2.1.4 enzymes Flashcards

1
Q

what are enzymes

A

enzymes act as biological catalysts to speed up metabolic reactions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what is an intracellular enzyme

A

an enzyme that works inside the cell

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what is an example of an intracellular enzyme

A

catalase which breaks down toxic hydrogen peroxide into oxygen and water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

what is an extracellular enzyme

A

an enzyme that works outside of cells

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

what is an example of an extracellular enzyme

A

amylase and trypsin
they are both used in digestion. amylase breaks down starch into maltose. trypsin hydrolyse peptide bonds turning long polypeptides into smaller ones.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

what kind of protein are enzymes

A

globular proteins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

how does an enzyme speed up rate of reaction

A

it lowers the activation energy so more particles are able to collide with enough energy to react

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what is the active site of an enzyme

A

the part of the enzyme that the substrate molecules bind to. it has a specific shape.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what is the lock and key model

A

the substrate fits into the active site like a key in a lock to form an enzyme-substrate complex

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what is the induced fit model

A

as the substrate binds to the active site, the active site changes shape slightly to fit the substrate more closely.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

how does temperature effect enzyme activity

A

rate of an enzyme controlled reaction increases with temperature as the molecules have more kinetic energy so collisions are more frequent an have more energy
if temperature is too high enzymes denature as some bonds break and change the shape of the active site

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

what does the temperature coefficient show

A

it shows how the rate changes with temperature

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what is the temperature coefficient (Q10)

A

Q10 = r2 (rate at higher temperature)/ r1(rate at lower temperature)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

how does pH effect enzyme activity

A

all enzymes have an optimum pH value. above and below this the H+ and OH- ions can mess up the ionic bonds and hydrogen bonds in the tertiary structure so the enzyme denatures.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

how does enzyme concentration effect enzyme activity

A

increasing enzyme concentration increases rate of reaction because more enzyme substrate complexes can form.
substrate concentration can be limited so there is a point where further increasing the enzyme concentration has no effect on rate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

how does substrate concentration effect enzyme activity

A

the higher the substrate concentration the more likely a collision between enzyme and substrate is which means rate of reaction is increased
this is until a saturation point where all the active sites are full
substrate concentration decreases as the reaction goes on so rate of reaction will decrease over time.

17
Q

how can we measure rate of an enzyme controlled reaction

A
  • measure how fast the product is formed
  • measure how fast the substrate is used up
18
Q

what are cofactors

A

non protein substances that bond to enzymes to help them work

19
Q

how do some inorganic ions work as cofactors

A

they help the enzyme and substrate bind together. they are not used up or changed in the reaction

20
Q

what are organic molecule cofactors called

A

coenzymes

21
Q

how do coenzymes work

A

they participate in the reaction and are changed by it. they often work as carrier molecules and are continuously recycled in this process

22
Q

what is a tightly bound cofactor to the enzyme called

A

prosthetic group

23
Q

what is competitive inhibition

A

when a similar shaped molecule to the substrate binds to the active site of an enzyme blocking it from the substrate.

24
Q

what is non competitive inhibition

A

when a non competitive inhibitor binds to the allosteric site. this changes the shape of the active site so the substrate cant fit.

25
Q

what make an inhibition irreversible

A

strong covalent bonds between enzyme and inhibitor

26
Q

what makes the inhibition reversible

A

weak ionic or hydrogen bonds between the enzyme and inhibitor

27
Q

how are some drugs enzyme inhibitors

A
  • antiviral drugs can stop viruses replicating by inhibiting reverse transcriptase
  • some antibiotics inhibit transpeptidase which stops the formation of proteins for the bacterial cell wall. this weakens the cell wall the cell bursts
28
Q

how are some poisons inhibitors

A

cyanide, malonate, and arsenic all inhibit enzymes in respiratory reactions which causes cells to die.

29
Q

what is product inhibition

A

when the product of a reaction inhibits the enzyme involved in the reaction

30
Q

what is end product inhibition

A

when the end product of a metabolic pathway inhibits an enzyme that acts earlier on in the pathway

31
Q

what is end product inhibition useful for

A

regulation metabolic pathways

32
Q

how can enzyme inhibition be used to protect cells

A

enzymes can be synthesised as inactive precursors which are activated once the part of the precursor molecule is removed.
e.g. some proteases are made like this so they don’t damage proteins inside the cell