week 1 Flashcards

1
Q

behavioural risk factor

A

behaviour that can be adopted, stopped, or changed in order to reduce the risk of disease
ex. stopping smoking, eating healthy, meditation to reduce stress

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2
Q

burden of disease

A

adverse impact of a particular health condition or group of conditions in a population ex. in Canada, indigenous people and immigrants have a higher risk of disease

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3
Q

community development

A

process through which community members identify their own development priorities and take action to achieve them
-it’s up to the community to come up w the solution

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4
Q

distributive justice

A

be ethical people that needed resources in a population should be fairly allocated
-fair does not mean equal; it means everyone gets what they need

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5
Q

endemic

A

adverse health condition that is always present in a particular population

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6
Q

epidemic

A

epidemiological event characterized by a disease occurring more often than usual causing more than a few sporadic occurrences of disease

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7
Q

food security

A

security that exists when members of the household or community reliably have access to enough food to be healthy, active, and productive

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8
Q

one health

A

a concept that emphasizes the interconnectedness of human health, animal health, and ecological health

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9
Q

primary healthcare

A

system of community-based health employees community health workers and focuses more on prevention than cures

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10
Q

public health

A

promotion of health and prevention of illnesses, injuries and premature death at the population level

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11
Q

pandemic

A

worldwide epidemic

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12
Q

morbidity

A

presence of illnesses or disease

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13
Q

NGO (non-governmental organization)

A

a non profit organization that is private they managed and receives at least some of its funding from private sources

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14
Q

social determinants of health

A

personal factors in community conditions that enable or hinder access to health

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15
Q

social justice

A

the principle that moving toward greater equality is valuable for human flourishing

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16
Q

global health

A

area for study, research, and practice that places a priority on improving health an achieving equity and health worldwide

17
Q

globalization

A

process of countries around the world becoming more integrated and interdependent across economic, political, cultural and other domains

18
Q

global health qualities

A

focuses on issues that directly or indirectly impact home but can transcend national boundaries

19
Q

hippocrates

A

provided theoretical basis for understanding pandemic and endemic diseases

20
Q

three crucial aspects found in the description of globalization according to Hirschfeld (2008)

A

technological
progress; geopolitical changes; and
regulation by the market – the economy.

21
Q

romans (First century AD)

A

first to provide public sanitation and water supply

22
Q

black death (14th century)

A

first people to separate healthy people from sick people (quarantine), killed 25 million people in Europe

23
Q

Middle Ages

A

brought diseases back to Europe, syphillis, influenza, small pox

24
Q

industrial revolution

A

unsanitary environments, poor working conditions, cholera, increased child mortality and morbidity
- sewers, hospitals, data collection

25
Q

1850-1910

A

knowledge about communicable diseases expands

-louis pasteur, scientific realm, vaccines

26
Q

1910-1945

A

reduction in child mortality; public health; intergovernmental agencies, establishments of school

27
Q

1945-1990

A

recognition of a global society, worldbanks and WHO, UN, stopping spread of HIV

28
Q

1990 - 2000

A

cuts in health spending, cost effectiveness

29
Q

2000+

A

sustainable development goals, climate change & national disasters, clean wars

30
Q

United Nations

A

est 1945, maintain peace and security

- purpose is to protect human right and declarations about human right, deliver humanitarian aid