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Tags: Culinary Arts, Food & Beverage, Food Processing

Learn Food Processing

Foood processing techniques don't need to be tricky! With our Food processing flashcards, you'll surely ace your next quiz or exam.
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    9
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    209
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    Food & Nutrition

    Food & Nutrition

    By: Lola Barden
    Eggs, Milk, Fruit and Vegetables ...
    15
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    568
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    The Hydrosphere, Atmosphere, Conditions for life on earth ...
    10
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    415
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    1
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  • Food201
    Food201

    Food201

    By: Izzie Elworthy
    Meat, shelf life, waste ...
    9
    Decks
    223
    Flashcards
    1
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  • VM648: Food Animal Production & Food Safety
    VM648: Food Animal Production & Food Safety

    VM648: Food Animal Production & Food Safety

    By: D. M.
    1. Introduction - Changes in US Agriculture, 2. Bovine Euthanasia, 3. Welfare Issues During Handling, Transport, & Slaughter ...
    27
    Decks
    486
    Flashcards
    7
    Learners
  • BSC Zoology - Marine Biology
    BSC Zoology - Marine Biology

    BSC Zoology - Marine Biology

    By: Jamie Byrne
    Lecture 1 - Introduction, Lecture 2- Evolution of ocean basins, Lecture 3- Ocean basin circulation ...
    48
    Decks
    1,638
    Flashcards
    58
    Learners
  • VPH
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    VPH

    By: Holly Ward
    L1:The animal–human–environment health interface, L25: OPOAO, L24: An overview of UK Meat Industry, carcase and meat quality ...
    32
    Decks
    1,444
    Flashcards
    7
    Learners
  • Processing of Animal - Based Products
    Processing of Animal - Based Products

    Processing of Animal - Based Products

    By: Ain Karmila
    Introduction, Slaughter, Blanching ...
    12
    Decks
    372
    Flashcards
    1
    Learner
  • PS2002
    PS2002

    PS2002

    By: KT McCafferty
    The working memory, Autobiographical memory, Imagery ...
    31
    Decks
    457
    Flashcards
    13
    Learners
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    Gym B-5

    By: Jordan McEvoy
    Bones - 3 (Joints), Nutrition, Processed Foods || Study
    3
    Decks
    72
    Flashcards
    2
    Learners
  • Geography Grade 4 SA
    Geography Grade 4 SA

    Geography Grade 4 SA

    By: Sarah Oberholzer
    Farming, Processed and Unprocessed Food
    2
    Decks
    19
    Flashcards
    6
    Learners
  • HOW BAKING WORKS
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    HOW BAKING WORKS

    By: Evan Carl
    CHAPTER 1: INTRODUCTION TO BAKING, CHAPTER 2: HEAT TRANSFER, CHAPTER 3: OVERVIEW OF THE BAKING PROCESS ...
    17
    Decks
    4,201
    Flashcards
    226
    Learners
  • F&N GCSE🍔
    F&N GCSE🍔

    F&N GCSE🍔

    By: Ruby Lane
    Food Safety🔪, Choice, Provenance And Sensory👀, 🫒Vitamins🫒 ...
    11
    Decks
    272
    Flashcards
    2
    Learners
  • Home Economics
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    Home Economics

    By: Danielle Power
    Chapter 8 Part 1, Chapter 8 Part 2, Chapter 15 - Consumer Protection ...
    20
    Decks
    1,020
    Flashcards
    39
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  • Food And Nutrition GCSE
    Food And Nutrition GCSE

    Food And Nutrition GCSE

    By: Seb McKnight
    Food Provenance, Food Processing And Production, Water ...
    6
    Decks
    243
    Flashcards
    4
    Learners
  • vitamins and minerals
    vitamins and minerals

    vitamins and minerals

    By: Ella Neal
    vits and mins, food processes
    2
    Decks
    32
    Flashcards
    1
    Learner
  • Marine Biology
    Marine Biology

    Marine Biology

    By: Anna Julie Bohacova
    Lecture 1- Introduction, Lecture 2- Evolution of ocean basins, Lecture 3- Ocean basin circulation ...
    29
    Decks
    874
    Flashcards
    293
    Learners
  • VOCABULAIRE
    VOCABULAIRE

    VOCABULAIRE

    By: adrien hauseux
    31 PROCESSING, 25 TRANSPORT & TRAVELLING, 33 THE TIME ...
    24
    Decks
    1,348
    Flashcards
    2
    Learners
  • Food Technology
    Food Technology

    Food Technology

    By: Abbie Pilkington
    Section One - The Design Process, Section Two - Properties Of Food, Section 3 - Food Processes ...
    4
    Decks
    386
    Flashcards
    7
    Learners
  • 😎 Year 9 HE 😎 🩵
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    😎 Year 9 HE 😎 🩵

    By: Sophie Agnew
    Key Terms, Water, Dietary Fibre ...
    8
    Decks
    153
    Flashcards
    2
    Learners
  • Biology 12
    Biology 12

    Biology 12

    By: piper dean
    Biodiversity, Classification Processes, Functioning Ecosystems ...
    16
    Decks
    267
    Flashcards
    2
    Learners
  • Year 10 Environmental Science
    Year 10 Environmental Science

    Year 10 Environmental Science

    By: Santi Reyes
    Nitrogen Cycle, Carbon Cycle, Water Cycle ...
    8
    Decks
    95
    Flashcards
    2
    Learners
  • General IGCSE Biology
    General IGCSE Biology

    General IGCSE Biology

    By: Gianamar Giovannetti-Singh
    Biology IGCSE, IGCSE Biology Keywords, Life Processes ...
    8
    Decks
    196
    Flashcards
    45
    Learners
  • food science
    food science

    food science

    By: Cliona Brooks
    AGRI FOOD WK1, Week 2, week 2 part2 ...
    12
    Decks
    185
    Flashcards
    1
    Learner
  • Food Fermentation
    Food Fermentation

    Food Fermentation

    By: Alessandro Swoboda
    Lactic Acid Bacteria, Metabolism, Yeast ...
    12
    Decks
    228
    Flashcards
    2
    Learners
  • FNS 250 Intro to Food Systems
    FNS 250 Intro to Food Systems

    FNS 250 Intro to Food Systems

    By: Ruth Cui
    Module 1: Introduction to Food Systems, Module 2: Changes in Our Food System, Module 3: Crop Production ...
    8
    Decks
    167
    Flashcards
    4
    Learners
  • Microbiology LSCI 230
    Microbiology LSCI 230

    Microbiology LSCI 230

    By: Laura Bony
    5- Microbial growth, 6- Control of microorganisms, 7- Taxonomy of Bacteria ...
    16
    Decks
    280
    Flashcards
    6
    Learners
  • Food Policy (Ingredients of the Food System)
    Food Policy (Ingredients of the Food System)

    Food Policy (Ingredients of the Food System)

    By: Robelyn Bagtas
    Ingredients of the Food System, History of food vocabulary, Agriculture and Ecosystem ...
    8
    Decks
    174
    Flashcards
    3
    Learners
  • Y3 Public health
    Y3 Public health

    Y3 Public health

    By: Sophie Robinson
    Welfare at slaughter, Construction & operation of meat plants and Pre-requisite programmes, Slaughter of red meat species ...
    19
    Decks
    455
    Flashcards
    2
    Learners
  • Gr 6 NS Term 1
    Gr 6 NS Term 1

    Gr 6 NS Term 1

    By: Iris Versfeld
    Photosynthesis, Nutrition & Food Processing, Biodiversity & Ecosystems
    3
    Decks
    59
    Flashcards
    1
    Learner

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