Vitamins Flashcards

1
Q

Name and class of Vitamin A

A

Retinol; fat soluble

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2
Q

Name and class of Vitamin D

A

Calciferols; fat soluble

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3
Q

Name and class of Vitamin E

A

Tocopherols; fat soluble

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4
Q

Name and class of Vitamin K

A

Quinones; fat soluble

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5
Q

Name and class of Vitamin C

A

Ascorbic acid; water soluble

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6
Q

Name and class of Vitamin B1

A

Thiamin; water soluble

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7
Q

Name and class of Vitamin B2

A

Riboflavin; water soluble

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8
Q

Name and class of Vitamin B3

A

Nicotinic acid / niacin; water soluble

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9
Q

Name and class of Vitamin B5

A

Pantothenic acid; water soluble

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10
Q

Name and class of Vitamin B6

A

Pyridoxine; water soluble

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11
Q

Name and class of Vitamin B7

A

Biotin; water soluble

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12
Q

Name and class of Vitamin B9

A

Folic acid; water soluble

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13
Q

Name and class of Vitamin B12

A

Cyanocobalamin; water soluble

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14
Q

Metabolic function of retinol

A

Formation & integrity of epithelia & mucous membranes

Retinal function
- Combines with opsin to form rhodopsin needed for ‘night vision’

Bone growth

Immune function

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15
Q

Sources of retinol

A

Liver (cod liver oil)
- Accumulates and stored in the liver of animals
Egg yolk
Milk fat

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16
Q

Problems with deficiency of retinol in cattle

A

Mild deficiency - rough scaly skin
Prolonged deficiency - ‘Night blindness’, lachrymation, corneal opacity. Infertility, abortion, retained placenta, still-birth

Deficiency rare in adults as carotenoids acquired at pasture replenish hepatic stores of Vitamin A -> able to provide adequate retinol cover over winter periods (except if history of liver &/or intestinal disease)

Intensively reared indoor beef cattle on cereal diets (barley beef) are prone

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17
Q

Problems with deficiency of retinol in poultry

A

Symptoms appear quickly (2-3 weeks)

Pale comb & wattles, loss of condition, retarded growth, ruffled plumage, general unthriftiness

Susceptible to infectious diseases

High mortality rate

Poultry feeds require Vitamin A supplement

18
Q

Problems with deficiency of retinol in dogs and cats

A

Deficiencies can occur e.g. if fed all-meat diets without liver

Dogs - scurfy, scaly skin (first sign); ‘night blindness’; abnormal skeletal growth

Cats - foetal defects are apparent & complete infertility can result

19
Q

Problems with excess of retinol in dogs and cats

A

Abnormal bone deposition
Lameness
Vertebral spondylosis
Gingivitis
Weight loss
Poor coat
(Caused by excess fish liver oil and/or liver intakes)

20
Q

Problems with excess of retinol in pigs

A

Excessive intakes of retinol in pregnant sows may cause cardiac abnormalities in piglets

21
Q

Metabolic function of the calciferols

A

Promotes Ca2+ absorption from digesta in the gut lumen

When blood Ca2+ concentrations decrease, it enhances intestinal absorption of Ca

Stimulates phosphorous uptake from gut & reabsorption of both Ca2+ and P from bone and kidney

i.e. it helps regulate the amount of calcium and phosphorus in the body
Metabolism of Vit D, Calcium and Phosphorus are related

22
Q

Sources of the calciferols

A

Sunlight on skin
Fish (oily)
Egg yolk
Hay (sun-dried roughages)
Colostrum (6-10x milk)

23
Q

Problems with deficiency of the calciferols

A

RICKETS – soft weak deformed bones in young growing animals

Osteomalacia in adults (weak bones)

Poor egg sell quality and weak bones in poultry

24
Q

Sources of α-Tocopherol

A

Little body reserve so dietary intake is important
Green fodder (grass, green vegetables)
Cereals (↑barley, ↓maize), but decreases rapidly during storage

25
Q

Metabolic functions of α-Tocopherol

A

Biological antioxidant

Acts in combination with the selenium (Se) containing enzyme, glutathione peroxidase, to protect cells from oxidative damage caused by free radicals
(reactive compounds produced during cell metabolism which are capable of damaging cell membranes)

Important for normal reproductive function, muscular function & capillary integrity

26
Q

Problems with deficiency of α-Tocopherol

A

Nutritional myopathy
-White muscle disease (calves)
-Stiff lamb diseases

Cardiac disease
-Mulberry heart disease (pigs, calves)

Brain damage
-Crazy chick disease

Lameness & muscle stiffness
-Tying-up (horses)

27
Q

Sources of quinones

A

Green, leafy materials
Egg yolk, liver & fish
Gut bacteria synthesise

28
Q

Metabolic functions of quinones

A

Essential for the normal clotting of blood
Bone & kidney function

29
Q

Problems with deficiency of quinones

A

Unlikely to occur in cattle, horses or pigs

Usually no dietary requirement for ruminants as microbial population of the rumen can synthesise

Chicks: anaemia & delayed clotting of blood

30
Q

Sources of B complex vitamins

A

Liver
Yeasts
Green foods
Cereals (+/-)
Milk (+/-)

31
Q

Metabolic functions of B complex vitamins

A

Pathways of cellular respiration & energy transfer
Co-enzymes

32
Q

Metabolic functions of thiamine

A

Initiation & propagation of nerve impulses

33
Q

Problems with deficiency of thiamine

A

progressive dysfunction of the nervous system
-paralysis
-blindness
-muscular dysfunction
-Loss of appetite
-emaciation

34
Q

Metabolic functions of riboflavin

A

Vital for oxidative phosphorylation and H+ transport

35
Q

Problems with deficiency of riboflavin

A

Pigs: Poor appetite & growth; skin eruptions; vomiting; eye abnormalities; infertility & abortion
Chicks: ‘Curled toe paralysis’ (neural degeneration, walk on hocks)
Ruminants: Inappetance, diarrhoea, mouth lesions

36
Q

Problems with deficiency of the pyridoxines

A

Rare due to wide distribution in many foods (inclu. milk) & gut microbial synthesis
Chicks: neural degeneration & jerky gait

37
Q

Metabolic functions of cyanocobalamin

A

Important coenzyme in cellular respiratory pathways

38
Q

Problems with deficiency of cyanocobalamin

A

Mostly young animals  poor growth

39
Q

Sources of ascorbic acid

A

Citrus fruits
Green, leafy vegetables
Synthetic

40
Q

Metabolic functions of ascorbic acid

A

Normal collagen formation
Metabolic oxidation & reduction pathways
Iron transport
Antioxidant

Only essential in the diet of primates (incl. man), guinea pigs, fruit bats
Other species synthesise it from glucose

41
Q

Problems with deficiency of ascorbic acid

A

Scurvy
-muscle and joint pain –> reluctance / difficulty moving
-lethargy
-the appearance of red dots on the skin
-bleeding and swelling of the gums
-diarrhoea
-weight loss
-rough hair coat
-reduced immune function