Week 6 Food Flashcards

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1
Q

der Honig

A

honey

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2
Q

der Lachs

A

salmon

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3
Q

der Löffel

A

spoon

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4
Q

der Sprudel

A

fizzy water

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5
Q

der Teller

A

plate

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6
Q

die Ente(n)

A

duck

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7
Q

die Forelle(n)

A

trout

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8
Q

die Gans (..e)

A

goose/geese

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9
Q

die Gabel

A

fork

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10
Q

die Halbfettmilch

A

half fat milk

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11
Q

die Magerkilch

A

skimmed milk

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12
Q

die Vollmilch

A

full fat milk

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13
Q

das Kalbfleisch

A

veal

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14
Q

das Lammfleisch

A

lamb

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15
Q

das Messer

A

knife

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16
Q

das Mehl

A

flour

17
Q

das Rindfleisch

A

beef

18
Q

das Rührei

A

scrambled egg

19
Q

das Schweinefleisch

A

pork

20
Q

das Spiegelei

A

fried egg