10A Flashcards

1
Q

differentiate between QC and QA

A
QC = testing to ensure meeting of standards
QA = taking measures to ensure processing steps are properly performed
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2
Q

what’s a bostwick consistometer?

A

tool used to see how long it takes for a viscous liquid to flow down an inclined plane

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3
Q

what’s a widely applicable texture measuring instrument?

A

Instron Universal Testing Machine

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4
Q

what are some methods that can be used to objectively quantify flavor?

A
  • GC
  • conductivity measurement
  • pH meters
  • refractometers
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5
Q

expand CIP

A

clean in place

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6
Q

what does CIP enable?

A

cleaning of automated liquid processing equipment

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7
Q

separation of casein from whey is an example of what kind of separation?

A

solid from liquid

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8
Q

pressing juice from fruit is an example of what kind of separation?

A

liquid from solid

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9
Q

ice cream is what kind of mixture?

A

gas/solid

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10
Q

what’s a susceptor material?

A

absorbs microwaves and converts to infrared, enabling cooking of food inside.

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