Learn Haccp
Study Haccp using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
Brainscape Certified flashcards
(0)
Decks
Flashcards
Learners
User Generated flashcards
(30)
Decks
Flashcards
Learners
-
HACCP
HACCP
By: Julie Grønlund
Bio/kemiske hazards i fisk, Råvarer og processer, Fødevaresikkerhed, gode arbejdsgange og hygiejnisk design i produktionskæder ...17Decks147Flashcards5Learners -
HACCP
HACCP
By: Emma-Louise Presne Poissant
Programmes Préalables1Decks16Flashcards1Learner -
HACCP
HACCP
By: Connor Zanoni
FST109, Food Safety: laws and regulations; GMPs2Decks22Flashcards12Learners -
HACCP
HACCP
By: Salah Eddine
Hygiene Alimentaire Notion De Bases1Decks17Flashcards1Learner -
HACCP
HACCP
By: H Den
Food Safety1Decks56Flashcards4Learners -
Home Economics: 11.1 - Food Safety and Hygiene and HACCP
Home Economics: 11.1 - Food Safety and Hygiene and HACCP
By: Allan Haydenerd
Personal hygiene guidelines, Kitchen Structure Guidelines, Kitchen Practice Guidelines ...12Decks208Flashcards17Learners -
HACCP PART 2
HACCP PART 2
By: Jess Price
HACCP part 21Decks57Flashcards4Learners -
Food Safety & HACCP
Food Safety & HACCP
By: Daniel Plunkett
Exam Prep1Decks56Flashcards2Learners -
Horticultura avanzada
Horticultura avanzada
By: Quetzalli Zamora
Sistema HACCP, Factores Intrínseco y ecológicos que afectan a las hortalizas, Fisiopatías ...6Decks67Flashcards1Learner -
VPH - HACCP and Epidemiology
VPH - HACCP and Epidemiology
By: Eloise Newsom
Economic Issues with Food Production, Environmental Issues in Food Production, Public Health Microbiology ...8Decks59Flashcards1Learner -
FNH 403
FNH 403
By: Juliette Repole
Section #1: Quality, Regulations, Quality Tools ...10Decks350Flashcards3Learners -
VPH
VPH
By: Amelia ...
Ante-mortem inspection, Post-mortem inspection, Animal by-products (ABP) and Specified Risk Material (SRM) ...7Decks211Flashcards47Learners -
360 Food Safety Management
360 Food Safety Management
By: Rita Allan
1 Intro to food safety, 2 Biohazard, 2-a Common Foodborne Illnesses ...14Decks412Flashcards5Learners -
FS2 RHL
FS2 RHL
By: leslie beauvais
Marché public, CIRL, Les Outlis De La Démarche Qualités ...9Decks318Flashcards13Learners -
Food Microbiology
Food Microbiology
By: Valeriya Boyarkina
Acetic acid bacteria, Lactic acid bacteria, Yeast and Molds ...19Decks842Flashcards24Learners -
ANS 492: Animal Products
ANS 492: Animal Products
By: Andrew Byron
Introduction and History of the Meat Industry, Food Safety/HACCP, Muscle Biology ...21Decks1,224Flashcards2Learners -
FOSC111
FOSC111
By: Kate Edens
Pathogens and HACCP, Food preservation, Food Additives and Regulations ...5Decks204Flashcards1Learner -
Hygiene
Hygiene
By: Anna Lena
Managementsysteme, Normen, Standards, HACCP, ISO 22 000 ...6Decks183Flashcards12Learners -
Food Microbiology
Food Microbiology
By: Nancy He
Food Fermentation, AAB, LAB ...21Decks945Flashcards118Learners -
Leah VPH
Leah VPH
By: Leah Stevenart
Module introduction, Animal welfare at abattoir and food chain information, Emergency slaughter ...35Decks956Flashcards1Learner -
ELINTARVIKEHYGIENIA
ELINTARVIKEHYGIENIA
By: H R
Bacillus cereus, Elintervikkeiden hygieeninen laatu: Liha, C Perfringens ...28Decks707Flashcards4Learners -
Plant Design and Design of Storage Facilities
Plant Design and Design of Storage Facilities
By: Hartzel Lelix
PAES 411, PAES 411 (2), PAES 501 ...14Decks271Flashcards4Learners -
VPH
VPH
By: Helen West
1- Animal welfare and food chain info, 1- Slaughter and carcass dressing, 1- Ante-mortem inspection ...32Decks556Flashcards5Learners -
BPJEPS SAINT ETIENNE
BPJEPS SAINT ETIENNE
By: Boutobza Drifa
HACCP, Questions probables UC8, Réglementation3Decks114Flashcards7Learners -
Qualitätssicherung
Qualitätssicherung
By: SHL Guy
ökologie, haccp2Decks34Flashcards1Learner -
Προσωρινό: Ποιότητα και ασφάλεια
Προσωρινό: Ποιότητα και ασφάλεια
By: Alex Mix19
1. Κεφάλαια 3 και 4- HACCP, 2.Κεφάλαια 3 και 4- HACCP, 3.Κεφάλαια 3 και 4- HACCP ...7Decks74Flashcards1Learner -
FDS -FOOD TECH
FDS -FOOD TECH
By: Arnestine Guillano
HACCP, SUNDRYING AND DEHYDRATION, Funda of Food Tech ...6Decks131Flashcards1Learner -
NUT2003
NUT2003
By: Sophie Barley
Taste, Water Activity, Protein ...20Decks401Flashcards3Learners -
Food Service Management
Food Service Management
By: Kristen S
Food Quality Management, Basic Health & Safety in Food Services, City of Montreal: Food Service Inspection ...14Decks665Flashcards40Learners -
DSR Exam Revision - Food Service Management
DSR Exam Revision - Food Service Management
By: Steph Rendell
Food Service Systems, Types of kitchens, Food Service Systems & Food Preparation and Service ...13Decks458Flashcards1Learner