2 - Regulation of Food Intake Flashcards

1
Q

Objective: Explain the role of the arcuate nucleus and paraventricular nucleus of the hypothalamus in regulation of appetite

Control Center

Control Regions:

Lateral Nuclei

Ventromedial Nucleus

Paraventricular Nucleus (PVN)

Dorsomedial Nucleus (DVN)

A
  • Hypothalamus = Control Center
  • Lateral Nuclei
    • Feeding center; stimulation = hyperphagia
    • Destruction causes loss of desire to eat
  • Ventromedial Nucleus
    • Satiety Center
    • Stimulation = satiety; lack of eating
    • Destruction causes continuous eating
  • Paraventricular Nucleus (PVN)
    • Lesions = Excessive Eating
  • Dorsomedial Nucleus (DVN)
    • Lesions = Depress Eating
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2
Q

Objective: Explain the role of the arcuate nucleus and paraventricular nucleus of the hypothalamus in regulation of appetite

Arcuate Nucleus (ARC):

Overview

Role

Neurons: POMC, Orexigenic

Hormones?

Results?

A
  • Overview:
    • Multiple hormones released from GI / Adipose converge here to regulate intake/expenditure
    • Location lacks full BBB; can integrate neurological/blood signals
  • Role: Two Types of Neurons
    • POMC Neurons - a-MSH, CART
      • (+) Decrease Food Intake, Increase Energy Expenditure
      • a-MSH act on MCR-3/4 receptors in PVN
        • (+) MCR-3/4 = Reduce Food Intake, Increase Energy
        • (-) MCR-3/4 = Increase Food Intake, Decrease Energy
      • CART mutation may cause obesity
    • Orexigenic Neurons - NPY, AgRP
      • ​(+) Increase Food Intake, Decrease Energy Expenditure
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3
Q

Objective: Summary of ARC Released Substances:

AgRP

a-MSH

CART

NPY

Hypocretin/Orexin

A
  • AgRP
    • Stimulates food intake by binding to MCR receptors
  • a-MSH
    • Inhibits food intake by binding to MCR receptors
  • CART
    • Inhibits food intake by binding to MCR receptors
  • NPY
    • Stimulates food intake by binding to Y receptors
  • Hypocretin / Orexin
    • Stimulates Food Intake
    • Increases expression during food deprivation
    • Neurons active during fasting
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4
Q

Objectives: Explain the mechanism of action of the different GI hormones involved in regulation of food intake

Leptin

Where is it derived?

Increases?

Anorexigenic Signaling

A
  • Leptin
    • Adipocyte-derived protein; as adipocyte tissue increases, leptin levels increase
  • Anorexigenic signaling
    • Leptin occupies leptin receptors in hypothalamus
    • (+) a-MSH, CART
    • (-) NPY, AgRP
    • (+) Sympathetics
    • (-) Insulin secretion (energy storage)
  • Net:
    • ​Decrease food consumption, Increase energy expenditure
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5
Q

Objectives: Explain the mechanism of action of the different GI hormones involved in regulation of food intake

CCK

Type?

Receptor in nervous system?

Net result?

A
  • CCK = Anorexigenic
  • Receptor on vagus nerve
  • Net:
    • Decrease food intake in humans
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6
Q

Objectives: Explain the mechanism of action of the different GI hormones involved in regulation of food intake

Ghrelin

Type?

Stimulates?

Level changes?

A
  • Ghrelin = Orexigenic (only known hormone of this type!)
  • Stimulates:
    • (+) NPR / AgRP
  • Changes:
    • Increase: Low calorie diets, cancer anorexia, anorexia nervosa, stress, sleep deprivation
    • Decrease: Weight gain, exercise
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7
Q

Objectives: Explain the mechanism of action of the different GI hormones involved in regulation of food intake

Glucagon-like Peptide-1 (GLP-1)

Type?

Production site?

Stimulates?

Clinical increase?

A
  • GLP-1 = Anorexigenic
  • Production Site:
    • L-Cells in Ileium, Colon from Proglucagon
    • Released biphasic (fast, slow)
  • Stimulation:
    • (+) a-MSH, CART
    • (-) AgRP, NPY
  • Levels increase following gastric bypass surgery
  • Receptor agonists used as weight loss treatment
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8
Q

Objectives: Explain the mechanism of action of the different GI hormones involved in regulation of food intake

Oxyntomodulin (OXM)

PYY

Glucose

A
  • Oxyntomodulin (OXM)
    • Anorexigenic
    • Reduces food intake
    • Proglucagon derived
  • PYY
    • Anorexigenic
    • Reduces food intake
    • Reduces gastric empting, delays intestinal transit
  • Glucose
    • Increases = increased firing in satiety centers in ventromedial and paraventricular nuclei
    • Decrease = firing in hunger center of lateral hypothalamus
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9
Q

Objectives: Explain the role of the endocannabinoid system in stimulating food intake

Cannabinoid Receptors and Endocannabinids (ECs)

Binding site?

Effects on food intake?

A
  • THC binds receptor in hypothalamus
    • Arachidonic Acid Derivatives
    • Increase food intake (sweets and fats)
  • Stimulates:
    • Orexigenic (stimulates food intake)
    • Leptin reduces levels of ECs in animals
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10
Q

What are MCR defects associated with?

What is most common cause of monogenic human obesity?

What does activation of the MCR system do?

A

Extreme obesity

MCR-4 Mutation

Reduce Appetite

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11
Q

What is the role of AgRP?

What releases the effects of it?

What are mutations associated with?

A

Natural antagonist of MCR-3/4

Increases feeding by inhibiting a-MSH

Release inhibited by insulin

Excessive formation due to muattion associated with obesity, excessive feeding

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12
Q

What is role of NPY and where is it released?

What does it bind to and what’s its role?

A

NPY released from Orexigenic Neurons (ARC)

Binds to Y receptors; stimulates appetite

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13
Q

How can ripping cigs cause appetite suppression?

A

Nicotinic AChRs located on POMC neurons

Nicotine enhances firing of POMC neurons

POMC releases a-MSH; acts on MCR-4

MCR-4 reduces food intake and increases energy spending

- - -

Nicotine -> (+)POMC -> (+) a-MSH -> (+)MCR-4 =

Decrease Food Intake

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14
Q

How do the following affect control of food intake?

Aging

Anorexia Nervos

A
  • Aging
    • Decrease Orexigenic levels
    • Anorexigenic levels stay the same
  • Anorexia Nervosa
    • Increased NPY, Decreased Leptin
    • Levels can change as weight returns to normal
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