Week 12 - Drain Downward Flashcards
Dà Huáng Fù Zǐ Tāng
大黃附子湯 is indicated for _________
yang deficiency with formed accumulation
List ingredients for Dà Chéng Qì Tāng
大承氣湯
Dà Huáng 大黃
Máng Xiāo 芒硝
Hòu Pò 厚朴
Zhǐ Shí 枳實
List ingredients for Xiǎo Chéng Qì Tāng
小承氣湯
Dà Huáng 大黃
Hòu Pò 厚朴
Zhǐ Shí 枳實
List ingredients for Dà Huáng Gān Cǎo Tāng
大黃甘草湯
Dà Huáng 大黃
Gān Cǎo 炙甘草
Hòu Pò Sān Wù Tāng
厚朴三物湯 is indicated for __________
qi stagnation leading to constipation
Tiào Wèi Chéng Qì Tāng
調胃承氣湯 is milder than Dà Chéng Qì Tāng
大承氣湯 because _________. Da Huang in this formula should be cooked for _______ so that __________
Hou Po and Zhi Shi are replaced with Gan Cao
10 min
purging effect is milder
Xiǎo Chéng Qì Tāng
小承氣湯 is indicated for ________ pattern. Da Huang in this formula should be cooked for _______ so that __________
milder Yang Ming bowel
> 15 min
diminish purging effect slightly
List ingredients for Tiào Wèi Chéng Qì Tāng
調胃承氣湯
Dà Huáng 大黃
Gān Cǎo 炙甘草
Máng Xiāo 芒硝
List ingredients for Hòu Pò Sān Wù Tāng
厚朴三物湯
Hòu Pò 厚朴
Zhǐ Shí 枳實
Dà Huáng 大黃
Dà Xiàn Xiōng Tāng
大陷胸湯 is indicated for __________. It was originally used in situations where __________
phlegm heat condition in the chest
Tai Yang pattern was treated downward draining formula resulting in pathology being pulled inward
List ingredients for Dà Xiàn Xiōng Tāng
大陷胸湯
Gān Suì 甘遂
Dà Huáng 大黃
Máng Xiāo 芒硝
The function of Dà Chéng Qì Tāng
大承氣湯 is ____________. Da Huang in this formula should be cooked for _______ so that __________
purge formed heat accumulation in bowels
15 min
purging effect is maximized
List ingredients for Dà Huáng Fù Zǐ Tāng
大黃附子湯
Zhì Fù Zǐ 制附子
Dà Huáng 大黃
Xì Xīn 細辛
List ingredients for Sān Wù Bèi Jí Wán
三物備急丸
Bā Dòu 巴豆
Gān Jiāng 乾薑
Dà Huáng 大黃
