W8 - At a restaurant... | 음식점에서 Flashcards
Learn more advanced vocabulary for ordering Korean dishes and describing tastes at a restaurant.
1
Q
값
A
price
2
Q
거칠맛
A
umami taste
3
Q
계산서
A
check
4
Q
과자
A
crackers, cookies, chips
菓子
5
Q
냉면
A
cold buckwheat noodles
冷麵
6
Q
녹차
A
green tea
綠茶
7
Q
된장찌개
A
soybean paste stew
8
Q
메뉴
A
menu
9
Q
반찬
A
side dishes
10
Q
식사
A
meal
食事
11
Q
영양분
A
nutrition, nourishment
12
Q
육개장
A
spicy beef and leek soup
13
Q
음료수
A
beverage
飲料水
14
Q
음식점
A
restaurant
飲食店
15
Q
자리
A
seat, space
16
Q
종업원
A
employee
17
Q
돌려 주다/드리다
A
to return (something to someone)
18
Q
물어보다
A
to ask
19
Q
시키다
A
to order (food)
20
Q
식사하다
A
to have a meal
21
Q
싫어하다
A
to dislike
22
Q
자라 주다/드리다
A
to cut (something) for someone
23
Q
주문하다
A
to order
24
Q
고소하다
A
to be nutty
25
구수하다
to be savory
26
느끼하다
to be greasy
27
달다
to be sweet
28
떫다
to be acidic, mouth-puckering
29
뜨겁다
to be hot
30
맵다
to be spicy
31
시다
to be sour
32
시원하다
to be cool, refreshing
33
싱겁다
to be bland
34
싫다
to be undesirable
35
쓰다
to be bitter
36
않다
to not be, to not do
37
짜다
to be salty
38
차다
to be cold
39
촉촉하다
to be juicy, moist
40
퍽퍽하다
to be dry
41
~기
nominalizer
42
~기 때문에
because
43
~어/아 드리다
to do for another's benefit
44
~어/아 보다
to try to