Vocabulario Capítulo 2 Flashcards

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1
Q

La mesa

A

Table

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2
Q

El camarero
La camarra
El mesero
La mesera

A

Waiter waitress

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3
Q

El cocinero

La Cocinera

A

The Cook

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4
Q

El menú

A

Menu

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5
Q

La cuenta

A

Bill, check

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6
Q

La tarjeta de crédito

A

Credit card

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7
Q

El servicio

La propina

A

Tip

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8
Q

El dinero

A

Money

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9
Q

El vaso

A

Glass

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10
Q

La taza

A

Cup

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11
Q

El platillo

A

Saucer

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12
Q

El plato

A

Plate

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13
Q

El tenedor

A

Fork

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14
Q

El cuchillo

A

Knife

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15
Q

La cucharita

A

Teaspoon

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16
Q

La cuchara

A

Tablespoon, spoon

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17
Q

El mantel

A

Tablecloth

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18
Q

La servilleta

A

Napkin

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19
Q

Poner la mesa

A

To set the table

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20
Q

Pedir

A

To ask for

21
Q

Servir

A

To serve

22
Q

Feír

A

To fry

23
Q

Repetir

A

To repeat

24
Q

Reservar

A

To reserve

25
Q

Tener hambre

A

To be hungry

26
Q

Tener sed

A

To be thirsty

27
Q

La carne

A

Meat

28
Q

La carne del res

A

Beef

29
Q

La tenera

A

Veal

30
Q

El puercoel

El credo

A

Pork

31
Q

El cordero

A

Lamb

32
Q

El pescado

A

Fish

33
Q

Los mariscos

A

Seafood shellfish

34
Q

Los gambos

Los camarones

A

Shrimp

35
Q

Las almejas

A

Clams

36
Q

La longosta

A

Lobster

37
Q

El ajo

A

Garlic

38
Q

La berenjena

A

Eggplant

39
Q

La alcachofa

A

Artichoke

40
Q

El arroz

A

Rice

41
Q

El elote
El choclo
El maíz

A

Corn

42
Q

La sal

A

Salt

43
Q

La pimienta

A

Pepper

44
Q

El aceite de oliva

A

Olive oil

45
Q

El vinagre

A

Vinegar

46
Q

Rico

Delicioso

A

Rich tasty

47
Q

Los guisantes

A

Peas

48
Q

El restaurante

A

Restaurant