Vocabulario Capitulo 5 #2 (Verbos, Utensilios, Adjetivos) Flashcards
1
Q
picar
A
to dice
2
Q
cortar
A
to cut/chop
3
Q
añadir
A
to add
4
Q
mezclar
A
to mix
5
Q
hervir (e –> ie)
A
to boil
6
Q
rellenar
A
to stuff
7
Q
echar
A
to throw in/pour
8
Q
calentar (e –> ie)
A
to warm
9
Q
hornear
A
to bake
10
Q
servir (e –> i)
A
to serve
11
Q
revolver (o –> ue)
A
to stir
12
Q
pedir (e –> i)
A
to order
13
Q
probar (o –> ue)
A
to try/taste
14
Q
los utensilios
A
utensils
15
Q
el sartén
A
frying pan
16
Q
la olla
A
pot
17
Q
la espátula
A
spatula
18
Q
el plato hondo
A
casserole dish
19
Q
el bol
A
bowl
20
Q
los adjetivos
A
adjectives
21
Q
crudo/a
A
raw
22
Q
picante
A
spicy
23
Q
rico/a
A
delicious
24
Q
asqueroso/a
A
bad
25
Q
grasiento/a
A
greasy
26
Q
frito/a
A
fried
27
Q
demasiado/a
A
too much
28
Q
a la parilla
A
grilled
29
Q
tostado/a
A
toasted
30
Q
cubrir
A
to cover
31
Q
untar
A
to spread
32
Q
dorar
A
to brown
33
Q
saltear
A
to sauté
34
Q
sazonar
A
to season
35
Q
enrollar
A
to roll
36
Q
retirar
A
to remove (from heat)
37
Q
la cuchara
A
spoon
38
Q
el tenedor
A
fork
39
Q
el cuchillo
A
knife
40
Q
fuego
A
heat/flame
