Wade_hydrodynamicmethods Flashcards

1
Q

what properties of macromolecules can hydrodynamic methods investigate

A

mass, conformation, shape and associations

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2
Q

two types of centrifugation preparations

A

equilibrium, sedimentation velocity

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3
Q

three types of electrophoresis

A

SDS page, isoelectric focusing, native PAGE

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4
Q

three types of chromatography

A

gel filtration, ion exchange and affinity

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5
Q

T/F. in a non-restrictive media, the molecule with the highest velocity will have the highest charge

A

True, although this is pretty much entirely theoretical

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6
Q

frictional drag coefficient is related to diffusion in what way?

A

they are inverse of each other, Friction = 1/Diffusion

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7
Q

what two forces oppose centrifugal force

A

buoyant forces and frictional drag

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8
Q

what property of molecules dominates sedimentation rates

A

molecular mass, then shape (high friction/drag of bulky elongated proteins slows velocity)

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9
Q

this centrifugation technique features high rotor speeds and short spin times

A

sedimentation velocity

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10
Q

how is sedimentation coefficient determined

A

you record sedimentation boundary position over time, then take the derivative of change in position over time

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11
Q

what is zonal sedimentation

A

sucrose gradient centrifugation, you have stable zones of variable density and particles sediment to match that density

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12
Q

this centrifugation technique features low rotor speeds and you can be spinning for days

A

equilibrium centrifugation

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13
Q

what does equilibrium centrifugation data measure

A

profiles of molecular distributions concentration as a function of distance

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14
Q

why are shape effects absent in SDS-PAGE gels?

A

proteins are denatured by SDS, so you only see size effects

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15
Q

what three properties of proteins determine mobility in native gels

A

charge, shape and size

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16
Q

what happens in isoelectric focusing?

A

you have a gel with a pH gradient, and your proteins will migrate in electrochemical fields until they have a net charge of zero (so when they hit their isoelectric point)

17
Q

T/F. In gel filtration chromatography, large proteins elute last.

A

False - they elute first, since they are not constrained by included volume of gel beads