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D. M.
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Decks in this class (27)
1. Introduction - Changes in US Agriculture
Define characterizing value judge...,
Define appraising value judgements,
What changes have been made in ag...
28
cards
2. Bovine Euthanasia
What is the biggest difference be...,
Define euthanasia,
What are examples of reasons for ...
38
cards
3. Welfare Issues During Handling, Transport, & Slaughter
What are the major handling issue...,
What are important notes when tra...,
What impacts flight zone
36
cards
4. US Ag: Farm Size & Structure
What is the usda definition of a ...,
What factors go into defining farms,
What terms are used to describe f...
21
cards
5. US Ag: Descriptive Terms
What defines conventional agricul...,
What caused the industrialization...,
Define conventional agriculture
14
cards
6. US Ag: Food Systems & Complexity
What are the steps that go into f...,
Define supply chain,
What is most conventional agricul...
10
cards
7. World Food Issues
Define food insecurity,
Define food supply,
Define food demand
25
cards
8. Food Waste
Define food loss waste,
What percentage of food is wasted...,
What causes food waste in less de...
5
cards
9. Intro to Econ
Define economics
1
cards
10. Commodity Production
What is considered a commodity ra...,
Define price taker,
What forces of nature impact agri...
4
cards
11. Production Costs
What is the economic financial ba...,
Define cost of production,
Define returns profits
28
cards
12. Supply & Demand
Define supply,
What drives supply,
Supply demand
18
cards
13. Agriculture Risks
Define aggregate pricing,
Compare commodity pricing vs marg...,
How do processors distributors ga...
10
cards
14. Economies of Size
What percentage of us farms have ...,
What percentage of us farms have ...,
Farms over __ in sales account fo...
12
cards
15. Enterprise Budgets
Define enterprise budgets,
Define breakeven prices,
When can enterprise budgets be used
5
cards
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0
cards
Swine (Exam 2)
Where are most commercial pigs lo...,
Where are most feral pigs located,
Why are many larger swine enterpr...
33
cards
Beef (Exam 2)
Describe the segmented nature of ...,
Define seedstock producers,
Define commercial cow calf producers
40
cards
Small Ruminants (Exam 2)
Define browsing,
What type of foraging do goats vs...,
Define the anatomic features that...
16
cards
Dairy (Exam 2)
What changes have occurred in the...,
How has cow production changed in...,
How has herd size number changed ...
33
cards
Veal (Exam 2)
What are the options for dairy bu...,
What are the 3 different types of...,
What determines whether calves ar...
4
cards
Milk (Exam 2)
What are the different types of m...,
How is milking prepped,
What occurs with stimulation of m...
43
cards
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
0
cards
Meat Harvesting/Processing (Final)
How are animals moved to slaughte...,
How are animals inspected prior t...,
How are animals stunned at slaugh...
7
cards
Meat Inspection and Grading (Final)
What are the roles of fsis and ot...,
Roles of fsis food inspectors,
Roles of fsis consumer safety ins...
39
cards
Microbial Food Problems (Final)
How high is the risk of foodborne...,
Describe the difference between h...,
Why are there large differences b...
8
cards
Food Quality and Safety Management (Final)
How is antimicrobial use in lives...,
Describe the use of a veterinary ...,
Define a vcpr
8
cards
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VM648: Food Animal Production & Food Safety
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