14. Chemical composition of the cell. Basic chemical compounds. Lipids, proteins and nucleic acids Flashcards

1
Q

What are cells made up of - what four organic biomolecules are made from these elements?

A
  • Hydrogen
  • Oxygen
  • Nitrogen
  • Carbon
  • Sulphur
  • Phosphorus

99% of the cell = water molecules

Cells usually contain more protein than DNA

Many diseases are due to abnormalities in biomolecules, chemical reactions or biochemical path-ways.

When the elements are combined - organic biomolecules. There are four key areas:

  1. Nucleic acids
  2. Proteins
  3. Lipids
  4. Carbohydrates
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2
Q

Chemical Comp of NA?

A

Very large molecules

  • A Macromolecule made up of chains of monomeric (single protein) nucleotides
  • The most common Nucleic Acids are RNA and DNA.

Nucleotides consist of three components:
•5-C sugar
•1 Phosphate group
•and a Nitrogenous base (A, G, C, T (DNA) or U (replace T) (if RNA). Inosine is a rare NA base in mature transfer RNA

The structure of the carbon sugar determines the type of nucleic acid

  • 2-deoxyribose - DNA
  • Ribose (without a hydroxyl group) - RNA.

Nucleic acids can be:

  • Single or double stranded
  • Although 3 or more strands can form
  • In double stranded nucleic acid (e.g. DNA) 2 strands are held together by Hydrogen bonds.

The Sugar-phosphate ‘backbone’ is held together by phosphodiester linkages

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3
Q

How can a certain folding form tRNA and rRNA?

A

RNA is usually single stranded but any strand may fold back upon itself = forming a secondary structure –> tRNA and rRNA

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4
Q

What RNA is in retroviruses?

A

RV has single stranded RNA as their genome

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5
Q

Points of RNA?

A
  • RNA acts as a messenger b/w DNA and ribosomes
  • essential carrier molecules for AA to be used in protein synthesis
  • three types of RNA:
  • tRNA
  • mRNA
  • rRNA
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6
Q

Points of DNA?

A

NA containing genetic instructions used in the development/functioning of all organisms.
Role of DNA mole - the long term storage of information - instruction to construct components of the cell (e.g. proteins/ RNA molecules).

DNA segments that carry this genetic information - genes

Othe DNA sequences have structural purposes/ involved in regulating the use of the genetic info

DNA - phosphate back bone x 2 = two chains held together by HB b/w complementary bases - chains coil around eachother = DNA double helix

GC
AT

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7
Q

Proteins? 2 categories?

A

Proteins w/in cells - 2 categories:

  • Integral - sit incorporated w/in plb
  • Peripheral - show loose association w/ 1 of the 2 membrane surfaces
  • Bonded to membrane by hydrophobic reactions b/w lipids and non-polar AA (outer regions of protein)
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8
Q

Protein Functions?

A

Functions:

  • Resp for acting as receptors - bind to a sig molecule –> induce biochemical response in cell
  • Proteins in cell wall add stiffness/rigidity to cell (e.g. globular proteins)
  • Motor proteins - myosin (muscles) generating mechanical forces
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9
Q

Chemical composition of Proteins? Types of Proteins?

A
  • NH4 (AMINO)
  • COO (CARBOXYL)
  • H
  • R GROUP (VARIES)

20 Naturally occurring amino acids

Types:

  • Skeletal - collagen
  • Muscle - myosin
  • Blood Plasma - fibrin
  • Soluble proteins
  • Compound protein
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10
Q

Transmembrane proteins?

A

some integral proteins span the mem 1 or more times - one side to other. Permanently attached. These are one -pass/ multipass transmembrane proteins

  • Large enough to extend across 2 lipid layers - can protrude from mem surfaces
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11
Q

Movement of proteins in the membrane?

A
  • Some not bound rigidly and can move w/in plane of cell mem

- Most are restricted in lateral diffusion by attachment to cytoskeletal components

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12
Q

Chemical comp of Lipids? General points?

A
  • H, O, C
  • Form half of the phospholipid bilayer
  • Glycolipids: Phospholipid w/ direct carbohydrate attached to it
  • Oligosaccharide chains extend outwards from surface = promoting lipid asymmetry
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13
Q

Major classes of cellular lipids?

A

The major classes of cellular lipids are:

-Phospholipids
o Have a phosphate head and a lipid tail, help form the membrane

-Glycolipids
o Have one or several sugar units attached

-Fatty acids
o Contain an even number of carbon atoms attached

  • Phosphoglycerides
    o Have carboxylic acids attached, a key part of biosynthesis of other molecules

-Sphingolipids
o An amino acid with an unsaturated hydrocarbon chain

-Sterols
o Includes things such as cholesterol and forms part of the membrane

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