Week 2 Healthy Eating Flashcards

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1
Q

pineapple

A

die Ananas(se)

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2
Q

orange

A

die Apfelsine(n)

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3
Q

apricot

A

die Aprikose(n)

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4
Q

pear

A

die Birne(n)

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5
Q

strawberry

A

die Erdbeere(n)

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6
Q

raspberry

A

die Himbeere(n)

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7
Q

cherry

A

die Kirsche(n)

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8
Q

nut

A

die Nuss (..e)

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9
Q

peach

A

der Pfirsich (e)

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10
Q

plum

A

die Pflaume (n)

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11
Q

grape

A

die Weintraube (n)

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12
Q

lemon

A

die Zitrone (n)

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13
Q

onion

A

die Zwiebel(n)

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14
Q

spinach

A

der Spinat (e)

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15
Q

mushroom

A

der Pilz(e)

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16
Q

cauliflower

A

der Blumenkohl(e)

17
Q

bean

A

die Bohne(n)

18
Q

pea

A

die Erbse(n)

19
Q

cucumber

A

die Gurke(n)

20
Q

carrot

A

die Karotte (n)/ die Möhre(n)

21
Q

cabbage

A

der Kohl( e)

22
Q

pepper

A

der Paprika(s)

23
Q

garlic

A

der Knoblauch(-)