2. General Bacteriology 2 (Tesse) Flashcards

1
Q

what are the stages of a bacterial growth curve

A

lag phase
exponential growth phase
stationary phase
decline

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2
Q

What are the two common DIRECT approaches to bacterial growth assessment

A

Microscopic counts (total cell counts)
culture counts (viable colony counts)

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3
Q

What is the main INDIRECT approach to bacterial growth assessment

A

measure cell mass (optical density measured via specttrometry)

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4
Q

What is a generation time>

A

the time it takes for bacterial population to double

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5
Q

What are some examples of sources of microorganisms?

A

other animals, environment, normal commensals, body fluids, direct contact, feed, water, fomites

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6
Q

what are the seven chronological steps of microbial disease

A
  1. acquire portal of entry
  2. encounter targets
  3. colonize/cross barriers
  4. spread locally and colonise new population of targets
  5. enter blood or lymph
  6. spread
  7. dysfunction or disease
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7
Q

What are four examples of host defenses?

A

Physical barriers
chemical barriers
transport systems
immune system

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8
Q

give 5 ways to reach bacterial diagnosis

A
  1. visualization of bacteria
  2. isolation
  3. bacterial genetic material
  4. rise of antibody titre
  5. specific cellular immune response
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9
Q

How is direct examination of bacteria done?

A

staining

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10
Q

what are the three main culture materials

A

Blood, macconkey, chocolate

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11
Q

What is MALDI?

A

mass spectrometry for bacterial identificatiom

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12
Q

How can you diagnose bacterial infection using serology

A

paired serum samples two weeks apart showing a 4x increase in antibody titre

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13
Q

What is the tuberculin test?

A

skin test that detects cellular immune response

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14
Q

what is sterilization

A

destruction of all viable microorganisms

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15
Q

what is disinfection

A

reduction of pathogens on inanimate objects to levels below infectious

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16
Q

what is antisepsis

A

inactivation or destruction by chemical means

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17
Q

is boiling considered a method of sterilization

A

no, the spores can be resistant

18
Q

what are three physical methods of sterilization

A

heat, filtration, irradiation

19
Q

when is chemical sterilization used

A

used to sterilize equipment that cannot tolerate heat

20
Q

t/f: disinfection is useless if you dont remove organic matter beforehand

21
Q

what are some disinfective agents

A

virkon, prevail, alcohol, preempt, bleach

22
Q

t/f alcohol is a great disinfector for skin, because it kills all pathogens and prevents more from colonizing the skin for up to 5 hours.

A

false! alcohol is good for initial disinfection, but allows for high bacterial growth on that surface afterwards

23
Q

what are two types of antiseptics used in vet med

A

iodine (not used often)
chlorhexidine

24
Q

when would you choose to use iodine over chlorhexidine to prep a patient

A

if your procedure is near the eyes or ears (it can cause blindness and deafness)

25
What is binary fission
bacterial replication that results in two identical daughter cells
26
What is the duration of each phase of the bacterial growth cycle dependent on
the organism itself, and the growth conditions
27
What is commensalism
a relationship between two organisms in which one benefits and the other is neither benefited or harmed
28
What are the main portals of entry for bacteria
mouth, skin, respiratory tract, GIT, urogenital tract, eyes, ears, placenta, umbilicus, mammary glands
29
what are the main methods of infection
ingestion, inhalation, ascending infection, direct penetration
30
what is an example of a physical host barrier
skin, mucous in GI
31
what is an example of a chemical host barrier
acid in stomach
32
what is an example of a host transport system
mucociliary system
33
what is an example of an immune-related host defense
mucosal associated lymphoid tissue (MALT)
34
What stain should you use for bacteria that dont pick up gram stain very well
acid fast or modified acid fast
35
what is KOH good for
staining keratinized structures
36
What should the clinical significance of a culture result be considered in the light of
the cytological findings of the affected site (ie rule out contamination)
37
What does blood agar detect
presence of hemolysins
38
what does macconkey agar detect
gram negatives and ability to ferment lactose
39
What is chocolate (hematin) agar used to detect
Haemophilus sp,
40
how can you detect bacterial genetic material
PCR
41
What is pasteurization
heating food to a degree that kills all potential human pathogens
42