WH1 Flashcards

1
Q

Hohe verdaulichkeit der Org. Substanz

A

Zu niedrig

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2
Q

Rascher Abbau

A

Zu niedrig

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3
Q

Geringer Speichelfluss

A

Zu niedrig

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4
Q

Wenig Essigsäure, viel propionsäure

A

Zu niedrig

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5
Q

Niedriger milchfettgehalt

A

Zu niedrig

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6
Q

Höhere milchmenge

A

Zu niedrig

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7
Q

Hoher milcheiweisgehalt

A

Zu niedrig

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8
Q

Geringe futteraufnahme

A

Beides

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9
Q

Bessere Energie und proteinversorgung

A

Zu niedrig

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10
Q

Geringe verdaulichkeit der org. Substanz

A

Zu hoch

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11
Q

Geringe nährstoffkonzentration

A

Zu hoch

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12
Q

Starker Speichelfluss

A

Zu hoch

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13
Q

Viel Essigsäure, wenig propionsäure

A

Zu hoch

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14
Q

Hoher milchfettgehalt

A

Zu hoch

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15
Q

Wenig milchmenge

A

Zu hoch

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16
Q

Wenig milcheiweiss

A

Zu hoch

17
Q

Verschlechterte Energie und bakterielle proteinversorgung

A