15. Lipids Flashcards

1
Q

What role do fats have besides energy production?

A
  1. Make cell membranes - phospholipids + cholesterol

2. Essential fatty acids (omega 3 + 6) are precursors for eicosanoids e.g. prostaglandins, leukotrienes, thromboxanes.

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2
Q

Identify 4 things cholesterol is used to make.

A
  1. Membranes
  2. Vitamin D
  3. Steroid hormones
  4. Bile salts
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3
Q

Omega 3 + 6 are precursors for BOTH inflammatory and anti-inflammatory molecules.
True or False?

A

TRUE

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4
Q

How are lipids in the diet transported around the body in circulation?
How are they then used for energy and storage?

A

Lipids are packaged into chylomicrons inside intestinal epithelial cells.
These then pass through the lymphatic system through the thoracic duct and enter circulation via the subclavian vein, bypassing the liver.

In circulation, lipoprotein lipase breaks down triacyclglycerols in chylomicrons into fatty acids + glycerol which is absorbed my muscle (energy) and adipose tissue (storage).

The chylomicron remnants take cholesterol to the liver.

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5
Q

Fatty acids can be used by brain tissue.

True or False?

A
FALSE
cannot pass blood brain barrier.
only glucose (and ketone bodies).
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6
Q

Liver synthesised fats (triglycerides + cholesterol) enter circulation via VLDLs.
Where do LDL + HDL come from?

A

Once the VLDL’s deliver triacylglycerols to tissues, they shrink and become LDL’s (mainly cholesterol).

Once this cholesterol is delivered to cells, it becomes a HDL.
This travels around the body picking up excess cholesterol to return to the liver.

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7
Q

For oxidation to take place, fatty acids must first be activated to form fatty acyl CoA.
Where does this take place?

A

Cytosol

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8
Q

Where does beta oxidation take place?

A

Mitochondria matrix

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9
Q

Beta oxidation of fatty acids can only be done in aerobic conditions.
True or False?

A

TRUE

completely aerobic process

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10
Q

What are the products of each cycle of beta oxidation?

A

Acetyl CoA
NADH
FADH2

these feed into the electron transport chain and Krebs cycle.

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11
Q

Overall, how much ATP is produced from each molecule of palmitoyl CoA?

A

108 ATP

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12
Q

What is the control point of beta oxidation?

A

Malonyl CoA

high conc inhibits carnitine, therefore fatty acids cant enter mitochondria.

(ensures that fatty acid breakdown doesn’t happen when energy levels are high)

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13
Q

What are ketone bodies formed from, where, and under what conditions?

A

Made from excess acetyl CoA.
In mitochondria of liver cells.
During periods when the body relies on fatty acid oxidation for energy (e.g. fasting, uncontrolled diabetes).

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14
Q

Ketone bodies can be used as an energy source by brain tissue.
True or False?

A

TRUE

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15
Q

What is the risk with high levels of ketone bodies?

A

Ketoacidosis

affects blood pH, leading to coma and death.

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16
Q

What diseases can high levels of cholesterol lead to?

A

Cardiovascular disease

Alzheimer’s disease

17
Q

What are the 2 sources of cholesterol?

A
Diet
Synthesis (mainly) - in almost all tissues, mainly in liver + intestine
18
Q

Plant sterols increase cholesterol uptake in the gut.

True or False?

A

FALSE

they inhibit uptake - lowering plasma cholesterol levels.

19
Q

Cholesterol uptake from LDL is via receptor mediated endocytosis.
How is cholesterol uptake regulated by cells?

A

LDL receptor synthesis depends on how much cholesterol in the cell.
If cholesterol levels are high, there will be a lack of receptors.
Preventing the uptake of cholesterol.

20
Q

What reaction controls the rate of cholesterol biosynthesis and where does it take place?

A

HMG CoA > Mevalonate
HMG CoA reductase.

Occurs in cytosol + SER (smooth endoplasmic reticulum)

21
Q

What is cholesterol synthesis controlled by?

A
  1. HMG CoA reductase.
  2. cholesterol levels - high levels inhibit
  3. energy levels - insulin increases synthesis / glucagon inhibits
22
Q

Cholesterol is broken down to fatty acyl CoA and recycled.

True or False?

A

FALSE

cholesterol cannot be broken down, it is only excreted in faeces (via bile).

23
Q

High blood cholesterol increases risk of heart disease.

True or False?

A

TRUE

24
Q

Which of these fats increase LDL levels?

  1. saturated fat
  2. monounsaturated fat
  3. trans fat
  4. polyunsaturated fat
  5. dietary cholesterol
A
  1. saturated fat
  2. trans fat
  3. dietary cholesterol (less so than the other two)
25
Q

Is a blood cholesterol value above 5mM considered high?

A

Yes.

5 is the target, 4 if at risk.

26
Q

Atherosclerosis is when plaque builds up in your arteries.

What effect do LDL and HDL have on the risk of developing this disease?

A

↑ LDL = ↑ risk

↑ HDL = ↓ risk

27
Q

People with familial hypercholesterolaemia and Tangier disease are at an increased risk of coronary disease.
Why?

A

familial hypercholesterolaemia = Lack of LDL receptors

Tangier disease = lack of HDL

28
Q
Which of these diseases does high cholesterol not cause?
Alzheimer's disease
Atherosclerosis
Coronary disease
Non-alcoholic steatohepatitis
Sepsis
A

Sepsis

29
Q

Alcoholic and non-alcoholic steatohepatitis BOTH result in the accumulation of lipid droplets in hepatocytes, leading to inflammation + fibrosis.
True or False?

A

TRUE