Tags: Culinary Arts, Food & Beverage, Food Microbiology
Study Food Microbiology
Study Food Microbiology with ease! Our web & mobile flashcards are available both on the web or mobile will help you prepare for that next quiz.
Brainscape Certified flashcards
(0)
Decks
Flashcards
Learners
User Generated flashcards
(30)
Decks
Flashcards
Learners
-
BIOLOGY
BIOLOGY
By: alys hughes
1.1 Cell Structure, 1.2 Cell Division, 1.3 Transport in Cells34Decks748Flashcards1Learner -
GI System
GI System
By: Stephen Adewole
Development of GI tract, Control of food intake, Functions and control of the alimentary tract15Decks409Flashcards2Learners -
block 15 anna
block 15 anna
By: Anna Stevens
lecture 1 inflammation of the bowel, lecture 2 abdominal pain, lecture 3 immunology of the gut15Decks704Flashcards8Learners -
Microbiology-Jenn Edition
Microbiology-Jenn Edition
By: Jennifer Newlon
Sic questions 2, Module 6, Module 720Decks553Flashcards3Learners -
VPH
VPH
By: Callie Neilson
PH1: VPH Intro, PH2-3: Animal ID and Food Chain Info, PH4-5: Food Microbiology21Decks496Flashcards1Learner -
Microbiology
Microbiology
By: KT Porzio
Genetics, Genetics #2, Genetics #37Decks314Flashcards2Learners -
Anna og Therese paraclinics
Anna og Therese paraclinics
By: Anna Grønlund
8 Bacterial infections in food animals, 2 Introduction to antibiotic resistance, 3 Antimicrobial susceptibility testing30Decks521Flashcards18Learners -
Food Hygiene
Food Hygiene
By: Laura Westman
Lecture 1, Introduction to food hygiene and –safety + healthy nutrition, Lecture 2 - food safety key facts, Lecture 3 - food additives7Decks249Flashcards1Learner -
MBK
MBK
By: Queen Queen
Microbiology 354, Food Spoilage, Mbk5Decks48Flashcards1Learner -
LSCI 230 Final
LSCI 230 Final
By: Samantha Sterman
Taxonomy Prokaryotes, Taxonomy Eukaryotes Part 1, Taxonomy Eukaryotes Part II14Decks135Flashcards1Learner -
science
science
By: krote B
Food microbiology, Laboratoires, Pathogens3Decks257Flashcards2Learners -
Microbs lab exam
Microbs lab exam
By: Aiden Seguin
LAB 1 sulfur cycle, LAB 2 nitrogen cycle, LAB 3 food microbiology A6Decks52Flashcards1Learner -
USDA FSIS Training 2020
USDA FSIS Training 2020
By: Jacob Quin
Statutes, Rules of Practice, Sanitation Standard Operating Procedures (SSOPs)14Decks191Flashcards2Learners -
Intro Microbio
Intro Microbio
By: Cailyn Strachan
History of Microbio- Class 1, Structure and function of Cells- Class 2, Control of microorganisms18Decks492Flashcards1Learner -
Microbiology
Microbiology
By: Sam Myers
Booklet 8: Food and Industrial Microbiology, Booklet 1: Microorganisms and Microbiology, Booklet 2: Microbial Cell Structure and Function8Decks306Flashcards3Learners -
Microbiology
Microbiology
By: Jordan Parker
Cell Theory, Microscopy, Taxonomy10Decks191Flashcards3Learners -
MicroBiology
MicroBiology
By: Krista Kowiak
Topic I Introduction to Microbiology, Topic 2 Cell Chemistry, Cell Structure of prokaryotes in the domains Bacteria and Archaea, and Eukarya17Decks608Flashcards3Learners -
MBB163
MBB163
By: Heppy Robb
Gilmour 1, Mesnage - Microbial Diversity, Mesnage - Virus structure and function12Decks426Flashcards3Learners -
BIOL2300
BIOL2300
By: Amie Sanyang
Metabolism, Antimicrobials, Chapter 30 Food Microbiology20Decks214Flashcards4Learners -
BIOL1007
BIOL1007
By: ella young
LECTURE 5 - Genetic Code, LECTURE 6 - Protein synthesis and structure, LECTURE 7 - Enzymes and thermodynamics21Decks350Flashcards2Learners -
Biology
Biology
By: halyna f.
1.1 Cell Structure, Required Practical 01: Microscopy, Required practical 02: Microbiology19Decks449Flashcards1Learner -
MBIO1220
MBIO1220
By: Angela Maglalang
Intro: Essentials of Microbiology, Chapter 1: Humans and the Microbial World, Chapter 1: History of Microbiology87Decks1,473Flashcards5Learners -
Biology
Biology
By: Seán Collins
Living Things, The Microscope, Plant And Animal Cells, Food12Decks270Flashcards2Learners -
Introductory Microbiology
Introductory Microbiology
By: Jonathan Leblanc
(3) Pathogens & Host Defenses, (4) Food Microbiology, (2) Microbiology of animals4Decks95Flashcards2Learners -
Applied
Applied
By: Inci 18
Lec1, Lec2, Lec2, Food Microbiology4Decks61Flashcards1Learner -
Alimentary
Alimentary
By: Emily Chan
S1: Alimentary Transport 1, S1: Introduction to the Control of the Alimentary Tract, S1: Nausea, Vomiting and Pain18Decks573Flashcards3Learners -
Public health (year 4)
Public health (year 4)
By: Kai Sainsbury
HACCP, Microbiological criteria, FCI and ante-mortem12Decks204Flashcards1Learner -
Microbial Biotechnology
Microbial Biotechnology
By: lily dutton
Strain Improvement, primary metabolites, secondary metabolites10Decks175Flashcards1Learner -
Microbiology Lab
Microbiology Lab
By: Symphoni Boston
Bacillus Identification and Transformation, Staphylococcus Identification, Streptococcus Identification7Decks17Flashcards1Learner -
Advanced food processing
Advanced food processing
By: shona Lang
Natural Antimicrobials, Bacteriocins part 1, Hurdle technology13Decks107Flashcards1Learner
-
Entrance Exams
-
Professional Certifications
-
Foreign Languages
-
Science
-
English
-
Humanities & Social Studies
-
Mathematics
-
Medical & Nursing
-
Vocations
-
Law
-
Health & Fitness
-
Business & Finance
-
Technology & Engineering
-
Food & Beverage
-
Fine Arts
-
Random Knowledge
-
Bartending
-
Cooking
-
Culinary Arts
-
Hospitality
-
Nutrition
-
Wine & Spirits
-
Wine Appreciation