Week #5 Flashcards
what systems provide us with food?
Croplands (77%)
Rangelands (16%)
Ocean fisheries (7%)
what are we eating?
30, 000 edible plant species Primary plants Wheat, rice, corn: (>50% calories) Primary animals/protein Fish, beef, pork and chicken
what is the great irony of food?
> 1 billion people do not have enough food to maintain good health
> 1 billion people confront health issues assoc. with an excess of food
what is canada’s role in food production?
-$95B industry
Farms get much larger to “corporate farms”
Most agriculture in prarie provinces, growing grains their, Quebec and ontario are significant contributors
What are 4 ways to increase food supply?
Green Revolution techniques
Increase crop production
Produce more meat
Produce more fish/shellfish
what are green revolution techniques to increase food supply?
3 steps
Monocultures; genetically engineered high-yield varieties (selection)
Large inputs of water, fertilizers and pesticides
Multiple cropping
what are other green revolution techniques?
cross breeding, and Genetically Modified organisms
what is advantages and disadvantages of GMO
need less fertalizer/ water, faster growth, higher yield
- lower nutrition, toxins
how are gmo’s created?
- Locate gene you want (target gene)
- Insert it into bacterial plasmid DNA
- Plasmid put into bacteria to multiply
- Target gene put into target organism
what are some aspects of producing meat?
Rangelands -Grasslands in temperate and tropical regions
Environmental consequences of feedlots
Overgrazing, waste, grain, methane, soil issues, water use
what are aspects of producing fish?
Overfishing, commercial extinction and subsidies 75% fisheries overfished - Above max. sustainable yield Fisheries – high concentration of aquatic species suitable for commercial harvesting Aquaculture – aquatic feedlots Fish farming Fish ranching
Producing More Fish and Shellfish:Problems/Solutions
Problems: waste concentration, food requirement, eutrophication, habitat destruction, species entanglement, GMO escape Solutions: Sustainable aquaculture practices Aquaponics?