Vocabulaire Thématique : Cuisine Flashcards by Elise Mauffrey

Q

Par exemple

A

На пример

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Q

A la viande hachée

A

Фаршом

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Q

Un plat à la viande

A

Мясное блюдо

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Q

Avec des cuisses de poulet

A

Куриными ножками

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Q

Avec du bouillon de volaille

A

С курином бульоне

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Q

Pendant ce temps là

A

За это время

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Q

Mariner

A

Мариновать

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Q

Couper

A

Разрезать

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Q

En cube

A

В кубики

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Q

En lamelles

A

На полоски

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Q

Ensuite

A

На сковородке

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Q

Faire cuire à la poêle

A

Жарить

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Q

Je fais cuire au four

A

Я пеку

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Q

Plat signature

A

Фирменное блюдо

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Q

Sauce au vin blanc

A

Соусом белым вином

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Q

Avec des échalotes

A

Лук-шалотом

Q

Poulpe

A

Осьминог

Q

Centilitres

A

Сантилитров

Q

Jusqu’à ébullition

A

До кипения

Q

J’ajoute

A

Добавлю

Q

Crème fraîche

A

Сметана

Q

Laisse mijoter à feu doux

A

Оставляю при низкой температуре

Q

Je mets de côté

A

Я даю остыть

Q

J’ajoute

A

Я смешиваю

Q

Sers la sauce à la cuillère

A

Надю сосу с ложкой

Q

Le lundi, mardi, jeudi et mercredi

A

По понедельнику, вторнику, четвергу и среде

Q

Persillade de cuisses de grenouilles

A

Персиллад лягушачьи ноги

Q

A