Brainscape's Knowledge GenomeTM

Browse over 1 million classes created by top students, professors, publishers, and experts.


See full index

WSET 2 2022 2nd Try > Wine On A Dime > Flashcards

Wine On A Dime Flashcards

You may prefer our related Brainscape-certified flashcards:
WSET ® Level 1 Wine flashcards WSET ® Level 2 Wine flashcards WSET ® Level 3 Wine flashcards WSET ® Level 2 Spirits flashcards WSET ® Level 1 Spirits flashcards WSET ® Level 3 Spirits flashcards WSET® Level 4 Wine flashcards
1
Q

What is the proper wine glass

A

ISO glass

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the amount an ISO glass should hold for a sample

A

50 ml

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Not descriptor for wine appearance intensity aka colour wheel

A

Dark

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the correct Oder for color rose to lightest to dark

A

Pink salmon orange
Think colour wheel to get to brown

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

You are evaluating four samples of wine which wines could be faulty

A

Clear medium brown red wine
Hazy pale white wine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Which of the following aroma

A

Cardboard

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Which of the following colors for white wine

A

Lemon gold amber
Aka color wheel

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Highest nose intensity in WSET systematic approach

A

Pronounced

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Which of the following is NOT IDEAL FOR THE EVALUATION OF WINE

A

Dark hard to stain surfaces

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

The best white wines have moderate tannins

A

False do not show of presence of tannins very few exceptions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

The following is the indicator of the level of sugar in wine

A

Sweetness

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

When pairing wine with food

A

Food occasion should be matched with the wine

Should complement each other but not overpower each other

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Which of the following is not a conclusion of quality for a wine

A

Fantastic

Faulty
Good
outstanding

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Which of the following are examples of green fruit red apple
Green apple
Line
Gooseberry

A

Red geeen and gooseberry 1 2 4

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Which if the following are NOT descriptors for sweetness in wine

A

Luscious

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Which of the following is NOT a stone fruit

A

Cherry
Large hard seeds

17
Q

The finish is the time the total taste of a wine lingers I. Ur mouth after being swallowed or spit out

A

False

18
Q

Which of the following are not descriptions of sweetness in wine

A

Luscious

19
Q

The finish is the total taste of a wine lingers in ur mouth after being swallowed or spat out

A

False

20
Q

Which of the following grape have thick skins and have more tannins
Grenache
Syrah
Cabernet Sauvignon
Pinot noir

A

Syrah and Cabernet Sauvignon

21
Q

Wines whose grapes are grown I. Cool climates tend to have more acid than those grown in warm climates

A

True

22
Q

The best sweet wines are those with lower acidity to enhance the sweetness of the wine

A

False

23
Q

Tannins in wine come which part of the grape

A

Skins

24
Q

Red wines tend to have more acidity than white wines

A

False

25
Q

Which is correct for evaluating body

A

Light medium full

26
Q

Which is the correct order for the quality of the wine (worst to best)

A

Faulty - poor - acceptable - good - very good - outstanding

27
Q

Pulp in grapes provided

A

Suaver and acids

28
Q

Tannins in wine comes from where

A

The grape akins

29
Q

Identify what a vine requires to grow grapes

A

Warmth
Sunlight
Water
Nutrients
Carbon dioxide co2

30
Q

What does a vine NOT require in order to grow grapes

A

Oxygen

31
Q

Wet blah soils are better than dry stony soils for providing warmth

A

False

WSET 2 2022 2nd Try (2 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2024 Bold Learning Solutions. Terms and Conditions