Vocabulario de comida mas usado Flashcards by Gaby Espín

Q

Pan

A

pane

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Q

Pasta

A

pasta

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Q

Arroz

A

riso

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Q

Carne

A

carne

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Q

Pescado

A

pesce

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Q

Fruta

A

frutta

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Q

Verduras

A

verdura

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Q

Pollo

A

pollo

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Q

Res

A

manzo

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Q

Cerdo

A

maiale

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Q

Cordero

A

agnello

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Q

Pavo

A

tacchino

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Q

Camarones

A

gamberetti

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Q

Mejillones

A

cozze

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Q

Almejas

A

vongole

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Q

Calamares

A

calamari

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Q

Manzana

A

mela

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Q

Naranja

A

arancia

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Q

Plátano

A

banana

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Q

Fresa

A

fragola

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Q

Uva

A

uva

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Q

Pera

A

pera

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Q

Melocotón

A

pesca

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Q

Tomate

A

pomodoro

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Patata

patata

Zanahoria

carota

Ensalada

insalata

Calabacín

zucchina

Cebolla

cipolla

Pimiento

peperone

Leche

latte

Queso

formaggio

Mantequilla

burro

Yogur

yogurt

Bocadillo/sándwich

panino

Bollo

brioche

Focaccia

focaccia

Galletas

biscotti

Agua

acqua

Vino

vino

Cerveza

birra

Café

caffè

Té

tè

Jugo

succo

Aceite de oliva

olio d'oliva

Vinagre

aceto

Azúcar

zucchero

Sal

sale

Pimienta

pepe

Especias

spezie

Pizza

pizza

Risotto

risotto

Lasaña

lasagna

Tiramisú

tiramisù

Helado

gelato

Polenta

polenta

Menú

menu

Entrada

antipasto

Primer plato

primo (piatto)

Segundo plato

secondo (piatto)

Postre

dolce

Guarnición

contorno

Bebidas

bevande

Camarero/camarera

cameriere/cameriera

Cuenta

conto