106 print test Flashcards

1
Q

A barber could camouflage a client’s protruding occipital with:

A

Longer lengths in occipital area

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2
Q

A cutting technique used to define the perimeter hairline of the haircut is called:

A

Outlining

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3
Q

A higher line of inclination creases:

A

Loss weight in the occipital area

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4
Q

A product used to kill certain bacteria, fungus and viruses is an:

A

Approved EPA-registered disinfectant spray

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5
Q

A technique performed by gliding the open shears along the surface of the hair is:

A

Slicing

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6
Q

A very short version of graduation, in which lengths increase from shortest along the hairline to longer toward the interior is known as:

A

Gradation

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7
Q

A well-balanced cut that positions the shortest lengths at the nape ad side perimeter hairline, and gets progressively longer toward the crown and top of the head is called an:

A

Taper

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8
Q

An area that defines a progression of lengths and the amount of transparency achieved is called a:

A

Zone

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9
Q

An ultra-short version of gradation with a high degree of transparency and skin exposure all around the hairline is known as an:

A

Fade

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10
Q

Barbers use taper shears with the overcomb technique to achieve all of the following results EXCEPT:

A

Increase weight in the cut

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11
Q

Before cutting a fade technique: determine the type of fade, the direction of the fade and clarify the degree of:

A

Transparency

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12
Q

Creating a transition above the parietal ridge or upper crest results in:

A

More shade around the head

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13
Q

Cutting the longest zone length first and working to the shorter is known as fading downward or:

A

Reverse fading

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14
Q

During a fade procedure of what point does the transition from faded lengths move to interior lengths?

A

At the crest area

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15
Q

During the Consult service essential the barber:

A

Analyze clients wants and needs

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16
Q

During which service essential does the barber establish rapport and build credibility with each client?

A

Connect

17
Q

Electric clippers using trimmers general types of motors, which include all of the following motors EXCEPT:

A

Convectional

18
Q

Excessive pressure when using trimmers or outliners can cause all of the following results EXCEPT:

A

Smooth skin

19
Q

Fine texture hair can be texturized moderately as close as:

A

1/2” (1.25 cm) from the scalp

20
Q

Form or shape components are more likely to be cut using what kind of techniques?

A

Off-scalp techniques

21
Q

From which area of the head should you avoid thinning the hair?

A

Hairline

22
Q

Gradation is sometimes called:

A

Tapering

23
Q

Hair is controlled with a comb and cut with the taper shears when performing:

A

Taper-shear-over-comb

24
Q

How does a compressed fade differ from a stretched fade?

A

Appearance of more weight in the compressed fade

25
Q

If a barber wants to create a clean, blunt edge or line when cutting hair, which of the following tools would be recommended?

A

Shears

26
Q

In a tapered cut or fade, shade is the area found in the:

A

Side and exterior areas

27
Q

In barbering, what does transparency mean?

A

Illusion of lighter hair color

28
Q

In fade cuts, the proportion of form to shade is determined by various factors including the fade desired, hair length, texture and density and:

A

Head shape

29
Q

Low fades generally extend from:

A

Below the peak point to below the occipital

30
Q

Magnetic motors are also know as:

A

Vibratory motors

31
Q

Medium texture hair should be texturized:

A

1” (2.5 cm) away from the scalp

32
Q

Outlining in front, around and then behind the ear is referred to as:

A

Arching

33
Q

Placement of shade effects in the area above the temple or peak point, through and above the crest would be referred to as high gradation or:

A

High fade

34
Q

Which of the following steps would occur first during a fade procedure?

A

Analyze hair texture, density, recessed area and growth patterns

35
Q

Which of the following steps would occur last during is tapered cut procedure?

A

Cross-check for accuracy balance

36
Q

Which tapered cut is often considered the “classic” taper?

A

Mid tapered cut