explain what carrier proteins are the type of movement that is involved?

A

bind specific molecules and transport these molecules and ions across the membrane by active transport and facilitated diffusion e.g sodium ions

  • often involves the shape of the protein changing - when molecule binds
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17
Q

What are glycoproteins - what do they do?

A

Intrinsic proteins with attached carbohydrate chains of varying lengths and shapes - enables them to act as receptor binding sites for hormones ext

  • play a role in cell adhesion (hold cell together in a tissue)
  • stabilise membrane - form hydrogen bonds with surrounding water molecules
  • act as antigens for recognition of cell as self, or non-self
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18
Q

Explain the role of glycolipids and glycoproteins as cell markers?

A

Act as cell markers or antigens, for cell-to-cell recognition

When molecule binds to the protein, a chemical reaction is triggered inside the cell

19
Q

Give and explain two examples of cell signalling?

A
  • receptors for neurotransmitters such as acetylcholine at nerve cell synapses - the binding of the neurotransmitters triggers or prevents an impulse in the next neurone
  • receptors for peptide hormones, including insulin and glucagon, which affects the uptake and storage of glucose by cells
20
Q

Explain what glycolipids are?

A

lipids with attached carbohydrate chains

  • act as receptor molecules
  • act as cell markers/antigens
21
Q

Explain what extrinsic proteins are - outline what there involved in?

A

Proteins found on the membrane surface or bound to an intrinsic protein

involved in
- cell signalling
- cell recognition
- act as receptors for molecules (eg hormones)

22
Q

Outline what cholesterol is, give its structure and location?

A

lipid with a hydrophilic end and a hydrophobic
end - regulates the fluidity of membranes and increases stability

  • formula C ₂₇ H ₄₆ O
  • positioned between phospholipids in a membrane bilayer
23
Q

Outline how cholesterol stops membrane becoming to rigid, why is this important?

A

low temperatures - cholesterol increases membrane fluidity by stopping phospholipid tails packing too close together and crystallising

  • allows cells to survive at low temperatures
24
Q

Explain the importance of cholesterol regarding the strength of membranes?

A

Cholesterol increases the mechanical strength and stability of membranes - without it membranes would break down and burst

25
Q

Give the 3 main receptor types regarding glycoproteins and glycolipids?

A
  • signalling receptors for hormones and neurotransmitters
  • receptors involved in endocytosis
  • receptors involved in cell adhesion and stabilisation
26
Q

Explain what glycoproteins and glycolipids are?

A

Contain carbohydrate chains that exist on the surface (extrinsically) which enables them to act as receptor molecules - some act as cell markers or antigens for cell-to-cell recognition

The lipids and proteins bind to certain substances at the cells surface

27
Q

Give an example of an extrinsic protein?

A

Peripheral proteins

28
Q

Explain the presence of proteins in the membrane - outline the location of the different types?

A

Proteins typically make up 45% by mass of a cell membrane (depends on the cell)

  • intrinsic proteins span the whole width of the membrane
  • extrinsic proteins are confined to the inner or outer surface of the membrane
29
Q

Give an example of a membrane bound organelle and explain the importance of its membrane?

A

Lysosomes (found in animal cells) each containing many hydrolytic enzymes that can break down many different kinds of biomolecule - these enzymes need to be kept compartmentalised otherwise they would breakdown most of the cellular components

30
Q

Explain how channel proteins are held in place within the membrane?

A

Interactions between the hydrophobic core of the membrane and the hydrophobic R-groups on the outside of the proteins

31
Q

Explain how intrinsic proteins are adapted to remain in place within the membrane?

A

have amino acids with hydrophobic R-groups on their external surfaces - R-groups interact with hydrophobic core of membrane

  • interactions hold protein in position
32
Q

Explain how glycoproteins stabilise the membrane?

A

form hydrogen bonds with surrounding water molecules Stabilising the membrane

33
Q

Outline the role of intrinsic protein on the extracellular side?

A

proteins on the extracellular side of the membrane act as receptors for hormones or neurotransmitter, or are involved in cell recognition

  • many are glycoproteins
34
Q

Outline the role of intrinsic protein on the cytosolic side - describe a major difference to those on extracellular side?

A

proteins on the cytosolic side - involved in cell signalling or chemical reactions - can dissociate from the membrane and move into the cytoplasm

35
Q

Outline how cholesterol regulates the membrane at high temperatures?

A

Stops membrane becoming too fluid by binding to phospholipids hydrophobic tails, causes them to pack closer together

Interactions between hydrophilic ends interacting with the head and hydrophobic end interacting with tails - pulls phospholipids together

36
Q

Explain the role of enzymes and coenzymes in the cell surface membrane?

A

Some reactions take place in membranes thereby requiring enzymes. E.g. some reactions of respiration take place in the membrane of the cristae of the mitochondria

37
Q

Give the two types of transport proteins?

A
  • channel proteins
  • carrier proteins
38
Q

Explain what they are and the role of transport proteins in cell surface membranes?

A

create hydrophilic channels to allow ions and polar molecules to travel through the membrane

  • specific to particular ion or molecule
  • allow the cell to control which substances enter or leave
39
Q

Explain what a phospholipid is - give its structure?

A

molecule with a hydrophilic phosphate head (water-loving and polar) and a hydrophobic( (non-polar) fatty acid tails.

Many of them form the phospholipid bilayer

40
Q

Give three factors which affect fluidity of a membrane - explain what they result in?

A
  • length of the fatty acid side chains - longer chains the lower fluidity
  • proportion of the fatty acids which are saturated - high percentage of saturated fats - lower fluidity
  • cholesterol content - high cholestrol - lower fluidity
41
Q

Outline the role of receptors in cell surface membranes?

A

Proteins in the cell surface membrane (e.g. glycoproteins act as receptor binding sites for the messenger molecules e.g. drug/hormone.

  • specific site for complementary molecule to bind to
42
Q

Name and explain 3 factors that affect membrane permeability?

A
  • temperature - high temps denature proteins, phospholipids have more kinetic energy and move further apart
  • pH - changes tertiary structure of membrane proteins
  • solvents - dissolves membranes
43
Q

Outline how temperature can affect membrane structure and permeability?

A

Higher temperatures results in the phospholipids having more kinetic energy - so they move more, membrane becomes more fluid and starts to loose its structure

  • increases permeability of the membrane - easier for particles to cross due to carrier and channel proteins denaturing
44
Q

Outline how solvents can affect membrane structure and permeability - why does water not?

A

Organic solvents (alcohol) dissolve membranes, disrupting cells - membrane becomes more fluid and permeable

  • water is a polar solvent which interacts with charged phosphate heads, which keeps bilayer intact - organic solvents are less polar than water