1 - Sherry Wine Law and Wine Business Flashcards

1
Q

Types of Businesses engaged in production

A
  • Zona de Produccion was 6989 in 2016
  • average vineyard holdings are small under 3ha
  • 40% of vineyards are owed by the members of co-operatives 2935ha
  • independent growers 1957ha
  • shippers 2097ha
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2
Q

1-of3-Categories of companies involved in the production of sherry

-bodegas da la zona de produccion or production bodega

A
  • usually large cooperatives
  • press grapes and fermented the must into base wine
  • must be located in the zona de produccion
  • but don’t need to be located in the zona de crianza
  • often owned by companies with other registers
  • but can be independent and sell the basic wine
  • may sell other wines but can not be quality DO Jerez-xeres-sherry or DO manzanilla- sanlucar de barrameda
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3
Q

2-of3-Categories of companies involved in the production of sherry

-bodegas de crianza y almacenado or ageing and storage bodega

or

-almacenistas

A
  • mature the wine
  • must be located in the zona de crianza
  • normally stock small amounts of wine they mature
  • the wine must be sold to (bodegas de crianza y expedicion)

-reduction of almacenistas because shippers hold more stock and don’t need stock from almacenistas

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4
Q

3-of3-Categories of companies involved in the production of sherry

-bodegas de crianza y expedicion or ageing and shipping bodegas

or

-shippers

A
  • only permitted to export and sell DO Jerez-Xérès-Sherry or DO manzanilla - sanlucar de barrameda
  • must be located in the zona de crianza
  • permitted to mature the wine which may come as young wine directly from -bodegas de produccion- or may come as matured wines from the -bodegas de crianza y almacenado-
  • the stocks from the -bodegas de crianza y almacenado- may be blended with the shipper’s own stocks to add to the volume and complexity
  • the wine normally sold under the shipper’s own brands
  • minimum stock holdings 500hL
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5
Q

Consejo regulador

First registered in Spain 1933

A
  • maintains all vineyards registers
  • set parameters such maximum yields
  • minimum alcohol levels for base wine
  • oversees the stock rotation in the bodegas
  • verifies and authenticity of age-dated sherry
  • responsibly for wine legislation and labelling terms
  • major promotional body (events and educational)
  • responsible for campaign to have DO Jerez-Xérès-Sherry and manzanilla Sanlúcar de barrameda
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6
Q

Sherry sales

Gradual decline in the last four decades

A

-peak sales 1970s 150 million L
-global sales 2006 56 million L
2016 34 million L
-stock holding in bodegas from 225 million L down to 130 million L
-sweet sherry sales 2006 12.5 million L
2016 7.4 million L
-medium sherry sales 2006 11.8 million L
2016 7.5 million L
-fino 2006 14 million L
2016 7.6 million L
-manzanilla 2006 8.5 million L
2016 7.1 million L
-palo cortado and PX aged are the most profitable to most of the shippers

  • 2016
  • Spain 12 million L
  • uk 9.9 million L
  • holland 5.7 million L
  • germany 2.3 million L
  • usa 1.2 million L
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