week 1 objectives Flashcards
why do some cells stain gram + and gram =
gram + bacteria has lesser amounts of lipid contents in its cell wall
gram = bacteria cell walls have more lipid and don’t get dehyrdated during the alcohol phase and loses the stain and takes up the counter stain
gram stain reagents
primary stain - crystal violet
mordant - grams iodine
decolorizer- acetone / ethyl alcohol
counterstain - safranin
how would you prepare a swab specimen
the smear will be made following plates and any broths.
made by dabbing and rolling both sides of the swab ovr a quarter size towards middle of slide.
then heat dry, then stain, and dry once more
how would you prepare a fluid specimen
over a certain amount will be spun down and the supernatant will be gently removed leaving about 1 cc of specimen that will be resuspended. then placing one drop on glass slide, and spread out then heat, stain, dry again etc.
bacteriocidal
kills the organism
bacteriostatic
retards growth of the organism
identify specific precautions that can be used to control infectious aerosols
- when streaking plates don’t allow loops to bounce off sides of plate
- cool inoculating loops/needles by holding in air 10-15 seconds, or use 2 loop needles and alternate
- don’t plunge hot loops/needles into media to cool
procedure for culture spill/drop
first spray the area with hospital approved disinfectant, then cover the area with paper towels that are saturated with disinfectant. let this stand for 15 minutes then using gloves and new paper towels scoop up all of contaminated material and deposit in biohazard trash can.
why can gram + organisms may stain gram gram = when old colonies are picked for gram stain
because of the age of the organisms cell walls have lost their integrity
what is the purpose of streaking
isolate colonies of bacteria to try and see potential pathogens
describe 3-4 zone streaking technique
initial inoculum is placed in the first quadrant, then with disposable loop (unless sterile site) the initial inoculum is spread, then spread right side of 1st quadrant into a 2nd quadrant clock wise around plate. obtaining new loop, the third streak will run over into fourth quadrant branching off prior streak
regarding thioglycolate media, describe zones of growth for 1 obligate aerobes 2 obligate anaerobes 3 facultative organisms 4 microaerophilic organisms
1- zone of growth is shown right below surface of agar
2- zone of growth is in the butt of the tube
3- zone of growth is the entire tube
4-zone of growth is right below obligate aerobes
obligate aerobes
require atmospheric oxygen and posses enzymes to break down toxic end products of atmospheric oxygen
obligate anaerobes
atmospheric oxygen is toxic. these organisms lack enzymes to break down toxic end products of atmospheric oxygen
facultative organisms
can metabolize aerobically or anaerobically
microaerophilic organisms
grow best in atmospheres of reduced oxygen tension
what is the preferred blood for making blood agar plates and why is it preferred?
sheep blood is preferred because streptococci may show erratic or different hemolytic reactions
human blood may contain nonspecific inhibitors of microbial growth (antibodies, complement, antibiotics) blood from BB may have excess citrate that may inhibit some gram + organisms
what makes chocolate agar more enriched than blood agar if the two media are made with the same ingredients
chocolate agar is added to the plate while still hot so it chocolatizes the blood coagulating proteins, releasing NAD from erythrocytes and hemin
know the two growth factors provided by chocolate agar that allow H. influenzae to grow
hemin and NAD
know two organisms that will allow grow on chocolate agar but will not grow on blood agar
Neisseria gonorrhea
Haemophilus influenzae