Week 7 - Clinical Microbiology and Infection 2 Flashcards
What are the 2 categories by which bacteria can cause illness?
Infection - contaminate food then grow in the gut
Intoxication - grow in food and produce toxins
Give examples of bacteria which cause illness by
a) infection
b) intoxication
a) Salmonella, Campylobcater, E.Coli
b) Bacillus cereus, S. Aureus
Define gastroenteritis
N/V, diarrhoea and abdominal discomfort
What barriers of GI infection are present in the mouth?
Lysozyme
What barriers of GI infection are present in the stomach?
Acid pH (HCl)
What barriers of GI infection are present in the small intestine?
- Mucous
- Bile
- Secretory IgA
- Lymphoid tissue (Peyer’s patches)
- Epithelial turnover
- Normal flora
What barriers of GI infection are present in the large intestine?
- Epithelial turnover
- Normal flora
What is the difference between enrichment broth, selective and differential agar
Enrichment broth - has nutrients to promote differential growth of many pathogens
Selective agar - surpasses broth of normal flora but allows growth of pathogens
Differential agar - can differentiate between pathogens on the same plate (e.g. by colour)
What are the 2 species which are well differentiated on agar due to being non-lactose fermenters?
Salmonella
Shigella
When are antibiotics used in GI Infections?
If symptoms are severe or have not gone away (prolonged)
What are the dangers of using antibiotics for a GI infection if unnecessary?
- promotes resistance
- may prolong symptoms
- may exacerbate symptoms
- may actually be harmful (e.g. STEC)
In what ways can GI infection be controlled?
-Safe, clean drinking water
-Proper sewage disposal
Education in food preparation - hand hygiene/ cross contamination/ proper cooking
-Pasteurisation of milk and dairy
-Sensible food travel practises
Define pneumonia
Infection of the lower, sterile part of the respiratory tract.
Due to sterility being breached
What is the most common pathogen causing community acquired pneumonia?
Streptococcus pneumoniae
What are the most common typical and atypical bacteria causing pneumonia?}?
Typical:
- Strep pneumoniae
- Haemophilus influenzae
- Moraxella catharralis
Atypical:
- Mycoplasma pneumoniae
- Legionella pneumoniae
- Chlamydophila pneumoniae
- Chlamydophila psittaci
What are the risk factors for developing community acquired pneumonia?
- Alcohol (immune def.)
- Smoking (destroy innate immunity in RT)
- Influenza virus/ HIV
- Asthma
- Cancer