Balanced Diet Flashcards

1
Q

what are macronutrients?

A

energy providing nutrients needed in large amounts

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2
Q

what is the function of carbohydrates? 2

A

energy source
source of fibre to help the rate of glucose and lipid absorption

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3
Q

what are the functions of fat? 5

A

most energy dense source
structural roles
carrier for fat soluble vitamins
regulatory functions
lipid hormones

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4
Q

what are the functions of muscle? 5

A

growth and maintenance of tissues
provide essential amino acids
regulate bodily processes acting as hormones
enzymes
transport carriers

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5
Q

what are micronutrients?

A

vitamins and minerals needed in smaller amounts

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6
Q

what are the non-essential vitamins? 5

A

A
D
B3
B12
K

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7
Q

what are the functions of vitamins? 6

A

regulatory function
energy metabolism
antioxidants
food additive
growth
blood clotting

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8
Q

name the fat soluble vitamins 4

A

A
D
E
K

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9
Q

name the water soluble vitamins 2

A

B
C

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10
Q

what are the functions of minerals? 2

A

structural role
regulatory functions

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11
Q

dietary source of vitamin A? 2

A

cheese
oily fish

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12
Q

dietary source of vitamin B? 2

A

wholegrain breads
meat

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13
Q

dietary source of vitamin c? 2

A

citrus fruits
broccoli

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14
Q

dietary source of vitamin D? 2

A

Oily fish
red meat

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15
Q

dietary source of vitamin E? 2

A

plant oils
nuts

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16
Q

dietary source of vitamin k? 1

A

green leafy vegetables

17
Q

dietary source of calcium? 2

A

dairy
green leafy vegetables

18
Q

dietary source of iodine? 2

A

dairy
fish

19
Q

dietary source of iron? 2

A

red meat
beans