14. Argentina Flashcards

1
Q

When did sparkling wine start in Argentina?

A

1959 - Moet & Chandon built their first overseas subsidiary in Mendoza

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the most common method of production?

A

Tank, but some carbonation and method traditional is made.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What style are tank method wines typically?

A

Off-dry to Medium-dry

Acceptable to good quality

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What style are MT typically?

A

Chard/PN
Apple lemon, light autolysis
Brut
Good to Very good

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Where are grapes for higher quality sparkling usually grown?

A

Uco Valley, Lujan de Cuyo - high altitude.

new vineyards in Patagonia as well - southerly latitude

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

How is blending used in the region?

A

Between different parcels in different climates to bring acidity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is the most widely planted variety?

A
Pedro Gimenez (just under half of the total plantings of the top six varieties).
A white variety that is one of the Criollas, thought to be descended from EU varieties introduced by Spanish/Portuguese
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What are the other five varieties?

A
Chardonnay (half as much as Pedro Gimenez)
Chenin Blanc
Pinot Noir
Ugni Blanc
Semillion
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is the additional kind of wine style made by carbonation?

A

Flavoured sparkling with additional fruit flavours, such as strawberry.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

When is Traditional Method used?

A

It is reserved for mid-priced and premium wines. Made from grapes planted on the beset sites, and generally Pinot Noir or Chardonnay.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What are the typical decisions for the following winemaking decisions?

  1. Vintage or NV?
  2. Lees ageing?
A
  1. Can be either

2. Minimum 12 months, many with extended time on lees

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are the characteristics of a typical MT Argentinian wine?

A

Ripe apple/lemon
Med to med+ acid
Med to med+ body
Medium alcohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

How did the sparkling wine sector grow in the decade after 2005?

A

The government agreed to remove a domestic sales tax of 12% in return for investing in sparkling wine.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Which market consumes most of the sparkling wine in Argentina?

A

The domestic market, and mostly through retailers for consumption at home.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is the most popular style of sweetness?

A

Seco (64%), less than 11g/L in Argentina

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Which companies have invested in Argentina?

A

Moet Hennessy (Chandon), Mumm, Freixenet Sogrape