1 Modern Business Concepts Flashcards

1
Q

Standard Costing

A

control technique that reports variances by comparing actual costs to pre-set standards so facilitating action through management by exception

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2
Q

Variance

A

the difference between a planned, budgeted, or standard cost and the actual cost incurred. The same comparisons may be made for revenues

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3
Q

Variance Analysis

A

evaluation of performance by means of variances, whose timely reporting should maximise the opportunity for managerial action

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4
Q

Product Life Cycle

A

Period which begins with the initial product specification and ends with the withdrawal from the market of both the product and its support. It is characterised by defined stages including research, development, introduction, maturity, decline and abandonment

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5
Q

Key Success Factors

A

Cost efficiency - Not wasting money

Quality - Focusing on total quality management (TQM)

Time - Providing a speedier response to customer requests, ensuring 100% on-time delivery and reducing the time taken to develop and bring new products to market

Innovation - Developing a steady stream of innovative new products and having the flexibility to respond to customer requirements

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6
Q

Continuous Improvement

A

A facet of TQM being a continuous search to reduce costs, eliminate waste and improve the quality and performance of activities that increase customer satisfaction or value

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7
Q

Employee Empowerment

A

Providing employees with the information to enable them to make continuous improvements without authorisation from superiors

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8
Q

Total Value Chain Analysis

A

Ensuring that all the factors that add value to an organisation’s products – the value chain of research and development, design, production, marketing, distribution and customer service – are co-ordinated within the overall organisational framework

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9
Q

Jobbing Industries

A

Industries in which items are produced individually, often for a specific customer order, as a ‘job’. Such a business requires versatile equipment and highly skilled workers to give it the flexibility to turn its hand to a variety of jobs. The jobbing factory is typically laid out on a functional basis with, say, a milling department, a cutting department, finishing, assembly and so on.
Factory is typically laid out on a functional basis

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10
Q

Batch Processing

A

Involves the manufacture of standard goods in batches. ‘Batch production is often carried out using functional layouts but with a greater number of more specialised machines. With a functional layout batches move by different and complex routes through various specialised departments travelling over much of the factory floor before they are completed.’
Uses functional layout but with a high number of specialised machines

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11
Q

Mass / Flow Production

A

Involves the continuous production of standard items from a sequence of continuous or repetitive operations. This sort of production often uses a product- based layout whereby product A moves from a milling machine to a cutting machine to a paint-spraying machine, and product B moves from a sawing machine to a milling machine to an oven and then to finishing and so on.
The point is that there is no separate ‘milling department’ or ‘assembly department’ to which all products must be sent to await their turn on the machines: each product has its own dedicated machine.
Uses a product-based layout

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12
Q

Just-in-time (JIT)

A

system which makes products or components as they are required, rather than for stock. It is a pull system (responds to demand) in contrast to traditional push systems (anticipating demand). Because it impacts all areas of activity, it is more of a philisophy (search for excellence, cont. improvement) than technique.

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13
Q

Key elements of JIT

A
  • JIT purchasing - small, frequent deliveries coinciding with usage (little material inventory),
  • Close supplier relationships - deep understanding of client’s needs, focus on quality, long-term commitment enabling frequent deliveries at prices of bulk purchasing, geographical proximity, reduction in no. of suppliers,
  • Uniform loading - production speed matching rate of demand by final customer, shorter production runs, reduction in storage costs,
  • Set-up time reduction - reduction in time and cost to allow for smaller batches,
  • Machine cells - grouping by component instead of type of work, minimalisation of non-value added activities and component movements, shorter lead times and WIP,
  • Quality - cont. improvement to reduce costs and delays,
  • Pull system / Kanban - signalling system to ensure only needed products are made, without inventory buildup,
  • Preventative maintenance - machinery is kept fully maintained to keep production reliable and prompt,
  • Employee involvement - workers are multi-skilled and able to perform maintenance, relationship of trust and empowerment with supervisors, empowerment to suggest and introduce improvements,
  • Value-added approach - value is created only when product is actually being processed, elimination of anything that does not deteriorate quality, performance or function of end product.
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14
Q

Problems with JIT

A
  • Demand varies and pull system / demand prediction can fail,
  • Greater vulnerability to supply chain disruptions,
  • Suited for close proximity of suppliers - geographical spread adds to the challenge —> backup solutions and modes of transport necessary,
  • JIT is not suitable for all applications, sometimes traditional economic order quantity approach more adequate.
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15
Q

JIT vs. standard costing

A

traditional variance analysis is less helpful and may be misleading, as JIT is focused on quality, not quantity. Idle time may be allowed (don’t produce for inventory); material price variance may be eliminated due to long-term contracts etc.

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16
Q

Total Quality Management (TQM)

A

management of quality applied to everything the organisation does - a philosophy of business behaviour. Also an integrated and comprehensive system of planning and controlling all business functions so that products/services meet or exceed customer expectations.

17
Q

Key elements of TQM

A
  • Get it right, first time - assumption that preventing mistakes is less costly than correcting them.
  • Continuous improvement - assumption that it is always possible to improve.
  • Quality assurance procedures —> mostly changing attitudes of employees, not teaching them specific methods. Assurance spans the entire value chain.
  • Empowerment and quality circles - facet of JIT and TQM, listening to empolyees and giving them trust and real power to improve processess. Two main aspects: freedom to decide how to do work, people closest to product responsible for quality.
  • Design for quality —> the organisation aims to get things right the first time + large part of success and costs is determined at design stage, so the following are particularly important:
    • products design stage - determining key features, quality and cost of product,
    • production engineering - designing the methods of making a product,
    • information systems - required information gets to right person at right time,
    • distribution systems - item gets to right person at right time.
18
Q

Business process re-engineering

A

improving understanding of key processess to allow for (radical) redesign. Challenging basic assumptions and ways of doing things.

19
Q

Quality control

A

preventing the manufacture of defective items.

20
Q

Quality inspection

A

identifying when defective items are being produced at unacceptable level. The main points: receiving (raw materials and purchased components), floor/process inspection of WIP, final inspection of finished goods.

21
Q

TQM vs standard costing

A

TQM
Quality
Internal and external failure costs of not achieving expected quality output
Defects identified, returns from customers, re-working time
Multi-skilled team responsible for quality

Standard costing
Quantity
Variances
Labour efficiency variance
Single-task specialized labour
22
Q

SCRAP

A
  • Scrap - SC incorporates allowed levels of scrap. TQM aims at „zero scrap” = zero defects the first time,
  • Continual changes - SC: stable standards and prices. TQM: improvements all the time
  • Responsibility - SC: managers responsible for particular variances. TQM: whole crew aware and responsible for quality product,
  • Attainable standards - SC: some waste under attainable standards. TQM: elimination of waste,
  • Predetermined standards - SC: agreed upon standards. TQM: continuous improvement.
23
Q

Advanced Manufacturing Technology (AMT)

A

general expression for new technologies such as computer-aided design (CAD: faster product innovation, improvements in cost and simplicity, databases of product parts) or computer aided manufacturing (CAM - automatisation/robots, CNC, automated guided vehicles instead of conveyor belts. The aim of CAM is set-up time of zero (natychmiastowe przezbrojenia), allowing for smaller batch sizes without cost penalty.

24
Q

Flexible Manufacturing Systemts (FMS)

A

integrated, computer-controlled production system:

  • highly automated (computer controlled),
  • capable of producing wide ‘families’ of parts in flexible manner,
  • small batches,
  • ability to change quickly, fast response times.
25
Q

Electronic Data Interchange (EDI)

A

facilitates communication between organisation and its customers and suppliers.

26
Q

Cost of quality

A

difference between actual cost of producing, selling and supporting vs. equivalent costs if there were no failures in production or usage. Basic assumption that poor quality costs money / strive for good quality saves money

27
Q

Cost of quality categories

A
  • cost of conformance - discretionary cost of achieving specified standard:
    • cost of prevention - prior to or during production to prevent faulty items, ie. design, engineering, training,
    • cost of appraisal - ensuring that produced goods meet standards, ie. testing, inspection,
  • cost of non-conformance - reduced by increasing cost of conformance; cost of failure to deliver standard:
    • cost of internal failure - cost of inadequate quality identified before transfer from supplier to buyer, ie. re-inspection, reworking, lower selling price (drugi sort), re-engineering,
    • cost of external failure - cost of inadequate quality discovered after transfer from supplier to buyer, ie. customer complaint handling, customer service, product liability, cost of reworking and replacement.
      Optimal spending on conformance is when total costs are at minimum
28
Q

Cost of quality reports

A
  • comparison with past periods - what is the trend, are we making progress?
  • tracking spending - how much is being spent?
  • basis for better allocation of costs (ie. moving upstream to prevention from external failure).
  • non-financial KPIs for lower management.
  • „what is measured is managed”
  • cost items expressed as % of annual turnover.
29
Q

Value Added Cost

A

incurred for an activity that cannot be eliminated without the customer’s perceiving a deterioration in the performance, function, or other quality of a product.

30
Q

Quality Circle

A

a group of employees who volunteer to attend regular meetings to discuss work-related quality problems and to suggest possible solutions

31
Q

Employee Empowerment

A

Allowing workers to have the freedom to decide how to do the necessary work, using the skills they possess and acquiring new skills as necessary to be an effective team member.
Making workers responsible for achieving production targets and for quality control.

32
Q

World Class Manufacturing (WCM)

A

the manufacture of high-quality products reaching customers quickly (or the delivery of a prompt and quality service) at a low cost to provide high performance and customer satisfaction.

33
Q

Cellular Manufacturing

A

Merges the flexibility of the functional layout with the speed and productivity of the product layout

34
Q

Synchronous Manufacturing vs JIT

A

consider JIT as unfocused,

https://smallbusiness.chron.com/difference-between-synchronous-manufacturing-justintime-manufacturing-17927.html