This class was created by Brainscape user Elle Lata. Visit their profile to learn more about the creator.
By:
Elle Lata
- decks
- flashcards
- learners
Decks in this class (3)
Unit 1 And 2
True or false contamination in fo...,
Name one type of biological conta...,
What is the primary source of che...
24
cards
Unit 3 And 4
What s a cpp,
How often should you check the te...,
What s hot holding
8
cards
Unit 5 And 6
Order to put food away once it ar...,
What should you do with expired p...,
When to reject a shipment
18
cards
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Food Safe
- Class purpose General learning
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