Viticulture and Climate of Champagne Flashcards

1
Q

The region of Champagne is located along the ___ parallel.

A

The 48th

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2
Q

What is the mean annual temperature?

A

50 degrees.
due to temp ripening is extremely variable, and quality can differ greatly from year to year, requiring the houses of Champagne to blend between vintages to achieve a
consistency in their house styles.

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3
Q

Does grape acidity in remain high in this region?

A

Grape acidity usually remains markedly high—an

important attribute for sparkling wines.

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4
Q

What are four elemental concerns for Champagne?

A

Frost, rain, fungal disease and hail are serious

concerns for growers in the cold, Atlantic-influenced climate.

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5
Q

Define : Boureux

A

bouvreux, or second crop, that rarely ripens and is left on the vine.

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6
Q

Describe Belemnite Chalk Soil

A

Belemnite chalk, derived from the fossilized remains of millions of extinct cephalopods(Squid family) , has a high limestone content, which allows vine roots to dig deeply and is
linked to increased acidity.

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7
Q

Describe Micraster Chalk soil

A

micraster chalk, named for an extinct sea

urchin, characterizes the valley vineyards.

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8
Q

The unique and renowned cellars of Champagne carved out of the Limestone and chalk, provide a natural storage enviornment of __-__ degrees.

A

53-54 Degrees

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9
Q

A thing layer of ___ and ___ cover much of the chalk in Champagne.

A

Clay and Sand

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10
Q

In Aube, what is the dominant soil?

A

Clay is the dominant soil type in Aube.

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11
Q

What are the three principal grapes authorized for the production of Champagne?

A

Pinot Noir (RED) , Chardonnay (WHITE), and Meunier or Pinot Meunier (RED)

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12
Q

Fact Card-
Larger houses will often blend Pinot Noir and Chardonnay, or all three varietals, in order to create a consistent non-vintage house style.

A

facts card - no answer required.

Each grape contributes a different element:
Chardonnay provides elegance and longevity, Pinot Noir supports the wine’s structure,
richness and body, and Meunier lends a youthful fruitiness and approachability.

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13
Q

What four pruning methods are permitted in Champagne?

A

Cordon de Royat, Chablis, Vallée de la Marne, and Guyot (double and simple).

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