16.1 - Principles Of Homeostasis Flashcards

1
Q

What is homeostasis?

A
  • Homeostasis is the maintenance of an internal environment within restricted limits in organisms.
  • It involves keeping the chemical make-up, volume, and other features of blood and tissue fluid within restricted limits to meet the needs of cells and allow them to function normally despite external changes.
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2
Q

Does homeostasis mean there are no changes to the internal environment?

A
  • No, there are continuous fluctuations caused by internal and external conditions (e.g., temperature, pH, water potential).
  • These changes occur around an optimum point, and homeostasis enables the return to this optimum point to maintain a balanced equilibrium.
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3
Q

Why is maintaining a constant internal environment essential for enzymes?

A
  • Enzymes are sensitive to changes in pH and temperature.
  • Fluctuations in these factors can reduce enzyme activity or denature them, impairing their ability to function effectively.
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4
Q

How does homeostasis prevent issues related to water potential?

A
  • Changes in blood and tissue fluid water potential can cause cells to shrink or burst due to osmosis, disrupting normal function.
  • A constant blood glucose concentration is crucial to maintaining stable water potential.
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5
Q

How does homeostasis contribute to an organism’s independence?

A
  • Organisms capable of homeostasis are more independent of external environmental changes.
  • This allows them to inhabit a wider range of environments, increasing their chances of finding food, shelter, and other resources.
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6
Q

What are the components of a biological control mechanism?

A

Optimum point: The ideal system operating level.
Receptor: Detects deviations from the optimum (stimuli).
Coordinator: Processes receptor information and sends instructions to the effector.
Effector: Brings about changes to return the system to the optimum point.
Feedback mechanism: Ensures the receptor responds to the system’s changes and adjusts accordingly.

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7
Q

What is negative feedback?

A
  • Negative feedback occurs when a change produced by the control system reduces the original stimulus, turning the system off.
  • Example: Regulation of blood glucose.
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8
Q

What is positive feedback?

A
  • Positive feedback amplifies a deviation from the optimum, increasing the stimulus effect.
  • Example: Sodium ion influx in neurons increases membrane permeability, leading to more sodium entry.
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9
Q

Why is coordination of receptors and effectors important in control systems?

A
  • It ensures accurate responses.
  • For example, the hypothalamus can prioritize blood temperature information over skin temperature during exercise to prevent overheating.
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10
Q

How do ectotherms regulate body temperature?

A

1) Exposing to sunlight: Maximizes surface area exposed to heat.
2) Taking shelter: Avoids overheating during peak sunlight and reduces heat loss at night.
3) Gaining warmth from the ground: Pressing their body against hot surfaces increases heat absorption

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11
Q

What differentiates endotherms from ectotherms in temperature regulation?

A

Endotherms maintain constant body temperature through internal metabolic activities and use both behavioral and physiological mechanisms for thermoregulation.

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12
Q

How do mammals conserve heat in cold environments?

A

1) Vasoconstriction: Reduces blood flow near the skin surface.
2) Shivering: Produces metabolic heat through muscle contractions.
3) Raising hair: Traps insulating air next to the skin.
4) Increased metabolic rate: Hormones boost metabolic activity and heat generation.
5) Decreased sweating: Minimizes heat loss through evaporation.
6) Behavioral mechanisms: Shelter, basking, and huddling reduce heat loss.

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13
Q

What mechanisms enable mammals to lose heat in warm conditions?

A

1) Vasodilation: Increases blood flow near the skin surface to radiate heat.
2) Increased sweating: Evaporation of sweat efficiently cools the body.
3) Lowering body hair: Reduces the insulating layer to allow more heat loss.
4) Behavioral mechanisms: Seeking shade, avoiding heat, and burrowing reduce heat absorption.

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14
Q

How does fur affect heat loss in mammals?

A

In fur-covered mammals, cooling occurs through evaporation from the mouth and tongue during panting.

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15
Q

What adaptations do mammals and birds have for cold climates?

A

1) Small surface area-to-volume ratio.
2) Smaller extremities (e.g., ears).
3) Insulation through thick fur, feathers, or fat layers.

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16
Q

What adaptations are seen in animals from warm climates?

A

1) Large surface area-to-volume ratio.
2) Light-colored fur to reflect heat