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Gourmet Food flashcards

Food Tech

This class was created by Brainscape user raman gill. Visit their profile to learn more about the creator.

By: raman gill
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Decks in this class (14)

Food Spoilage And Preservation
How can you tell that food is off,
How does food spoil,
Foods that spoil quickly perishable
24  cards
Food Safety
What is food poisoning,
What are the symptoms of food poi...,
The microorganism cells the toxin...
8  cards
Food Contamination
What does contamination mean,
What is cross contamination,
What is direct contact
6  cards
1- The Function And Role Of Nutrients
What are macro nutrients,
What are micronutrients,
What else is in food
7  cards
1.1- Proteins
Why does the body need proteins,
What are proteins made up of,
What are high biological value pr...
11  cards
1.2- fats
What is the chemical name for fat,
What are triglycerides made up of,
How is margarine made
12  cards
1.3- Carbohydrates
Where are carbohydrates from,
The two most important sources of...,
Simple sugars
10  cards
1.4-Water Soluble Vitamins
What vitamins are water soluble,
Vitamin b1 thiamin,
B2 riboflavin
11  cards
1.5- Fat Soluble Vitamins
Vitamin a,
Vit d,
Vitamin e
4  cards
1.6- Minerals And Trace Elements
Calcium,
Iron,
Sodium
5  cards
1.7 Water
What are the main jobs of water,
How much water should we drink,
What food can we get water from
6  cards
1.8- Fibre
What is fibre,
What is cellulose,
Where is pectin found
8  cards
Topic 9
What is heat,
How is heat spread,
What materials are good conductors
50  cards
Topic 10
What does the properties of an in...,
What is the function of an ingred...,
What state are oils in room temp
24  cards

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Food Tech

  • Class purpose General learning

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