Week 3 lecture - T2DM Flashcards
Exam
Diabetes definition
‘A variable disorder of carbohydrate metabolism caused by a combination of hereditary and environmental factors and usually characterised by inadequate secretion or utilisation of insulin, by excessive urine production, by excessive amounts of sugar in the blood and urine, and by thirst, hunger and loss of weight’ (Merriam-Webster Medical dictionary).
What is the UK prevalence for T2DM?
~6%
~2.5 million people have prediabetes
Key characteristics of T2DM
- Poorly controlled blood glucose (hyper and hypoglycaemia)
- Defective insulin production and/ or utilisation
- Defective lipid metabolism (T2DM is impaired substrate metabolism not just glucose)
Difference between T1DM and T2DM:
- T1DM: pancreas cant produce insulin (usually starts early in life)
- T2DM: primary cause in first instance is insulin resistance (usually later in life e.g., around 40-50yrs) – it can lead to beta cell exhaustion and lack of insulin production with progression
normal blood sugar levels
~5mmol
Fasting blood glucose levels for T2DM
~17mmol
- produce too much glucose due to gluconeogenesis. Using non carbohydrate precursors like glycerol from your adipose tissue, lactate and certain amino acids to create more glucose and is throwing it out into the circulation
How much glucose that enters the circulation after a meal is taken up by skeletal muscle?
90%
What does diabetes look like?
- Higher fasting glucose and postprandial hyperglycaemia
HbA1c
A marker that tells you average glucose concentrations over the course of 3-4months (glycated haemoglobin is essentially CHOs attached to haemoglobin molecules. RBCs last for ~3months before they’re broken down, so it measures CHOs attached to RBCs).
Shows glucose control over a long period of time.
Excess mortality in people with T2DM (Tancredi et al 2015)
- Overall, 15% higher risk of death in T2DM pts
-Each 1% increase in glycated haemoglobin was associated with a 12% increase in mortality
-Dose response: as glycaemic response gets worse, the risk of death increases (particularly stark in individuals who develop diabetes at a younger age).
Major complications of diabetes:
- Diabetic retinopathy (leading cause of blindness)
- Stroke (2-4 x inc risk)
Diabetic nephropathy (leading cause of end-stage kidney disease)
Diabetic Neuropathy (50% of T2DM pts get some form of somatic and autonomic) - 8/10 pts with diabetes die of CV events
- Vascular disease is responsible for 60-65% of premature mortality associated with diabetes
Microvascular disease
small vessels in the eye (diabetic retinopathy), diabetic neuropathy (blood supply to the nervous system), diabetic nephropathy (explains the link to chronic kidney disease)
Maintaining very tight blood glucose levels can prevent these microvascular problems
Macrovascular disease
Strokes, coronary heart disease.
High levels of glucose damage your large blood vessels, which lead to things like atherosclerosis
How does hyperglycaemia cause vascular dysfunction?
- Hyperglycemia → glucose / energy in endothelial cells (passive uptake)
- ROS production → AGE products / PKC activation
1) NfKb (inflammatory signalling)
2) Growth factor signalling
3) Endothelin (platelet aggregation) Vascular permeability → monocytes → foam cells → atherosclerosis Endothelial dysfunction → hypertension
Initiation of atherosclerosis
High levels of glucose passively get into the blood vessels, they go through the endothelium (the 1st single cell layer of blood vessel), they get into the middle layers of the blood vessels and cause metabolic toxicity – they kick of inflammatory signalling, trigger growth factor signalling, cause platelets to aggregate, and cause permeability in the endothelial layer. This results in monocytes escaping into the blood vessels, LDL cholesterol going in and the monocytes engulf the LDL resulting in foamy cells. This is the initiation of atherosclerosis.
There is also damage to the smooth muscle later with the vasculature – if the smooth muscle isn’t contracting and relaxing appropriately it can lead to problems e.g., poor blood pressure control