W8 - 가게에서... | At the store...

Question 1

거스름돈

Answer 1

change (money)

Question 2

과일

Answer 2

fruit

[adaptation of 果實 과실]

Question 3

귤

Answer 3

tangerine
橘

Question 4

도둑

Answer 4

thief

Question 5

두부

Answer 5

tofu
豆腐

Question 6

배

Answer 6

pear

Question 7

사과

Answer 7

apple
砂果

Question 8

생선

Answer 8

fish
生鮮

Question 9

소리

Answer 9

sound, noise

Question 10

약

Answer 10

medicine
藥

Question 11

우체부

Answer 11

postman
郵遞夫

Question 12

편의점

Answer 12

convenience store
便宜店

Question 13

깎다

Answer 13

to cut down

Question 14

다녀 오다

Answer 14

to go and return

Question 15

닫히다

Answer 15

to close, shut

Question 16

물다

Answer 16

to bite

Question 17

물리다

Answer 17

to be bitten

Question 18

뺏기다

Answer 18

to be taken away

Question 19

열리다

Answer 19

to open

Question 20

잡히다

Answer 20

to be caught

Question 21

팔리다

Answer 21

to sell

Question 22

가치

Answer 22

worth, value
價値

Question 23

~어/아 보이다

Answer 23

to appear, look

Question 24

~어/아 있다

Answer 24

to be in the state of

Question 25

칫솔

Answer 25

toothbrush

Question 26

끓다

Answer 26

to boil

Question 27

호박

Answer 27

pumpkin, squash

Question 28

넣다

Answer 28

to put in

Question 29

들리다

Answer 29

to be heard

Question 30

들르다

Answer 30

to stop by

Question 31

싸우다

Answer 31

to fight

Question 32

잡히다

Answer 32

to be caught

Question 33

원하다

Answer 33

to wish

Question 34

집어 넣다

Answer 34

to put something in

Question 35

팔리다

Answer 35

to be sold

Question 36

보이다

Answer 36

to be seen

Question 37

쓰이다

Answer 37

to be used/written

Question 38

막히다

Answer 38

to be blocked, congested

Question 39

안기다

Answer 39

to be hugged

Question 40

쫓기다

Answer 40

to be chased

Question 41

~어/아 가지고

Answer 41

because; by doing

Question 42

~는 데에

Answer 42

in/for ~ing

Question 43

간장

Answer 43

soy sauce

Question 44

설탕

Answer 44

sugar
雪糖

Question 45

참기름

Answer 45

sesame oil

Question 46

마늘

Answer 46

garlic

Question 47

호추

Answer 47

black pepper

Question 48

식성

Answer 48

appetite
食性

Question 49

~에 따라

Answer 49

according to

Question 50

큰술

Answer 50

tablespoon

Question 51

양념하다

Answer 51

to season

Question 52

깔다

Answer 52

to spread, layer

Question 53

볶다

Answer 53

to fry

Question 54

씻다

Answer 54

to wash

Question 55

두다

Answer 55

to leave (behind), let be

Question 56

얇게 썰다

Answer 56

to thinly slice

Question 57

수프

Answer 57

soup (base)

Question 58

섞다

Answer 58

to mix, stir

Question 59

자르다

Answer 59

to slice, cut

Question 60

굽다

Answer 60

to bake

Question 61

조리법

Answer 61

recipe
調理法