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Gourmet Food flashcards

Food-Borne Pathogens

This class was created by Brainscape user Megan Sawatzky. Visit their profile to learn more about the creator.

By: Megan Sawatzky
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Decks in this class (14)

Introduction
Intrinsic factors,
Extrinsic factors,
Autotrophic
78  cards
Intoxications
Foodborne intoxication,
Why have s aureus outbreaks decre...,
S aureus key features
45  cards
Salmonella
What is the only salmonella enter...,
What are the serovars of salmonel...,
What are the two serovars most co...
20  cards
Listeria
How many listeria species are pat...,
What are the major serotypes that...,
What lineage of listeria serotype...
25  cards
Campylobacter
Two kill campylobacter what temp ...,
What are two ways campylobacter c...,
What time of year do campylobacte...
10  cards
E. coli
At what concentration is e coli f...,
How is e coli categorized,
How how e coli acquired most of i...
15  cards
Cronobacter
What was the original genus of cr...,
How many recognized species of cr...,
What are the only species of cron...
19  cards
Vibrio
How many species of vibrio cause ...,
What 3 species of vibrio are most...,
Most vibrio isolated in the each ...
38  cards
Rare Bacterial Infections
What pathogens cause human brucel...,
Where do brucellosis infected ani...,
How can we protect against brucel...
10  cards
Animal Microbial Resistance
What antibiotics target the cell ...,
What antibiotics target dna,
What antibiotics target ribosomes
24  cards
Viral Infections
What are the 7 groups of viruses,
The baltimore classification syst...,
Ssrna vs ssrna infectivity
58  cards
Toxico-infections
Common characteristics among spor...,
Common characteristics among gram...,
What is the growth temp of c perf...
35  cards
Molds
What is a mycotoxin,
Mycotoxin production occurs only ...,
Toxicity due to mycotoxins is
56  cards
Prions
What is bse called when it is tra...,
When was the practice of feeding ...,
Prion definition
24  cards

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Food-Borne Pathogens

  • Class purpose General learning

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