18. ageing biology 4 Flashcards
what types of yeast can we used to study ageing? and what are the specifically useful to study?
budding yeast
>central biochemistry behind nutrient sensing
what are the pros of using budding yeast?(4)
- small sequenced genome
- cheep
- quick
- easy to genetically manipulate
why are results obtained from budding yeast useful to us?
many gene orthologues in humans
discuss budding yeast life span
they have a finite replicative capacity - their replicative lifespan
what is CLS?
the chronological lifespan of budding yeast - this is how long they can survive in a non-diving state
describe old budding yeast (4)
- they are larger
- cell cycle and proteins synthesis slower
- cells surface looks loose and wrinkled
- show apoptotic markers
what can use suggest when looking at irregular less plump yeast?
they are accumulating more dysfunctional proteins/their genome is stressed
what can increase lifespan in yeast?
dietary restriction - reduced glucose and/or amino acids in their broth
when calorie restriction was done on yeast, what % were their calories reduced by?
30/40%
what are sirtuins?
they act as nutrients sensors that are regulated by NAD+
>they regulate many aspects of biology
what functions can sirtuins have?
> deacetylate histones and compact DNA
>deacetylate TFs and regulate gene expression
what does SIRT1 signalling do?
it leads to increase insulin secretion form the pancreas
SIRT1 may increase senescence and apoptosis, but what may it also increase?
resilience and autophagy
SIRTs can regulate TFs and gene expression, what sort of processes can these regulate?
- glucose production in the liver
- fat metabolism
- angiogenesis
- neuronal development
- resistance to neurodegeneration
- increased insulin secretion from pancreas
what affects does SIRT1 have on ageing? and what implication does this have on therapeutics?
+ and - effects
>we may need to look at tissue specific regulation for preventing ageing phenotype
what happen when there is lots of nutrients available?
- high metabolism, less NAD+
- sir2 inactive
- normal reproductive rate
- normal lifespan
what happen when there is low nutrients available?
- low metabolism, high NAD+
- SIr2 active
- stress response - it is good to stress you tissue slightly
- reduced fertility
- longer lifespan
what choices can be made in increase lifespan?
not to reproduce and have non-essential activity
how many SIRTs are there in mammals?
7
what processes do SIRTs influence? (7) (note: they have different effects in different tissues)
- senescence
- stem cells maintenance
- DNA damage repair
- metabolic regulation
- tumourigenesis
- neurogenesis
- inflammation
what genes was identified in yeast when they were looking for genes of longevity and what does it do?
TOR - serine threonine kinase
high nutrients = high activity
inhibits stress response
regulates cell growth and proliferation
what nutrients is TOR activated in response to?
oxygen, ATP, glucose, insulin and cytokines
what does decreased TOR activity in yeast lead to?
increases RLS and CLS
what happens when you starve cells and TOR activity is reduced?
stress response factors enter the nucleus