Week 1 - Disperse & Moisten Dryness Flashcards
List ingredients of Xìng Sū Sàn
杏蘇散
Zǐ Sū Yè 紫蘇葉 Qián Hú 前胡 Xìng Rén 杏仁 Zhǐ Ké 枳殻 Chén Pí 陳皮 Fú Líng 茯苓 Zhì Bàn Xià 制半夏 Shēng Jiāng 生薑 Dà Zǎo 大棗 Gān Cǎo 甘草 Jie Geng 桔梗
List ingredients of Sāng Xìng Tāng
桑杏湯
Sāng Yè 桑葉 Zhī Zǐ 梔子 Dàn Dòu Chǐ 淡豆豉 Xìng Rén 杏仁 Zhè Bèi Mŭ 淛貝母 Shā Shēn 沙參 Li Pi 梨皮
List ingredients of Qīng Zào Jiù Fèi Tāng
清燥救肺湯
Sāng Yè 桑葉 Shí Gāo 石膏 Mài Mén Dōng 麥門冬 Ē Jiāo 阿膠 Hēi Zhī Má 黑芝麻 Xìng Rén 杏仁 Pí Pa Yè 枇杷叶 Rén Shēn 人參 Gān Cǎo 甘草
List ingredients of Shā Shēn Mài Mén Dōng Tāng
沙參麥門冬湯
Shā Shēn 沙參 Mài Mén Dōng 麥門冬 Yù Zhù 玉竹 Sāng Yè 桑葉 Tiān Huā Fěn 天花粉 Bái Biǎn Dòu 白扁豆 Gān Cǎo 甘草
List ingredients of Mài Mén Dōng Tāng
麥門冬湯
Mài Mén Dōng 麥門冬 Rén Shēn 人參 Geng Mi Dà Zǎo 大棗 Gān Cǎo 甘草 Zhì Bàn Xià 制半夏
List ingredients of Yǎng Yīn Qīng Fèi Tāng
養陰清肺湯
Shēng Dì Huáng 生地黃 Xuán Shēn 玄參 Mài Mén Dōng 麥門冬 Bái Sháo 白芍 Mǔ Dān Pí 牧丹皮 Chuān Bèi Mŭ 川貝母 Bò Hé 薄荷 Gān Cǎo 甘草
List ingredients of Yù Yè Tāng
玉液湯
Shān Yào 山藥 Huáng Qí 黃蓍 Zhī Mǔ 知母 Tiān Huā Fěn 天花粉 Jī Nèi Jīn 鸡内金 Gé Gēn 葛根 Wu Wèi Zi 五味子
List ingredients of Zēng Yè Tāng
增液湯
Xuán Shēn 玄參
Mài Mén Dōng 麥門冬
Shēng Dì Huáng 生地黃
The two etiologies of dryness are __________ (non-external)
Qi deficiency - failure to distribute fluids
Yin deficiency - lack of fluids
What formula is contained within Xìng Sū Sàn 杏蘇散?
Èr Chén Tāng 二陳湯
Chen Pi, Ban Xia, Fu Ling, Gan Cao
Xìng Sū Sàn 杏蘇散 is traditionally used during the dryness of _____ season because _______
late autumn
it can warm during the cool late autumn
Xìng Sū Sàn 杏蘇散 addresses dryness by _______
regulating qi, transform dampness to allow for fluid distribution
Sāng Xìng Tāng 桑杏湯 is traditionally used during the dryness of _____ season because _______
early autumn
it can cool the lingering summerheat of early autumn
What ingredients in Sāng Xìng Tāng 桑杏湯 can generate fluids?
Shā Shēn 沙參
Li Pi 梨皮
Compared to Sāng Xìng Tāng 桑杏湯, Qīng Zào Jiù Fèi Tāng 清燥救肺湯 is __________ because _________
more intense
contains more yin nourishing herbs
