Week 9: Behaviour Change Science in nutrition counselling Flashcards

1
Q

The top 4 behaviours that contribute to the major causes of NCDs are:

A

Smoking; Alcohol; Physical activity; Diet

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2
Q

understanding and changing behaviours you need to think about what 3 important factors?

A

Capability: psychological or physical ability to enact the behaviour

Motivation: reflective and automatic mechanisms that activate or inhibit behaviour

Opportunity: physical and social environment that enables the behaviour

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3
Q

In 2017 How many deaths were a result of dietary risk factors?

A

11 million deaths and 255 million DALY’s we attributed to dietary risk factors.

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4
Q

What are the leading dietary risk factors?

A

High intake of sodium
Low intake of whole grains
Low intake of fruits

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5
Q

What is a health behaviour?

A

“any activity undertaken for the purpose of prevention or detecting disease or for improving health and wellbeing.”

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6
Q

Why are health behaviours so important?

A
  1. Health-related behaviours influence the likelihood of developing certain conditions, such as chronic diseases.
  2. Dietary behaviours are one of the modifiable risk factors for many health-related conditions.
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7
Q

What is behaviour change science?

A

How interventions can be structured

How information is delivered

How information is received and understood

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