Vocab Exam #1 Flashcards

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1
Q

DNA is a double helix, it has a set of nucleotides that contain genetic information. Deoxyribonucleic acid, or DNA, is a molecule that contains the instructions an organism needs to develop, live and reproduce

A

DNA

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2
Q

when chemical bonds between atoms are formed or broken. The substances that go into a chemical reaction are called the reactants, and the substances produced at the end of the reaction are known as the products.

A

Chemical reactions

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3
Q

The definition of chemical equilibrium is the point at which the concentrations of reactants and products do not change with time. It appears as though the reaction has stopped but in fact the rates of the forward and reverse reactions are equal so reactants and products are being created at the same rate

A

Chemical Equilibrium

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4
Q

Saturated fatty acid

A

LINEAR STRUCTURE ALLOWS FATTY ACID CHAINS TO PACK TOGETHER CLOSELY. NO DOUBLE BONDS, THEREFORE MORE HYDROGENS (SATURATED WITH HYDROGENS). AS A RESULT ARE OFTEN SOLID AT ROOM TEMPERATURE.

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5
Q

Joule

A

the basic unit of electrical energy, and is equal to the work completed when one ampere of current is passed through a resistance of one ohm for one second; what a scientist would use to measure energy.

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6
Q

A molecule that may react chemically to another molecule of the same type to form a larger molecule, such as polymer; The simplest unit, or the repeating unit, of a polymer

A

Monomer

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7
Q

Dependent variable

A

The variable whose value is measured to determine the extent of the effect of another variable to it, as in an experiment; a factor whose value changes when the independent variable is changed

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8
Q

Electronegativity

A

a measure of the tendency of an atom to attract a bonding pair of electrons. The Pauling scale is the most commonly used

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9
Q

Monomer

A

A molecule that may react chemically to another molecule of the same type to form a larger molecule, such as polymer; The simplest unit, or the repeating unit, of a polymer

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10
Q

Pyrimidine

A

nitrogenous bases are derived from the organic compound pyrimidine through the addition of various functional groups. The three pyrimidines are thymine which is only found in DNA, uracil which is only found in RNA, and cytosine which is found in both DNA and RNA.

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11
Q

the large-scale study of proteomes. A proteome is a set of proteins produced in an organism, system, or biological context

A

Proteomics

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12
Q

Chromosomes

A

the microscopic threadlike part of the cell that carries hereditary information in the form of genes. A defining feature of any chromosome is its compactness.

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13
Q

Atom

A

An atom a fundamental piece of matter. (Matter is anything that can be touched physically.) Everything in the universe (except energy) is made of matter, and, so, everything in the universe is made of atoms.

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14
Q

Thermal Energy

A

Thermal energy is an example of kinetic energy, as it is due to the motion of particles, with motion being the key. Thermal energy results in an object or a system having a temperature that can be measured. Thermal energy can be transferred from one object or system to another in the form of heat.

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15
Q

Heat energy is the result of the movement of atoms, molecules or ions in solids, liquids and gases. Heat energy can be transferred from one object to another. The transfer or flow due to the difference in temperature between the two objects is called heat.

A

Heat

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16
Q

Hydrophobic

A

The word hydrophobic describes the fact that nonpolar substances don’t combine with water molecules. Oxygen, as an electronegative atom, draws the electrons of each bond closer to its core, thus creating a more negative charge. Therefore, any materials with a charge, be it negative or positive, will be able to interact with water molecules to dissolve.

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17
Q

Steroids

A

Steroids can be defined by their chemical structure. We see that steroids are organic compounds that contain four rings of carbon atoms. Specifically, we see that all steroids have three 6-sided carbon rings and one 5-sided carbon ring.

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18
Q

Chemical reactions

A

when chemical bonds between atoms are formed or broken. The substances that go into a chemical reaction are called the reactants, and the substances produced at the end of the reaction are known as the products.

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19
Q

Double Bonds

A

a chemical bond between two chemical elements involving four bonding electrons instead of the usual two. The most common double bond occurs between two carbon atoms and can be found in alkenes. Many types of double bonds exist between two different elements.

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20
Q

A supposition or tentative explanation for (a group of) phenomena, (a set of) facts, or a scientific inquiry that may be tested, verified or answered by further investigation or methodological experiment.

A

Hypothesis

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21
Q

Proteomics

A

the large-scale study of proteomes. A proteome is a set of proteins produced in an organism, system, or biological context

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22
Q

A polysaccharide carbohydrate consisting of a large number of glucose molecules joined together by glycosidic bonds, and found especially in seeds, bulbs, and tubers

A

Starch

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23
Q

Controlled experiment

A

a scientific test that is directly manipulated by a scientist, in order to test a single variable at a time. The variable being tested is the independent variable, and is adjusted to see the effects on the system being studied.

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24
Q

a type of covalent bond that joins a carbohydrate (sugar) molecule to another group, which may or may not be another carbohydrate

A

Glycosidic linkage

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25
Q

X-ray crystallography

A

is a technique used to determine the atomic and molecular structure of a crystal, in which the crystalline structure causes a beam of incident X-rays to diffract into many specific directions

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26
Q

is the sugar formed when two monosaccharides (simple sugars) are joined by glycosidic linkage. Like monosaccharides, disaccharides are soluble in water.

A

Disaccharides

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27
Q

Atomic mass

A

Atomic mass is roughly equal to the sum of the individual particle masses of an atom. Atoms have three basic components: protons (positively charged particles), neutrons (non-charged particles), and electrons (negatively charged particles).

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28
Q

Chemical Equilibrium

A

The definition of chemical equilibrium is the point at which the concentrations of reactants and products do not change with time. It appears as though the reaction has stopped but in fact the rates of the forward and reverse reactions are equal so reactants and products are being created at the same rate

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29
Q

Peptide Bond

A

a chemical bond formed between two molecules when the carboxyl group of one molecule reacts with the amino group of the other molecule, releasing a molecule of water. This is a dehydration synthesis reaction, and usually occurs between amino acids

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30
Q

Fatty Acids

A

Molecules that are long chains of lipid-carboxylic acid found in fats and oils and in cell membranes as a component of phospholipids and glycolipids. Fatty acids come from animal and vegetable fats and oils.

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31
Q

the microscopic threadlike part of the cell that carries hereditary information in the form of genes. A defining feature of any chromosome is its compactness.

A

Chromosomes

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32
Q

the sticking together of alike molecules, such as water molecule being attracted to another water molecule

A

Cohesion

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33
Q

A chemical bond is a lasting attraction between atoms, ions or molecules that enables the formation of chemical compounds. The bond may result from the electrostatic force of attraction between oppositely charged ions as in ionic bonds or through the sharing of electrons as in covalent bonds.

A

Chemical Bonds

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34
Q

The central dogma of molecular biology describes the two-step process, transcription and translation, by which the information in genes flows into proteins: DNA → RNA → protein. Transcription is the synthesis of an RNA copy of a segment of DNA. RNA is synthesized by the enzyme RNA polymerase.

A

Central dogma

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35
Q

found in RNA, is a “normal” sugar, with one oxygen atom attached to each carbon atom.

A

Ribose

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36
Q

The variable whose value is measured to determine the extent of the effect of another variable to it, as in an experiment; a factor whose value changes when the independent variable is changed

A

Dependent variable

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37
Q

energy due to position, it is stored energy which can be used to do work. The mechanical energy that a body has by virtue of its position; stored energy. A form of energy that has potential for a reaction, though at present is in a stored form.

A

Potential Energy

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38
Q

Reductionism

A

the theory that every complex phenomenon, especially in biology or psychology, can be explained by analyzing the simplest, most basic physical mechanisms that are in operation during the phenomenon.

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39
Q

Disaccharides

A

is the sugar formed when two monosaccharides (simple sugars) are joined by glycosidic linkage. Like monosaccharides, disaccharides are soluble in water.

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40
Q

Cholesterol

A

a waxy type of lipid, a substance that is insoluble in water, like oil or fat. Specifically, cholesterol is a type of fat that is made up of four interlocked rings of carbon called a steroid

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41
Q

Heat of Vaporization

A

The amount of heat one gram of a pure liquid must absorb to be converted from a liquid to a gas

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42
Q

Starch

A

A polysaccharide carbohydrate consisting of a large number of glucose molecules joined together by glycosidic bonds, and found especially in seeds, bulbs, and tubers

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43
Q

Covalent Bonds

A

A chemical bond formed by the sharing of one or more electrons, especially pairs of electrons, between atoms. covalent bond. In a water molecule, each hydrogen atom (H) shares an electron with the oxygen atom (O).

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44
Q

Phospholipid

A

UNIQUE STRUCTURE; TWO HYDROPHOBIC TAILS COMPOSED OF LONG HYDROCARBON CHAINS DO NOT INTERACT WITH WATER; SPONTANEOUSLY ARRANGE THEMSELVES TO MINIMIZE CONTACT.; HYDROPHILIC HEAD INTERACTS WITH WATER; NECESSARY PART OF THE CELL MEMBRANE

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45
Q

UNIQUE STRUCTURE; TWO HYDROPHOBIC TAILS COMPOSED OF LONG HYDROCARBON CHAINS DO NOT INTERACT WITH WATER; SPONTANEOUSLY ARRANGE THEMSELVES TO MINIMIZE CONTACT.; HYDROPHILIC HEAD INTERACTS WITH WATER; NECESSARY PART OF THE CELL MEMBRANE

A

Phospholipid

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46
Q

Any of a number of elements required by living organisms to ensure normal growth, development, and maintenance. Apart from the elements found in organic compounds (i.e. carbon, hydrogen, oxygen, and nitrogen)

A

Essential Elements

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47
Q

Aqueous Solution

A

A solution wherein water is the dissolving medium or solvent. Supplement. Solution, by definition, is a type of homogenous mixture in which the particles of one or more substances are distributed uniformly throughout another substance

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48
Q

Cohesion

A

the sticking together of alike molecules, such as water molecule being attracted to another water molecule

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49
Q

Ionic Compounds

A

A compound which is held together by ionic bonds; composed of one or more cations (+ charged ions) and one or more anions (- charged ions).

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50
Q

Electrons

A

An electron is a stable negatively charged component of an atom. Electrons exist outside of and surrounding the atom nucleus. Each electron carries one unit of negative charge

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51
Q

Steroids can be defined by their chemical structure. We see that steroids are organic compounds that contain four rings of carbon atoms. Specifically, we see that all steroids have three 6-sided carbon rings and one 5-sided carbon ring.

A

Steroids

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52
Q

ATP

A

Adenosine triphosphate, also known as ATP, is a molecule that carries energy within cells. It is the main energy currency of the cell, and it is an end product of the processes of photophosphorylation (adding a phosphate group to a molecule using energy from light), cellular respiration, and fermentation

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53
Q

Heat

A

Heat energy is the result of the movement of atoms, molecules or ions in solids, liquids and gases. Heat energy can be transferred from one object to another. The transfer or flow due to the difference in temperature between the two objects is called heat.

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54
Q

LINEAR STRUCTURE ALLOWS FATTY ACID CHAINS TO PACK TOGETHER CLOSELY. NO DOUBLE BONDS, THEREFORE MORE HYDROGENS (SATURATED WITH HYDROGENS). AS A RESULT ARE OFTEN SOLID AT ROOM TEMPERATURE.

A

Saturated fatty acid

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55
Q

A liquid in which substances (or solutes) are dissolved forming a solution. 2. In a solution, the solvent is the one that is usually present in greater amount than the solute

A

Solvent

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56
Q

An elementary atomic particle that has no charge and a mass that is approximately the same as that of a proton. Neutrons are found in all atoms except the lightest isotopes of hydrogen

A

Neutrons

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57
Q

Hydrophilic

A

Having an affinity for water; capable of interacting with water through hydrogen bonding; hygroscopic. Hydrophilic molecules typically have polar groups enabling them to readily absorb or dissolve in water as well as in other polar solvents

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58
Q

A solution wherein water is the dissolving medium or solvent. Supplement. Solution, by definition, is a type of homogenous mixture in which the particles of one or more substances are distributed uniformly throughout another substance

A

Aqueous Solution

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59
Q

the substances made by a chemical reaction

A

Products

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60
Q

a DNA segment that contributes to phenotype/function. In the absence of demonstrated function a gene may be characterized by sequence, transcription or homology.

A

Genes

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61
Q

Genomics

A

Defined as the study of genes and their functions, and related techniques

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62
Q

Enzymes

A

proteins that act as catalysts within living cells. Catalysts increase the rate at which chemical reactions occur without being consumed or permanently altered themselves.

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63
Q

A fatty or waxy organic compound that is readily soluble in nonpolar solvent but not in polar solvent, and whose major biological functions involve energy storage, structural component of cell membrane, and cell signaling

A

Lipids

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64
Q

the theory that every complex phenomenon, especially in biology or psychology, can be explained by analyzing the simplest, most basic physical mechanisms that are in operation during the phenomenon.

A

Reductionism

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65
Q

An atom a fundamental piece of matter. (Matter is anything that can be touched physically.) Everything in the universe (except energy) is made of matter, and, so, everything in the universe is made of atoms.

A

Atom

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66
Q

a chemical bond between two chemical elements involving four bonding electrons instead of the usual two. The most common double bond occurs between two carbon atoms and can be found in alkenes. Many types of double bonds exist between two different elements.

A

Double Bonds

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67
Q

Nonpolar Covalent Bond

A

a type of bond that occurs when two atoms share a pair of electrons with each other. These shared electrons glue two or more atoms together to form a molecule

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68
Q

any of two or more forms of a chemical element, having the same number of protons in the nucleus, or the same atomic number, but having different numbers of neutrons in the nucleus, or different atomic weights.

A

Isotopes

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69
Q

consist of either one or two long chains of repeating units called nucleotides, which consist of a nitrogen base attached to a sugar phosphate. The two main nucleic acids are DNA and RNA.

A

Nucleic acids

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70
Q

The force of attraction between unlike molecules, or the attraction between the surfaces of contacting bodies. Supplement. Adhesion may refer to the joining of two different substances due to attractive forces that hold them

A

Adhesion

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71
Q

Deductive reasoning

A

Working forwards, starting at the hypothesis working towards an unknown conclusion. Deductive reasoning is a logical process in which a conclusion is based on the concordance of multiple premises that are generally assumed to be true. Deductive reasoning is sometimes referred to as top-down logic. Its counterpart, inductive reasoning, is sometimes referred to as bottom-up logic.

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72
Q

proteins that act as catalysts within living cells. Catalysts increase the rate at which chemical reactions occur without being consumed or permanently altered themselves.

A

Enzymes

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73
Q

Nucleotides

A

one of the structural components, or building blocks, of DNA and RNA. A nucleotide consists of a base (one of four chemicals: adenine, thymine, guanine, and cytosine) plus a molecule of sugar and one of phosphoric acid

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74
Q

a type of bond that occurs when two atoms share a pair of electrons with each other. These shared electrons glue two or more atoms together to form a molecule

A

Nonpolar Covalent Bond

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75
Q

a measure of energy in food, specifically the measure of heat needed to raise a kilogram or a gram of water by one degree Celsius. An example of a calorie is five calories are needed to bring a kilogram of water up one degree Celsius.

A

Calorie

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76
Q

Unsaturated fatty acids

A

Has one or more double bonds, therefore fewer hydrogens. The double bonds form a kink in the structure; Also referred to as an oil.

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77
Q

Kinetic Energy

A

Kinetic energy is the energy of movement — the motion of molecules, for example. The second form of energy, potential energy, or stored energy, is more important in the study of biological or chemical systems.

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78
Q

Reactants

A

substances changed during a chemical reaction

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79
Q

Matter

A

The material of the universe, especially one that occupies space and has mass; The substance that make up an object

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80
Q

The amount of energy (measured in calories or joules) needed to raise the temperature of one gram of a pure substance by one degree c°

A

Specific Heat

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81
Q

Catalysts

A

The process by which a substance speeds up a chemical reaction without being consumed or altered in the process. Substances that can accomplish this remarkable feat are termed catalysts and are of immense importance in chemistry and biology.

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82
Q

A compound which is held together by ionic bonds; composed of one or more cations (+ charged ions) and one or more anions (- charged ions).

A

Ionic Compounds

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83
Q

A substance that cannot be decomposed into simpler substances by chemical means, and is made up of atoms all with an identical number of protons

A

Elements

84
Q

The scientific process

A

The scientific method is a series of steps followed by scientific investigators to answer specific questions about the natural world. It involves making observations, formulating a hypothesis, and conducting scientific experiments. Scientific inquiry starts with an observation followed by the formulation of a question about what has been observed. The steps of the scientific method are as follows: Observation Question Hypothesis Experiment Results Conclusion

85
Q

A polymer made of many saccharide units linked by glycosidic bonds. Cellulose, starches, and complex carbohydrates, such as glycogen, are common polysaccharides in biology

A

Polysaccharides

86
Q

A chemical bond formed by the sharing of one or more electrons, especially pairs of electrons, between atoms. covalent bond. In a water molecule, each hydrogen atom (H) shares an electron with the oxygen atom (O).

A

Covalent Bonds

87
Q

Having an affinity for water; capable of interacting with water through hydrogen bonding; hygroscopic. Hydrophilic molecules typically have polar groups enabling them to readily absorb or dissolve in water as well as in other polar solvents

A

Hydrophilic

88
Q

Carbohydrates

A

are molecular compounds made from just three elements: carbon, hydrogen and oxygen.

89
Q

Glycosidic linkage

A

a type of covalent bond that joins a carbohydrate (sugar) molecule to another group, which may or may not be another carbohydrate

90
Q

change in the gene pool of a population from generation to generation by such processes as mutation, natural selection, and genetic drift. To help insure the population stays alive.

A

Evolution

91
Q

Independent variable

A

The variable that is manipulated in an experiment; the factor that affects the value of variables dependent to it

92
Q

The word hydrophobic describes the fact that nonpolar substances don’t combine with water molecules. Oxygen, as an electronegative atom, draws the electrons of each bond closer to its core, thus creating a more negative charge. Therefore, any materials with a charge, be it negative or positive, will be able to interact with water molecules to dissolve.

A

Hydrophobic

93
Q

Adenosine triphosphate, also known as ATP, is a molecule that carries energy within cells. It is the main energy currency of the cell, and it is an end product of the processes of photophosphorylation (adding a phosphate group to a molecule using energy from light), cellular respiration, and fermentation

A

ATP

94
Q

Macromolecules

A

A large complex molecule, such as nucleic acids, proteins, carbohydrates, and lipids, with relatively large molecular weight.

95
Q

The number of protons in the nucleus of an atom and also its characteristic atomic number. The atomic numbers of the known elements form a complete series

A

Atomic number

96
Q

any of a large class of chemical compounds in which one or more atoms of carbon are covalently linked to atoms of other elements, most commonly hydrogen, oxygen, or nitrogen. The few carbon-containing compounds not classified as organic include carbides, carbonates, and cyanides.

A

Organic Compounds

97
Q

substances changed during a chemical reaction

A

Reactants

98
Q

Calorie

A

a measure of energy in food, specifically the measure of heat needed to raise a kilogram or a gram of water by one degree Celsius. An example of a calorie is five calories are needed to bring a kilogram of water up one degree Celsius.

99
Q

Working forwards, starting at the hypothesis working towards an unknown conclusion. Deductive reasoning is a logical process in which a conclusion is based on the concordance of multiple premises that are generally assumed to be true. Deductive reasoning is sometimes referred to as top-down logic. Its counterpart, inductive reasoning, is sometimes referred to as bottom-up logic.

A

Deductive reasoning

100
Q

DNA

A

DNA is a double helix, it has a set of nucleotides that contain genetic information. Deoxyribonucleic acid, or DNA, is a molecule that contains the instructions an organism needs to develop, live and reproduce

101
Q

Protons

A

stable elementary particles having the smallest known positive charge, found in the nuclei of all elements. The proton mass is less than that of a neutron. A proton is the nucleus of the light hydrogen atom, i.e., the hydrogen ion.

102
Q

a type of chemical bond where a pair of electrons is unequally shared between two atoms. In a polar covalent bond, the electrons are not equally shared because one atom spends more time with the electrons than the other atom. Can be dissolved in water.

A

Polar Covalent Bond

103
Q

Ribose

A

found in RNA, is a “normal” sugar, with one oxygen atom attached to each carbon atom.

104
Q

Temperature

A

a measure of how hot or cold something is; specifically, a measure of the average kinetic energy of the particles in an object, which is a type of energy associated with motion.

105
Q

Molecules that are long chains of lipid-carboxylic acid found in fats and oils and in cell membranes as a component of phospholipids and glycolipids. Fatty acids come from animal and vegetable fats and oils.

A

Fatty Acids

106
Q

A heterocyclic aromatic compound with a chemical structure comprised of an imidazole ring fused to a pyrimidine ring, and makes up nucleic acids and certain alkaloids

A

Purine

107
Q

are molecular compounds made from just three elements: carbon, hydrogen and oxygen.

A

Carbohydrates

108
Q

Evaporative Cooling

A

the process of removing heat from a surface due to the evaporation of water. Water can absorb a lot of heat without changing phases, allowing it to remove heat from the surface it is on. When water turns from liquid to gas, it’s called evaporation.

109
Q

Trace Elements

A

any of various chemical elements, such as iron, manganese, zinc, copper, and iodine, that occur in very small amounts in organisms and are essential for many physiological and biochemical processes.

110
Q

THERE ARE MANY TYPES OF RNA; EACH TYPE HAS A SPECIFIC FUNCTION WITHIN THE CELL; MRNA AND TRNA ARE INVOLVED IN PROTEIN PRODUCTION; SINGLE STRANDED

A

RNA

111
Q

Single Bonds

A

a chemical bond between two atoms involving two valence electrons. That is, the atoms share one pair of electrons where the bond forms. Therefore, a single bond is a type of covalent bond.

112
Q

Polynucleotides

A

a biopolymer composed of 13 or more nucleotide monomers covalently bonded in a chain. DNA and RNA are examples of polynucleotides with distinct biological function.

113
Q

a scientific test that is directly manipulated by a scientist, in order to test a single variable at a time. The variable being tested is the independent variable, and is adjusted to see the effects on the system being studied.

A

Controlled experiment

114
Q

Evolution

A

change in the gene pool of a population from generation to generation by such processes as mutation, natural selection, and genetic drift. To help insure the population stays alive.

115
Q

Hypothesis

A

A supposition or tentative explanation for (a group of) phenomena, (a set of) facts, or a scientific inquiry that may be tested, verified or answered by further investigation or methodological experiment.

116
Q

Chemical Bonds

A

A chemical bond is a lasting attraction between atoms, ions or molecules that enables the formation of chemical compounds. The bond may result from the electrostatic force of attraction between oppositely charged ions as in ionic bonds or through the sharing of electrons as in covalent bonds.

117
Q

power that may be translated into motion, overcoming resistance or causing a physical change. Energy assumes several forms; it may be thermal, electrical, mechanical, chemical, radiant, or kinetic. In doing work, the energy is changed from one form to one or more other forms. In these changes some of the energy is “lost” in the sense that it cannot be recaptured and used again. Usually there is loss in the form of heat; all energy changes give off a certain amount of heat.

A

Energy

118
Q

Hydrogen bonds

A

a weak chemical bond between an electronegative atom, such as fluorine, oxygen, or nitrogen, and a hydrogen atom bound to another electronegative atom. Hydrogen bonds are responsible for the properties of water and many biological molecules

119
Q

The process in which a person starts with the conclusion, the conclusion may be a part of the hypothesis but it is unknown as to how the conclusion supports a hypothesis. With inductive reasoning the work has to be done backwards using the conclusion to prove the hypothesis

A

Inductive reasoning

120
Q

Atomic mass is roughly equal to the sum of the individual particle masses of an atom. Atoms have three basic components: protons (positively charged particles), neutrons (non-charged particles), and electrons (negatively charged particles).

A

Atomic mass

121
Q

Dehydration Reaction

A

a chemical reaction that involves the loss of a water molecule from the reactant. the word reactant is singular: ie. about one molecule of reactant losing one molecule of water

122
Q

Inductive reasoning

A

The process in which a person starts with the conclusion, the conclusion may be a part of the hypothesis but it is unknown as to how the conclusion supports a hypothesis. With inductive reasoning the work has to be done backwards using the conclusion to prove the hypothesis

123
Q

A weak force of attraction between electrically neutral molecules that collide with or pass very close to each other. The van der Waals force is caused by temporary attractions between electron-rich regions of one molecule and electron-poor regions of another.

A

Van der Waals Interactions

124
Q

A simple sugar that constitutes the building blocks of a more complex form of sugars such as oligosaccharides and polysaccharides; examples are fructose, glucose, and ribose

A

Monosaccharide

125
Q

a chemical bond between two atoms involving two valence electrons. That is, the atoms share one pair of electrons where the bond forms. Therefore, a single bond is a type of covalent bond.

A

Single Bonds

126
Q

The definition of cellulose is the main substance that makes up the cell walls and fibers of plants.

A

Cellulose

127
Q

a waxy type of lipid, a substance that is insoluble in water, like oil or fat. Specifically, cholesterol is a type of fat that is made up of four interlocked rings of carbon called a steroid

A

Cholesterol

128
Q

Isotopes

A

any of two or more forms of a chemical element, having the same number of protons in the nucleus, or the same atomic number, but having different numbers of neutrons in the nucleus, or different atomic weights.

129
Q

the attractive force exerted upon the surface molecules of a liquid by the molecules beneath that tends to draw the surface molecules into the bulk of the liquid and makes the liquid assume the shape having the least surface area

A

Surface Tension

130
Q

Denaturation

A

process modifying the molecular structure of a protein. Denaturation involves the breaking of many of the weak linkages, or bonds, within a protein molecule that are responsible for the highly ordered structure of the protein in its natural state

131
Q

Products

A

the substances made by a chemical reaction

132
Q

Genes

A

a DNA segment that contributes to phenotype/function. In the absence of demonstrated function a gene may be characterized by sequence, transcription or homology.

133
Q

Elements

A

A substance that cannot be decomposed into simpler substances by chemical means, and is made up of atoms all with an identical number of protons

134
Q

a chemical reaction that involves the loss of a water molecule from the reactant. the word reactant is singular: ie. about one molecule of reactant losing one molecule of water

A

Dehydration Reaction

135
Q

Water refers to a chemical substance consisting of two hydrogen atoms bound to the central oxygen atom via a covalent bond. This configuration results in a molecule that is polar. Since a water molecule is polarized, the electronegative hydrogen of one water molecule is electrostatically attracted to the electropositive oxygen atom of the nearby water molecule

A

Water

136
Q

Organic Compounds

A

any of a large class of chemical compounds in which one or more atoms of carbon are covalently linked to atoms of other elements, most commonly hydrogen, oxygen, or nitrogen. The few carbon-containing compounds not classified as organic include carbides, carbonates, and cyanides.

137
Q

Has one or more double bonds, therefore fewer hydrogens. The double bonds form a kink in the structure; Also referred to as an oil.

A

Unsaturated fatty acids

138
Q

the basic unit of electrical energy, and is equal to the work completed when one ampere of current is passed through a resistance of one ohm for one second; what a scientist would use to measure energy.

A

Joule

139
Q

Van der Waals Interactions

A

A weak force of attraction between electrically neutral molecules that collide with or pass very close to each other. The van der Waals force is caused by temporary attractions between electron-rich regions of one molecule and electron-poor regions of another.

140
Q

Polysaccharides

A

A polymer made of many saccharide units linked by glycosidic bonds. Cellulose, starches, and complex carbohydrates, such as glycogen, are common polysaccharides in biology

141
Q

any of various chemical elements, such as iron, manganese, zinc, copper, and iodine, that occur in very small amounts in organisms and are essential for many physiological and biochemical processes.

A

Trace Elements

142
Q

Triacylglycerol

A

a lipid molecule made up of one unit of glycerol and three fatty acids, hence the tri- prefix, which means three. A triglyceride’s head is glycerol, which is a simple sugar alcohol compound.

143
Q

experimental variable

A

a variable whose values are independent of changes in the values of other variables. independent variable. variable quantity, variable - a quantity that can assume any of a set of values

144
Q

Polar Covalent Bond

A

a type of chemical bond where a pair of electrons is unequally shared between two atoms. In a polar covalent bond, the electrons are not equally shared because one atom spends more time with the electrons than the other atom. Can dissolve in water.

145
Q

a weak chemical bond between an electronegative atom, such as fluorine, oxygen, or nitrogen, and a hydrogen atom bound to another electronegative atom. Hydrogen bonds are responsible for the properties of water and many biological molecules

A

Hydrogen bonds

146
Q

nitrogenous bases are derived from the organic compound pyrimidine through the addition of various functional groups. The three pyrimidines are thymine which is only found in DNA, uracil which is only found in RNA, and cytosine which is found in both DNA and RNA.

A

Pyrimidine

147
Q

Thermal energy is an example of kinetic energy, as it is due to the motion of particles, with motion being the key. Thermal energy results in an object or a system having a temperature that can be measured. Thermal energy can be transferred from one object or system to another in the form of heat.

A

Thermal Energy

148
Q

Monosaccharide

A

A simple sugar that constitutes the building blocks of a more complex form of sugars such as oligosaccharides and polysaccharides; examples are fructose, glucose, and ribose

149
Q

a lipid molecule made up of one unit of glycerol and three fatty acids, hence the tri- prefix, which means three. A triglyceride’s head is glycerol, which is a simple sugar alcohol compound.

A

Triacylglycerol

150
Q

The process by which a substance speeds up a chemical reaction without being consumed or altered in the process. Substances that can accomplish this remarkable feat are termed catalysts and are of immense importance in chemistry and biology.

A

Catalysts

151
Q

Nucleic acids

A

consist of either one or two long chains of repeating units called nucleotides, which consist of a nitrogen base attached to a sugar phosphate. The two main nucleic acids are DNA and RNA.

152
Q

Genes

A

the fundamental, physical, and functional unit of heredity. It is because a gene is comprised of nucleotides that is responsible for the physical and heritable characteristics or phenotype of an organism. The genes make up the sequences of DNA

153
Q

The amount of heat one gram of a pure liquid must absorb to be converted from a liquid to a gas

A

Heat of Vaporization

154
Q

Deoxyribose

A

Deoxyribose, found in DNA, is a modified sugar, lacking one oxygen atom (hence the name “deoxy”).

155
Q

An electron is a stable negatively charged component of an atom. Electrons exist outside of and surrounding the atom nucleus. Each electron carries one unit of negative charge

A

Electrons

156
Q

Glycogen

A

A multi-branched polymer of glucose, mainly produced in liver and muscle cells, and functions as secondary long-term energy storage in animal cells.

157
Q

Surface Tension

A

the attractive force exerted upon the surface molecules of a liquid by the molecules beneath that tends to draw the surface molecules into the bulk of the liquid and makes the liquid assume the shape having the least surface area

158
Q

one of the structural components, or building blocks, of DNA and RNA. A nucleotide consists of a base (one of four chemicals: adenine, thymine, guanine, and cytosine) plus a molecule of sugar and one of phosphoric acid

A

Nucleotides

159
Q

Kinetic energy is the energy of movement — the motion of molecules, for example. The second form of energy, potential energy, or stored energy, is more important in the study of biological or chemical systems.

A

Kinetic Energy

160
Q

a chemical reaction in which water breaks down another compound and changes its makeup

A

Hydrolysis

161
Q

the fundamental, physical, and functional unit of heredity. It is because a gene is comprised of nucleotides that is responsible for the physical and heritable characteristics or phenotype of an organism. The genes make up the sequences of DNA

A

Genes

162
Q

Defined as the study of genes and their functions, and related techniques

A

Genomics

163
Q

Essential Elements

A

Any of a number of elements required by living organisms to ensure normal growth, development, and maintenance. Apart from the elements found in organic compounds (i.e. carbon, hydrogen, oxygen, and nitrogen)

164
Q

a biopolymer composed of 13 or more nucleotide monomers covalently bonded in a chain. DNA and RNA are examples of polynucleotides with distinct biological function.

A

Polynucleotides

165
Q

The variable that is manipulated in an experiment; the factor that affects the value of variables dependent to it

A

Independent variable

166
Q

Potential Energy

A

energy due to position, it is stored energy which can be used to do work. The mechanical energy that a body has by virtue of its position; stored energy. A form of energy that has potential for a reaction, though at present is in a stored form.

167
Q

Specific Heat

A

The amount of energy (measured in calories or joules) needed to raise the temperature of one gram of a pure substance by one degree c°

168
Q

consists of the dissolved material called the solute and the dissolving agent called the solvent completely and equally.

A

Solution

169
Q

Mass number is an integer (whole number) equal to the sum of the number of protons and neutrons of an atomic nucleus. In other words, it is the sum of the number of nucleons in an atom

A

Mass number

170
Q

A multi-branched polymer of glucose, mainly produced in liver and muscle cells, and functions as secondary long-term energy storage in animal cells.

A

Glycogen

171
Q

a type of organic acid that contains a carboxyl functional group (-COOH) and an amine functional group (-NH2) as well as a side chain (designated as R) that is specific to the individual amino acid. Amino acids are considered to be the building blocks of polypeptides and proteins Nitrogen Carbon Hydrogen and Oxygen

A

Amino acid

172
Q

a characteristic an entity gains when it becomes part of a bigger system. Emergent properties help living organisms better adapt to their environments and increase their chances of survival.

A

Emergent properties

173
Q

a chemical bond formed between two molecules when the carboxyl group of one molecule reacts with the amino group of the other molecule, releasing a molecule of water. This is a dehydration synthesis reaction, and usually occurs between amino acids

A

Peptide Bond

174
Q

Water

A

Water refers to a chemical substance consisting of two hydrogen atoms bound to the central oxygen atom via a covalent bond. This configuration results in a molecule that is polar. Since a water molecule is polarized, the electronegative hydrogen of one water molecule is electrostatically attracted to the electropositive oxygen atom of the nearby water molecule

175
Q

process modifying the molecular structure of a protein. Denaturation involves the breaking of many of the weak linkages, or bonds, within a protein molecule that are responsible for the highly ordered structure of the protein in its natural state

A

Denaturation

176
Q

A large complex molecule, such as nucleic acids, proteins, carbohydrates, and lipids, with relatively large molecular weight.

A

Macromolecules

177
Q

A substance consisting of atoms or ions of two or more elements that are chemically bonded together, e.g. carbon dioxide, a substance consisting of carbon and two oxygen atoms

A

Compounds

178
Q

The scientific method is a series of steps followed by scientific investigators to answer specific questions about the natural world. It involves making observations, formulating a hypothesis, and conducting scientific experiments. Scientific inquiry starts with an observation followed by the formulation of a question about what has been observed. The steps of the scientific method are as follows: Observation Question Hypothesis Experiment Results Conclusion

A

The scientific process

179
Q

Emergent properties

A

a characteristic an entity gains when it becomes part of a bigger system. Emergent properties help living organisms better adapt to their environments and increase their chances of survival.

180
Q

a substance that can be dissolved by a solvent to create a solution. A solute can come in many forms. It can be gas, liquid, or solid. The solvent, or substance that dissolves the solute, breaks the solute apart and distributes the solute molecules equally

A

Solute

181
Q

Neutrons

A

An elementary atomic particle that has no charge and a mass that is approximately the same as that of a proton. Neutrons are found in all atoms except the lightest isotopes of hydrogen

182
Q

Solution

A

consists of the dissolved material called the solute and the dissolving agent called the solvent completely and equally.

183
Q

Mass number

A

Mass number is an integer (whole number) equal to the sum of the number of protons and neutrons of an atomic nucleus. In other words, it is the sum of the number of nucleons in an atom

184
Q

Solute

A

a substance that can be dissolved by a solvent to create a solution. A solute can come in many forms. It can be gas, liquid, or solid. The solvent, or substance that dissolves the solute, breaks the solute apart and distributes the solute molecules equally

185
Q

Deoxyribose, found in DNA, is a modified sugar, lacking one oxygen atom (hence the name “deoxy”).

A

Deoxyribose

186
Q

a measure of the tendency of an atom to attract a bonding pair of electrons. The Pauling scale is the most commonly used

A

Electronegativity

187
Q

Polymer

A

Polymers are made from monomers linked by chemical bonds. They are produced by polymerization, and occur either naturally or synthetically

188
Q

a measure of how hot or cold something is; specifically, a measure of the average kinetic energy of the particles in an object, which is a type of energy associated with motion.

A

Temperature

189
Q

RNA

A

THERE ARE MANY TYPES OF RNA; EACH TYPE HAS A SPECIFIC FUNCTION WITHIN THE CELL; MRNA AND TRNA ARE INVOLVED IN PROTEIN PRODUCTION; SINGLE STRANDED

190
Q

Polymers are made from monomers linked by chemical bonds. They are produced by polymerization, and occur either naturally or synthetically

A

Polymer

191
Q

Compounds

A

A substance consisting of atoms or ions of two or more elements that are chemically bonded together, e.g. carbon dioxide, a substance consisting of carbon and two oxygen atoms

192
Q

stable elementary particles having the smallest known positive charge, found in the nuclei of all elements. The proton mass is less than that of a neutron. A proton is the nucleus of the light hydrogen atom, i.e., the hydrogen ion.

A

Protons

193
Q

Adhesion

A

The force of attraction between unlike molecules, or the attraction between the surfaces of contacting bodies. Supplement. Adhesion may refer to the joining of two different substances due to attractive forces that hold them

194
Q

Lipids

A

A fatty or waxy organic compound that is readily soluble in nonpolar solvent but not in polar solvent, and whose major biological functions involve energy storage, structural component of cell membrane, and cell signaling

195
Q

Purine

A

A heterocyclic aromatic compound with a chemical structure comprised of an imidazole ring fused to a pyrimidine ring, and makes up nucleic acids and certain alkaloids

196
Q

Atomic number

A

The number of protons in the nucleus of an atom and also its characteristic atomic number. The atomic numbers of the known elements form a complete series

197
Q

Energy

A

power that may be translated into motion, overcoming resistance or causing a physical change. Energy assumes several forms; it may be thermal, electrical, mechanical, chemical, radiant, or kinetic. In doing work, the energy is changed from one form to one or more other forms. In these changes some of the energy is “lost” in the sense that it cannot be recaptured and used again. Usually there is loss in the form of heat; all energy changes give off a certain amount of heat.

198
Q

a variable whose values are independent of changes in the values of other variables. independent variable. variable quantity, variable - a quantity that can assume any of a set of values

A

experimental variable

199
Q

Cellulose

A

The definition of cellulose is the main substance that makes up the cell walls and fibers of plants.

200
Q

The material of the universe, especially one that occupies space and has mass; The substance that make up an object

A

Matter

201
Q

Solvent

A

A liquid in which substances (or solutes) are dissolved forming a solution. 2. In a solution, the solvent is the one that is usually present in greater amount than the solute

202
Q

Amino acid

A

a type of organic acid that contains a carboxyl functional group (-COOH) and an amine functional group (-NH2) as well as a side chain (designated as R) that is specific to the individual amino acid. Amino acids are considered to be the building blocks of polypeptides and proteins Nitrogen Carbon Hydrogen and Oxygen

203
Q

Central dogma

A

The central dogma of molecular biology describes the two-step process, transcription and translation, by which the information in genes flows into proteins: DNA → RNA → protein. Transcription is the synthesis of an RNA copy of a segment of DNA. RNA is synthesized by the enzyme RNA polymerase.

204
Q

Hydrolysis

A

a chemical reaction in which water breaks down another compound and changes its makeup

205
Q

the process of removing heat from a surface due to the evaporation of water. Water can absorb a lot of heat without changing phases, allowing it to remove heat from the surface it is on. When water turns from liquid to gas, it’s called evaporation.

A

Evaporative Cooling

206
Q

is a technique used to determine the atomic and molecular structure of a crystal, in which the crystalline structure causes a beam of incident X-rays to diffract into many specific directions

A

X-ray crystallography