12.3 The Transmission Of Communicable Diseases Flashcards
1
Q
Examples of direct transmission of pathogens between animals
A
- direct contact (e.g. kissing or contact with body fluids of another person, direct skin to skin contact, microorganisms from faeces transmitted on the hands)
- inoculation (through a break in the skin, from an animal bite, through a puncture wound or through sharing needles)
- ingestion (taking in contaminated food or or drink or transferring pathogens to the mouth from the hands)
2
Q
Examples of indirect transmission of pathogens between animals
A
- fomites (inanimate objects such as bedding, socks or cosmetics)
- droplet infection (droplets of saliva and mucus expelled from your mouth e.g. when you sneeze could contain pathogens)
- vectors (transfers communicable diseases from one host to another) e.g. mosquitos transmit malaria
- water can also act as a vector of disease
3
Q
Factors that affect the transmission of communicable diseases in animals
A
- overcrowded living and working conditions
- poor nutrition
- a compromise immune system (e.g. having HIV/ AIDS, or having to take immunosuppressant drugs after surgery)
- poor disposal of waste, providing breeding sites for vectors
- climate change which can introduce new vectors and diseases
- culture and infrastructure (e.g. in developing countries traditional medical tactics can increase transmission)
- socioeconomic factors (e.g. lack of trained health workers, lack of education)
4
Q
Examples of indirect transmission of pathogens between plants
A
- soil contamination
- vectors (e.g. the wind can carry fungal spores over large distances, water, animals like insects e.g. aphids, humans transmit pathogens onto plant by hands, clothing, fomites)
5
Q
What factors affect the transmission of communicable diseases in plants?
A
- planting varieties of crops that are susceptible to disease
- over-crowding increases likelihood of contact
- poor mineral nutrition reduces resistance of plants
- damp, warm conditions increase the survival and spread of pathogens and spores
- climate change
6
Q
How to prevent the spread of communicable diseases in humans?
A
- hand washing
- improvement in living and working conditions (e.g. ensuring good nutrition and reducing overcrowding)
- disposal of both bodily and household waste effectively
7
Q
How to prevent spread of communicable diseases in plants?
A
- leave plenty of rooms between plants
- clear fields (remove all traces of plants from the soil at harvesting)
- rotate crops
- follow strict hygiene practices
- control insect vectors