Wine Flaws Flashcards

1
Q

What is a wine flaw?

A
  • A minor attribute that departs from what is perceived as a normal wine characteristic.
  • Flaws are acceptable and may add character and complexity to a wine within limits.
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2
Q

Name the types of wine flaws

A
  • Brettanomyces
  • Volatile Acidity
  • Sulfur Dioxide
  • Diacetyl
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3
Q

What characteristics does brettanomyces impart to a wine?

A

Animal or barnyard aroma

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4
Q

What flaw characteristics does sulfur dioxide impart to a wine?

A

Too many sulfites*+Occurs with screw cap closure(?) Gives wine a flinty, burnt match scent

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5
Q

What characteristic does volatile acidity impart to a wine?

A

Too much acetic acid. Nail polish aroma.

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6
Q

What characteristic does diacetyl impart to a wine?

A

Buttery aroma.

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