Vocabulario Capitulo 5 #2 (Verbos, Utensilios, Adjetivos) Flashcards

1
Q

picar

A

to dice

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2
Q

cortar

A

to cut/chop

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3
Q

añadir

A

to add

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4
Q

mezclar

A

to mix

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5
Q

hervir (e –> ie)

A

to boil

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6
Q

rellenar

A

to stuff

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7
Q

echar

A

to throw in/pour

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8
Q

calentar (e –> ie)

A

to warm

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9
Q

hornear

A

to bake

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10
Q

servir (e –> i)

A

to serve

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11
Q

revolver (o –> ue)

A

to stir

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12
Q

pedir (e –> i)

A

to order

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13
Q

probar (o –> ue)

A

to try/taste

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14
Q

los utensilios

A

utensils

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15
Q

el sartén

A

frying pan

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16
Q

la olla

A

pot

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17
Q

la espátula

A

spatula

18
Q

el plato hondo

A

casserole dish

19
Q

el bol

A

bowl

20
Q

los adjetivos

A

adjectives

21
Q

crudo/a

A

raw

22
Q

picante

A

spicy

23
Q

rico/a

A

delicious

24
Q

asqueroso/a

A

bad

25
Q

grasiento/a

A

greasy

26
Q

frito/a

A

fried

27
Q

demasiado/a

A

too much

28
Q

a la parilla

A

grilled

29
Q

tostado/a

A

toasted

30
Q

cubrir

A

to cover

31
Q

untar

A

to spread

32
Q

dorar

A

to brown

33
Q

saltear

A

to sauté

34
Q

sazonar

A

to season

35
Q

enrollar

A

to roll

36
Q

retirar

A

to remove (from heat)

37
Q

la cuchara

A

spoon

38
Q

el tenedor

A

fork

39
Q

el cuchillo

A

knife

40
Q

fuego

A

heat/flame