1.3 introducing market Flashcards

1
Q

consumer sovereignty

A

the principle that consumers, through their purchasing decisions, determine the demand for goods and services

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2
Q

demand

A

quantity of a good or service consumers are willing and able to buy at a given price

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3
Q

law of demand

A

inverse relationship between the
price of a good and the demand for a good - as prices fall customers buy more and vice versa

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4
Q

shifts in demand

A
  • population
  • advertising
  • substitute goods
  • income (disposable)
  • fashion + trends
  • income tax
  • complementary goods
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5
Q

producer objectives

A

when prices are high, suppliers are willing to produce more output

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6
Q

supply

A

quantity of a good or service business are willing and able to provide at a given price.

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7
Q

shifts in supply

A
  • production costs
  • indirect tax
  • no of firms
  • technology
  • subsidies
  • weather (external shocks)
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8
Q

equilibrium

A

when the price and quantity are at a level at
which supply equals demand - market ‘clears’

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9
Q

excess demand

A

where demand outstrips supply - leads to shortage

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10
Q

excess supply

A

where supply is greater than demand - leads to surplus

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11
Q

ceteris paribus

A

all things being equal

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12
Q

perfectly competitive market

A
  • homogenous products (basic generic items)
  • large numbers of buyers and sellers
  • perfect knowledge of prices
  • low barriers to exit and entry in the market
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13
Q

price mechanism

A

the means by which millions of decisions taken by consumers and businesses interact to determine the allocation of scarce resources

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14
Q

incentive

A

consumers choices reflect demand so higher prices act as incentive to suppliers to raise output

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15
Q

signalling function

A

consumers decisions inform suppliers (e.g. more demand from customers signals to suppliers to increase output and raise prices)

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16
Q

rationing function

A

prices serve to ration scare resources (if there is a limited supply prices are higher so only a certain number of people are willing and able to purchase)

17
Q

mass market

A

one where products used by most people are sold in large quantities meaning there are large numbers of buyers and sellers

18
Q

niche market

A

a smaller part of a larger market where customers display similar characteristics and where there are only a few suppliers

19
Q

market share

A

% of all sales within a market that are held by a particular product/company

20
Q

potential market growth

A

implies increase in demand for a product
depends on:
- whether the product is luxury or not
- new technology
- creative destruction
- changing fashions

21
Q

market research

A

systematic and objective collection, analysis, and evaluation of information intended to assist the marketing process

22
Q

reasons for market research

A
  • understand and identify consumers wants and needs
  • understand patterns and purchasing behaviours
  • predict future trends
  • reduce risk of product failure
  • measure how effective marketing strategy has been
  • provide latest and up to date market information
23
Q

primary

A

gathering information from a first hand source: observation, surveys + questionnaires, focus groups

24
Q

secondary

A

finding and using information that has been collected by someone else: internet, government reports, market reports

25
Q

qualitative

A

information about the market based on subjective factors such as opinions and reasons (cost and time implications)

26
Q

quantitative

A

information about the market based on numbers and trends (quick and easy to collect but not as in depth)

27
Q

limitations

A

non sampling errors - caused by human error
sampling errors- sample size too small/ not representative

28
Q

quota sampling

A

population is divided by the most important variables such as income, age and location and the required quota is selected from each segment

29
Q

random sampling

A

makes sure every member of the public has an equal chance at selection

30
Q

stratified sampling

A

target population is subdivided into segments of same characteristics and members are chosen from each strata

31
Q

market segmentation

A

sub group of consumers with similar characteristics in a given market

32
Q

types of segmentation

A
  • geographic
  • demographic (characteristics e.g. age, income, gender)
  • psychographic (lifestyle choices/personality e.g. social and economic values/status)
33
Q

target market

A

group of consumers with common needs/wants that a business decides to sell to

34
Q

market positioning

A

designing a product that meets needs of consumers better than the competitors do

35
Q

competitive advantage

A

an advantage based on price, quality, service, reliability, reputation or innovation

36
Q

product differentiation

A

a products feature that differentiates it from other competing products in the market - USP (unique selling point)

37
Q

added value

A

difference between price of finished product and cost of inputs used to make it
- convenience, branding, quality, design and unique selling point

38
Q

dynamic markets

A

changing all the time

39
Q

stable markets

A

pace of change is slow, prices stay similar